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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 41201 - 41225 of 41916

  1. Thermal Inactivation of Shiga Toxin-Producing Escherichia coli Cells within Veal Cordon Bleu

    • Journal of Food Safety
    • Veal cutlets were surface inoculated with ca. 6.6 cfu/g of an eight-strain rifampicin-resistant cocktail of Shiga toxin-producing Escherichia coli (STEC) (O26:H11, O45:H2, O103:H2, O104:H4, O111:H-, O121:H19, O145:NM and O157:H7). Cutlets were mechanically tenderized and cordon bleu was prepared by adding slices of ham and cheese between two cutlets prior to batter/breading and cooking. Fully assembled cordon bleu were cooked in preheated (191.5C) extra virgin olive oil (45 mL) on a griddle.

  2. Development of a COX1 based PCR-RFLP method for fish species identification

    • Food Control
    • Publication date: September 2015
      , Volume 55
      Author(s): Steffen Mueller , Sara M. Handy , Jonathan R. Deeds , Gideon O. George , Wendy J. Broadhead , Sian E. Pugh , Stephen D. Garrett

  3. Empirical prediction and validation of antibacterial inhibitory effects of various plant essential oils on common pathogenic bacteria

    • International Journal of Food Microbiology
    • Publication date: 2 June 2015
      , Volume 202
      Author(s): Gulsun Akdemir Evrendilek

  4. Antimicrobial Action of Oleanolic Acid on Listeria monocytogenes, Enterococcus faecium, and Enterococcus faecalis

    • PLOS ONE
    • Sejeong Kim, Heeyoung Lee, Soomin Lee, Yohan Yoon, Kyoung-Hee Choi

  5. Metalloprotease NleC Suppresses Host NF-κB/Inflammatory Responses by Cleaving p65 and Interfering with the p65/RPS3 Interaction

    • PLOS Pathogens
    • Andrea Hodgson, Eric M. Wier, Kai Fu, Xin Sun, Hongbing Yu, Wenxin Zheng, Ho Pan Sham, Kaitlin Johnson, Scott Bailey, Bruce A. Vallance, Fengyi Wan

  6. Detection of Ochratoxin a Using Molecular Beacons andReal-Time PCR Thermal Cycler

    • Toxins
    • We developed a simple and cheap assay for quantitatively detecting ochratoxin A (OTA) in wine. A DNA aptamer available in literature was used as recognition probe in its molecular beacon form, i.e., with a fluorescence-quenching pair at the stem ends. Our aptabeacon could adopt a conformation allowing OTA binding, causing a fluorescence rise due to the increased distance between fluorophore and quencher. We used real-time PCR equipment for capturing the signal.

  7. Construction of a self-luminescent cyanobacterial bioreporter that detects a broad range of bioavailable heavy metals in aquatic environments

    • Frontiers in Microbiology
    • Keila Martin-Betancor, Ismael Rodea-Palomares, Angeles Muñoz Martin, Francisco Leganes and Francisca FERNÁNDEZ-PIÑAS A self-luminescent bioreporter strain of the unicellular cyanobacterium Synechococcus sp. PCC 7942 was constructed by fusing the promoter region of the smt locus (encoding the transcriptional repressor SmtB and the metallothionein SmtA) to luxCDABE from Photorhabdus luminescens; the sensor smtB gene controlling the expression of smtA was cloned in the same vector.

  8. Development of a TaqMan MGB RT-PCR for the rapid detection of H3 subtype avian influenza virus circulating in China

    • Journal of Virological Methods
    • Publication date: Available online 6 March 2015

      Author(s): Qiaoyang Teng , Weixia Shen , Dawei Yan , Liping Yan , Xuesong Li , Guoxin Li , Jianmei Yang , Zejun Li

  9. Quantitative Profiling of Colorectal Cancer-Associated Bacteria Reveals Associations between Fusobacterium spp., Enterotoxigenic Bacteroides fragilis (ETBF) and Clinicopathological Features of Colorectal Cancer

    • PLOS ONE
    • Katie S. Viljoen, Amirtha Dakshinamurthy, Paul Goldberg, Jonathan M. Blackburn

  10. Removal of imidacloprid and acetamiprid from tea infusions by microfiltration membrane

    • International Journal of Food Science & Technology
    • Removal of imidacloprid and acetamiprid in tea infusions by microfiltration membrane using dead-end model was investigated in the present study. The results showed that microfiltration significantly promoted the removal of both pesticides (P < 0.05) in tea infusions. Furthermore, the extent of removal was strongly influenced by the pore size of membrane, operational pressure and the concentrations of tea infusions.

  11. Importance of eggshell cuticle composition and maturity for avoiding trans-shell Salmonella contamination in chicken eggs

    • Food Control
    • Publication date: September 2015
      , Volume 55
      Author(s): Arantxa Muñoz , Nazaret Dominguez-Gasca , Concepción Jimenez-Lopez , Alejandro B. Rodriguez-Navarro

  12. Electron-Beam–Inactivated Vaccine Against Salmonella Enteritidis Colonization in Molting Hens

    • Avian Diseases
    • Electron-beam (eBeam) irradiation technology has a variety of applications in modern society. The underlying hypothesis was that eBeam-inactivated Salmonella enterica serovar Enteritidis (SE) cells can serve as a vaccine to control SE colonization and shedding in poultry birds. An eBeam dose of 2.5 kGy (kilograys) was used to inactivate a high-titer (108 colony-forming units [CFU]) preparation of SE cells.

  13. Low Prevalence of netB and tpeL in Historical Clostridium perfringens Isolates from Broiler Farms in Alabama

    • Avian Diseases
    • The discovery of novel Clostridium perfringens toxins NetB and TpeL has initiated questions regarding their role in the pathogenesis of disease. However, data showing the prevalence of these genes in C. perfringens populations are limited to certain geographical areas. If netB and tpeL are important virulence factors for disease worldwide, one would expect to find these genes in isolates from other regions as well. To address this hypothesis, C.

  14. Characterization of Salmonella from Commercial Egg-Laying Hen Farms in a Central Region of Colombia

    • Avian Diseases
    • Salmonellosis affects humans more frequently than any other foodborne disease, and it causes severe economic losses in the poultry industry. A cross-sectional study was carried out to estimate the prevalence of Salmonella spp. in laying hen farms in the Tolima region of Colombia. Fifteen egg-laying hen farms were sampled, and a total of 589 samples were cultured to isolate Salmonella spp. A total of 14 isolates of Salmonella spp.

  15. Pathological Evaluation of Natural Cases of a Highly Pathogenic Avian Influenza Virus, Subtype H5N8, in Broiler Breeders and Commercial Layers in South Korea

    • Avian Diseases
    • Outbreaks of highly pathogenic avian influenza (HPAI) virus, subtype H5N8, were observed in two different flocks of local broiler breeder farms and a commercial layer farm in South Korea. Clinically, the cases were characterized by a gradual increase in mortality, slow transmission, and unrecognizable clinical signs of HPAI. Gross observations in both cases included hemorrhagic or necrotic lesions in internal organs, such as serosal and mucosal membranes, spleen, and pancreas.

  16. Mature Turkey Breeder Hens Exposed to Pandemic Influenza H1N1: Resultant Effects on Morbidity, Mortality, and Fecundity

    • Avian Diseases
    • During the artificial insemination process, turkey breeder hens may become infected with influenza virus acquired from humans. The virus has been shown, through experimental infection, to localize in the reproductive tract, with limited dissemination in other tissues. A limited number of hens were used during these studies, and the overall flock morbidity, mortality, and fecundity were not able to be determined.

  17. Efficacy, Safety, and Interactions of a Live Infectious Bursal Disease Virus Vaccine for Chickens Based on Strain IBD V877

    • Avian Diseases
    • Infectious bursal disease (IBD) is a highly contagious disease in young chickens which can result in high morbidity and mortality and also in great economic losses. The main target for the virus is the lymphoid tissue with a special predilection for the bursa of Fabricius. Several vaccines are available to control the disease. Intermediate plus vaccines are used in chickens with high maternal antibody titers which face high infection pressure.

  18. Effects of the Physical Form of Diet on the Outcome of an Artificial Salmonella Infection in Broilers

    • Avian Diseases
    • To prove the hypothesis that the physical form of diet affects the outcome of an artificial infection with Salmonella Enteritidis in broilers, 7-day-old birds were allotted to one of four groups and fed botanically, and nearly also chemically identical diets, differing in grinding and further compaction.

  19. Seroprevalence and Risk Factors for Exposure of Free-Range Poultry to Avian Influenza Viruses in Important Bird Areas in Uganda

    • Avian Diseases
    • Avian influenza (AI) viruses cause disease in domestic and wild bird species. Although these viruses have been reported to occur in poultry in Uganda, risk factors for their introduction and spread were largely unknown. We investigated the seroprevalence and risk factors for exposure of free-range poultry to AI viruses in Important Bird Areas (IBAs) in the country. A structured questionnaire was administered to 664 respondents, and 1342 sera were collected from poultry.

  20. Event-specific analytical methods for six genetically modified maize events using visual and real-time loop-mediated isothermal amplification

    • Food Control
    • Publication date: September 2015
      , Volume 55
      Author(s): Rajesh K. Bhoge , Rashmi Chhabra , Gurinderjit Randhawa , Muthukrishnan Sathiyabama , Monika Singh

  21. Survey of anisakids in commercial teleosts from the western Mediterranean Sea: Infection rates and possible effects of environmental and ecological factors

    • Food Control
    • Publication date: September 2015
      , Volume 55
      Author(s): Lorena Pulleiro-Potel , Elena Barcala , Elvira Mayo-Hernández , Pilar Muñoz

  22. Microbial populations on brewery filling hall surfaces – Progress towards functional coatings

    • Food Control
    • Publication date: September 2015
      , Volume 55
      Author(s): Outi Priha , Mari Raulio , Kevin Cooke , Leanne Fisher , Claire Hill , Silja Hylkinen , Peter Kelly , Parnia Navabpour , Soheyla Ostovarpour , Kaisa Tapani , Carin Tattershall , Anna-Kaisa Vehviläinen , Joanna Verran , Erna Storgårds

  23. Estimation of the growth kinetic parameters of Bacillus cereus spores as affected by pulsed light treatment

    • International Journal of Food Microbiology
    • Publication date: 2 June 2015
      , Volume 202
      Author(s): Juan S. Aguirre , Gonzalo García de Fernando , Eva Hierro , Xavier F. Hospital , Juan A. Ordóñez , Manuela Fernández

  24. Rapid detection of ochratoxin A on membrane by dot immunogold filtration assay

    • Journal of the Science of Food and Agriculture
    • Abstract

      BACKGROUND

      Ochratoxin A (OTA), a widely distributed mycotoxin produced by certain species of Aspergillus and Penicillium, has been identified as a carcinogenic, hepatotoxic, teratogenic, nephrotoxic and immunotoxic toxin. To reduce the risk of OTA contamination, a rapid, inexpensive, suitable and on-site assay for its detection is required.

  25. Food safety issues in China: a case study of the dairy sector

    • Journal of the Science of Food and Agriculture
    • Abstract

      BACKGROUND

      Over the past 10 years, food safety incidents have occurred frequently in China. Food safety issues in the dairy sector have increasingly gained the attention of the Chinese government and the public. The objective of this research is to explore consumption changes of dairy products of different income groups after these dairy safety incidents.