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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 25376 - 25400 of 42160

  1. Botulinum Neurotoxin A Intravesical Injections in Interstitial Cystitis/Bladder Painful Syndrome: A Systematic Review with Meta-Analysis

    • Toxins
    • Botulinum neurotoxin A (BoNT/A) appears to be one of the best intravesical treatments for interstitial cystitis/bladder painful syndrome (IC/BPS). We aimed to point out what the evidence is regarding the effects of BoNT/A intravesically injected in patients with IC/BPS. We performed a systematic review of all randomized controlled trials (RCTs) assessing BoNT/A for IC/BPS by using Medline, EMBASE, CINAHL, CENTRAL and MetaRegister of Controlled Trials.

      • Clostridium botulinum
      • Bacterial pathogens
  2. Development of an UPLC-MS/MS Method for the Analysis of Mycotoxins in Rumen Fluid with and without Maize Silage Emphasizes the Importance of Using Matrix-Matched Calibration

    • Toxins
    • Ruminants are less susceptible to the effects of mycotoxins than monogastric animals as their rumen microbiota are claimed to degrade and/or deactivate at least some of these toxic compounds. However, the mycotoxin degradation is not well-known yet. For this, a sensitive, specific, and accurate analytical method is needed to determine mycotoxins in the rumen fluid.

      • Mycotoxins
      • Natural toxins
  3. Heterologous Expression and Characterization of A Novel Ochratoxin A Degrading Enzyme, N-acyl-L-amino Acid Amidohydrolase, from Alcaligenes faecalis

    • Toxins
    • Ochratoxin A (OTA) is a well-known, natural contaminant in foods and feeds because of its toxic effects, such as nephrotoxicity in various animals. Recent studies have revealed that Alcaligenes faecalis could generate enzymes to efficiently degrade OTA to ochratoxin α (OTα) in vitro. In an effort to obtain the OTA degrading mechanism, we purified and identified a novel degrading enzyme, N-acyl-L-amino acid amidohydrolase (AfOTase), from A.

      • Mycotoxins
      • Bacterial pathogens
      • Natural toxins
  4. Detoxification of the Fumonisin Mycotoxins in Maize: An Enzymatic Approach

    • Toxins
    • Enzymatic detoxification has become a promising approach for control of mycotoxins postharvest in grains through modification of chemical structures determining their toxicity. In the present study fumonisin esterase FumD (EC 3.1.1.87) (FUMzyme®; BIOMIN, Tulln, Austria), hydrolysing fumonisin (FB) mycotoxins by de-esterification, was utilised to develop an enzymatic reduction method in a maize kernel enzyme incubation mixture.

  5. The Effect of Blue Light on the Production of Citrinin in Monascus purpureus M9 by Regulating the mraox Gene through lncRNA AOANCR

    • Toxins
    • Blue light, as an important environmental factor, can regulate the production of various secondary metabolites of Monascus purpureus M9, including mycotoxin-citrinin, pigments, and monacolin K. The analysis of citrinin in Monascus M9 exposed to blue light for 0 min./d, 15 min./d, and 60 min./d showed that 15 min./d of blue light illumination could significantly increase citrinin production, while 60 min./d of blue light illumination decreased citrinin production.

  6. Effects of Essential Oil Citral on the Growth, Mycotoxin Biosynthesis and Transcriptomic Profile of Alternaria alternata

    • Toxins
    • Alternaria alternata is a critical phytopathogen that causes foodborne spoilage and produces a polyketide mycotoxin, alternariol (AOH), and its derivative, alternariol monomethyl ether (AME). In this study, the inhibitory effects of the essential oil citral on the fungal growth and mycotoxin production of A. alternata were evaluated.

  7. Synergistic Phytotoxic Effects of Culmorin and Trichothecene Mycotoxins

    • Toxins
    • Species of the fungus Fusarium cause Fusarium head blight (FHB) of cereal crops and contaminate grain with sesquiterpenoid mycotoxins, including culmorin (CUL) and trichothecenes. While the phytotoxicity of trichothecenes, such as deoxynivalenol (DON), and their role in virulence are well characterized, less is known about the phytotoxicity of CUL and its role in the development of FHB.

  8. Assessment of Fusarium Infection and Mycotoxin Contamination of Wheat Kernels and Flour Using Hyperspectral Imaging

    • Toxins
    • Fusarium head blight (FHB) epidemics in wheat and contamination with Fusarium mycotoxins has become an increasing problem over the last decades. This prompted the need for non-invasive and non-destructive techniques to screen cereal grains for Fusarium infection, which is usually accompanied by mycotoxin contamination. This study tested the potential of hyperspectral imaging to monitor the infection of wheat kernels and flour with three Fusarium species.

  9. Gasification of poultry litter in a lab-scale bubbling fluidised bed reactor: Impact of process parameters on gasifier performance and special focus on tar evolution

    • Waste Management
    • Author(s): Giannis Katsaros, Daya Shankar Pandey, Alen Horvat, Guadalupe Aranda Almansa, Lydia E. Fryda, James J. Leahy, Savvas A. Tassou

      • Chemical contaminants
  10. Prevalence of Clostridium difficile and Clostridium perfringens in Swiss horses with and without gastrointestinal disease and microbiota composition in relation to Clostridium difficile shedding

    • Veterinary Microbiology
    • Author(s): A. Schoster, T. Kunz, M. Lauper, C. Graubner, S. Schmitt, J.S. Weese

      Abstract

      Overgrowth of enteric clostridia in dysbiosis in horses with colic is presumed but scarcely investigated. The objective was to provide prevalence data of Clostridium difficile and Clostridium perfringens in horses with and without gastrointestinal disease in Switzerland, and investigate microbiota differences between C. difficile shedders and non-shedders.

      • Clostridium perfringens
      • Bacterial pathogens
  11. Bisphenol A triggers axonal injury and myelin degeneration with concomitant neurobehavioral toxicity in C57BL/6J male mice

    • Toxicology
    • Author(s): Jasim Khan, Shikha Salhotra, Poonam Goswami, Juheb Akhtar, Shagufta Jahan, Sakshi Gupta, Shikha Sharma, Basu Dev Banerjee, Suhel Parvez, Sarika Gupta, Sheikh Raisuddin

      • Chemical contaminants
  12. Influences of combined enzyme-ultrasonic extraction on the physicochemical characteristics and properties of okra polysaccharides

    • Food Hydrocolloids
    • Author(s): Ibukunoluwa Fola Olawuyi, Soo Rin Kim, Dongyup Hahn, Won Young Lee

      • Listeria monocytogenes
      • Bacterial pathogens
  13. Research issues, challenges, and opportunities for weed management in Japan

    • Crop Protection
    • Author(s): Tohru Tominaga, Shunji Kurokawa

  14. Comparison of biorational management approaches against mango fruit fly (Bactrocera dorsalis Hendel) in Bangladesh

    • Crop Protection
    • Author(s): M.S. Hossain, B.C. Sarkar, M.M. Hossain, M.Y. Mian, E.G. Rajotte, R. Muniappan, M.E. O'Rourke

      • Chemical contaminants
      • Pesticide residues
  15. Tillage and cover crop influence on weed pressure and Fusarium infection in spring cereals

    • Crop Protection
    • Author(s): Grazina Kadziene, Skaidre Suproniene, Ona Auskalniene, Simona Pranaitiene, Povilas Svegzda, Agne Versuliene, Jurgita Ceseviciene, Daiva Janusauskaite, Virginijus Feiza

  16. Evaluation of alternatives to synthetic pesticides under small-scale farmer-managed grain storage conditions

    • Crop Protection
    • Author(s): Honest Machekano, Brighton M. Mvumi, Peter Chinwada, Susan J. Kageler, Richard Rwafa

      • Chemical contaminants
      • Pesticide residues
  17. Root-knot nematodes on zucchini (Cucurbita pepo subsp. pepo): Pathogenicity and management

    • Crop Protection
    • Author(s): Soledad Verdejo-Lucas, Miguel Talavera

  18. Kaolin-based particle film sprays reduce the incidence of pests, diseases and storage disorders and improve postharvest quality of ‘Delicious’ apples

    • Crop Protection
    • Author(s): R.R. Sharma, S.C. Datta, Eldho Varghese

      • Chemical contaminants
      • Pesticide residues
  19. The ARGOS-LIKE genes of Arabidopsis and tobacco as targets for improving plant productivity and stress tolerance

    • Journal of Plant Physiology
    • Author(s): Bulat Kuluev, Elena Mikhaylova, Alexander Ermoshin, Svetlana Veselova, Anastasia Tugbaeva, Gulnar Gumerova, Karina Gainullina, Evgenia Zaikina

      • Heavy Metals
      • Chemical contaminants
  20. Isolate-Based Surveillance of Listeria monocytogenes by Whole Genome Sequencing in Austria

    • Frontiers in Microbiology
    • Listeria monocytogenes (L. monocytogenes) is a ubiquitous organism that can easily enter the food chain. Infection with L. monocytogenes can cause invasive listeriosis. Since 2014, in Austria, L. monocytogenes isolates from human and food/food-associated samples have been provided on a mandatory basis by food producers and laboratories to the National Reference Laboratory.

      • Listeria monocytogenes
      • Bacterial pathogens
  21. Characterization of VIM-1-Producing E. coli Isolated From a German Fattening Pig Farm by an Improved Isolation Procedure

    • Frontiers in Microbiology
    • A few reports indicate that livestock might represent a new reservoir for carbapenemase-producing Enterobacteriaceae (CPE). In 2015, VIM-1-producing Escherichia coli were detected at slaughter in colon contents of animals from a German fattening pig farm within the national monitoring on ESBL-producing E. coli. In this study, pooled faces samples from pigs, as well as samples from the barn surrounding environment of this fattening farm were taken, to evaluate the dissemination of CPEs.

      • Bacterial pathogens
  22. Therapeutic Effects of Botulinum Toxin A, via Urethral Sphincter Injection on Voiding Dysfunction Due to Different Bladder and Urethral Sphincter Dysfunctions

    • Toxins
    • Botulinum toxin A (BoNT-A) urethral sphincter injections have been applied in treating voiding dysfunction but the treatment outcome is not consistent. This study analyzed treatment outcomes between patients with different bladder and urethral sphincter dysfunctions. Patients with refractory voiding dysfunction due to neurogenic or non-neurogenic etiology were treated with urethral sphincter 100 U BoNT-A injections.

      • Clostridium botulinum
      • Bacterial pathogens
  23. A Novel Magnetic Molecular Imprinted Polymer for Selective Extraction of Zearalenone from Cereal Flours before Liquid Chromatography-Tandem Mass Spectrometry Determination

    • Toxins
    • Zearalenone (ZEN) is a nonsteroidal estrogenic mycotoxin produced by various Fusarium species and commonly occurring in corn and other cereals. Even though its acute toxicity is low, still the estrogenic activity of ZEN and metabolites is a matter of concern. In this work, a new magnetic molecularly imprinted polymer (mMIP) for the selective extraction of ZEN from cereal flours is presented.

      • Natural toxins
      • Mycotoxins
  24. Immunogenicity Associated with Botulinum Toxin Treatment

    • Toxins
    • Botulinum toxin (BoNT) has been used for the treatment of a variety of neurologic, medical and cosmetic conditions. Two serotypes, type A (BoNT-A) and type B (BoNT-B), are currently in clinical use. While considered safe and effective, their use has been rarely complicated by the development of antibodies that reduce or negate their therapeutic effect.

      • Clostridium botulinum
      • Bacterial pathogens
  25. Phylogeny-Guided Selection of Priority Groups for Venom Bioprospecting: Harvesting Toxin Sequences in Tarantulas as a Case Study

    • Toxins
    • Animal venoms are promising sources of novel drug leads, but their translational potential is hampered by the low success rate of earlier biodiscovery programs, in part reflecting the narrow selection of targets for investigation. To increase the number of lead candidates, here we discuss a phylogeny-guided approach for the rational selection of venomous taxa, using tarantulas (family Theraphosidae) as a case study.

      • Heavy Metals
      • Chemical contaminants