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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 25476 - 25500 of 42160

  1. Pathogenic Escherichia coli Hijacks GTPase-Activated p21-Activated Kinase for Actin Pedestal Formation

    • mBio
    • ABSTRACT

      • Bacterial pathogens
  2. Draft Genome Sequences of Three Novel Acinetobacter Isolates from an Irish Commercial Pig Farm

    • Microbiology Resource Announcements
    • Acinetobacter species are important in the emergence and spread of antimicrobial resistance (AMR), which threatens human and animal health worldwide. Here, we present the draft genome sequences of three Acinetobacter species strains (RF14B, RF15A, and RF15B) isolated from pig feces and the floor of a pig hospital pen in Ireland.

  3. Population Structure, Molecular Epidemiology, and {beta}-Lactamase Diversity among Stenotrophomonas maltophilia Isolates in the United States

    • mBio
    • ABSTRACT

  4. Chronic Wasting Disease in Cervids: Implications for Prion Transmission to Humans and Other Animal Species

    • mBio
    • ABSTRACT

  5. A Novel Role of Fungal Type I Myosin in Regulating Membrane Properties and Its Association with D-Amino Acid Utilization in Cryptococcus gattii

    • mBio
    • ABSTRACT

  6. The HosA Histone Deacetylase Regulates Aflatoxin Biosynthesis Through Direct Regulation of Aflatoxin Cluster Genes

    • Molecular Plant-Microbe Interactions
      • Aflatoxins
      • Natural toxins
  7. Coxiella burnetii: International pathogen of mystery

    • Microbes and Infection
    • Author(s): Amanda L. Dragan, Daniel E. Voth

      • Bacterial pathogens
  8. PPARα activation enhances the ability of nile tilapia (Oreochromis niloticus) to resist Aeromonas hydrophila infection

    • Fish & Shellfish Immunology
    • Author(s): Yuan Luo, Yun-Ni Zhang, Han Zhang, Hong-Bo Lv, Mei-Ling Zhang, Li-Qiao Chen, Zhen-Yu Du

      • Bacterial pathogens
  9. An outbreak of multiple genotypes of Listeria monocytogenes in New Zealand linked to contaminated ready‐to‐eat meats – a retrospective analysis using whole genome sequencing

    • Letters in Applied Microbiology
    • Four cases of listeriosis in a hospital (A) in New Zealand were identified in 2012. Pulsed‐field gel electrophoresis used at the time identified four pulsotypes amongst the clinical isolates. Two of the pulsotypes matched to L. monocytogenes isolates obtained from ready‐to‐eat (RTE) meat samples from a RTE producer tested during a nationwide microbiological survey the month prior.

      • Bacterial pathogens
      • Listeria monocytogenes
  10. Quercetin protects the buffalo rat liver (BRL-3A) cells from aflatoxin B1-induced cytotoxicity via activation of Nrf2-ARE pathway

    • World Mycotoxin Journal
      • Aflatoxins
      • Natural toxins
  11. Assessment of aflatoxin B1-lysine adduct in serum of infant population of the Huasteca Potosina, México – a pilot study

    • World Mycotoxin Journal
      • Aflatoxins
      • Bacterial pathogens
      • Natural toxins
  12. Aflatoxin M1 binding by lactic acid bacteria in milk

    • World Mycotoxin Journal
      • Aflatoxins
      • Natural toxins
  13. Ochratoxin A challenges the intestinal epithelial cell integrity: results obtained in model experiments with Caco-2 cells

    • World Mycotoxin Journal
      • Natural toxins
      • Mycotoxins
  14. Probabilistic dietary based estimation of the burden of aflatoxin-induced hepatocellular carcinoma among adult Malawians

    • World Mycotoxin Journal
      • Aflatoxins
      • Natural toxins
  15. Electrolysed water and salt solutions can reduce green and blue molds while maintain the quality properties of ‘Valencia’ late oranges

    • Postharvest Biology and Technology
    • Author(s): Khamis Youssef, Ahmed Hussien

  16. Challenges to elucidating how endornaviruses influence fungal hosts: creating mycovirus-free isogenic fungal lines and testing them

    • Journal of Virological Methods
    • Author(s): Chi Cao, Hua Li, Michael G.K. Jones, Stephen J. Wylie

  17. First identification and characterization of a triple WAP domain containing protein in Procambarus clarkii provides new insights into the classification and evolution of WAP proteins in crustacean

    • Fish & Shellfish Immunology
    • Author(s): Yu-Xuan Zhang, Jin-Xing Wang, Xian-Wei Wang

      • Bacterial pathogens
      • Staphylococcus aureus
  18. Effects of dietary yeast hydrolysate on the growth, antioxidant response, immune response and disease resistance of largemouth bass (Micropterus salmoides)

    • Fish & Shellfish Immunology
    • Author(s): Yulong Gong, Fan Yang, Junpeng Hu, Cui Liu, Haokun Liu, Dong Han, Junyan Jin, Yunxia Yang, Xiaoming Zhu, Jianhua Yi, Shouqi Xie

      • Bacterial pathogens
  19. Molecular characterization and functional analysis of Akirin from black tiger shrimp (Penaeus monodon)

    • Fish & Shellfish Immunology
    • Author(s): Chao Peng, Dongchang Xie, Chao Zhao, Haidong Xu, Sigang Fan, Lulu Yan, Pengfei Wang, Lihua Qiu

      • Bacterial pathogens
      • Vibrio
  20. A signal transducers and activators of transcription (STAT) gene from Scylla paramamosain is involved in resistance against mud crab reovirus

    • Fish & Shellfish Immunology
    • Author(s): Hengwei Deng, Wenfeng Zhang, Jingjing Li, Jinling Li, Lei Hu, Wenyan Yan, Shanshan Liu, Jianguo He, Shaoping Weng

      • Bacterial pathogens
      • Staphylococcus aureus
  21. Immunity-associated long non-coding RNA and expression in response to bacterial infection in large yellow croaker (Larimichthys crocea)

    • Fish & Shellfish Immunology
    • Author(s): Xiaoxu Liu, Weiye Li, Lihua Jiang, Zhenming Lü, Minhai Liu, Li Gong, Bingjian Liu, Liqin Liu, Xiaolong Yin

      • Bacterial pathogens
      • Vibrio
  22. Litopenaeus vannamei CK2 is involved in shrimp innate immunity by modulating hemocytes apoptosis

    • Fish & Shellfish Immunology
    • Author(s): Qian Feng, Yueqian Huang, Defu Yao, Chunhua Zhu, Shengkang Li, Hongyu Ma, Jude Juventus Aweya, Yueling Zhang

      • Bacterial pathogens
      • Vibrio
  23. Transcriptome analysis in the skin of Carassius auratus challenged with Aeromonas hydrophila

    • Fish & Shellfish Immunology
    • Author(s): Ruixia Wang, Xiucai Hu, Aijun Lü, Rongrong Liu, Jingfeng Sun, Yeong Yik Sung, Yajiao Song

      • Bacterial pathogens
      • Salmonella
      • Vibrio
  24. Novel pectin isolated from Spirulina maxima enhances the disease resistance and immune responses in zebrafish against Edwardsiella piscicida and Aeromonas hydrophila

    • Fish & Shellfish Immunology
    • Author(s): S.L. Edirisinghe, S.H.S. Dananjaya, Chamilani Nikapitiya, T.D. Liyanage, Kyoung-Ah Lee, Chulhong Oh, Do-Hyung Kang, Mahanama De Zoysa

      • Bacterial pathogens
  25. Naturally-occurring bromophenol to develop fire retardant gluten biopolymers

    • Journal of Cleaner Production
    • Author(s): Oisik Das, Nam Kyeun Kim, Mikael S. Hedenqvist, Debes Bhattacharyya, Eva Johansson, Qiang Xu, Shima Holder

      • Chemical contaminants