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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 26451 - 26475 of 42149

  1. Toxins, Vol. 11, Pages 533: Rationally Designed Synthetic Haptens to Generate Anti-Ciguatoxin Monoclonal Antibodies, and Development of a Practical Sandwich ELISA to Detect Ciguatoxins

    • Toxins
    • Toxins, Vol. 11, Pages 533: Rationally Designed Synthetic Haptens to Generate Anti-Ciguatoxin Monoclonal Antibodies, and Development of a Practical Sandwich ELISA to Detect Ciguatoxins

      Toxins doi: 10.3390/toxins11090533

      Authors:
      Takeshi Tsumuraya
      Masahiro Hirama

      • Natural toxins
  2. Life After Secretion—Yersinia enterocolitica Rapidly Toggles Effector Secretion and Can Resume Cell Division in Response to Changing External Conditions

    • Frontiers in Microbiology
    • Many pathogenic bacteria use the type III secretion system (T3SS) injectisome to manipulate host cells by injecting virulence-promoting effector proteins into the host cytosol. The T3SS is activated upon host cell contact, and its activation is accompanied by an arrest of cell division; hence, many species maintain a T3SS-inactive sibling population to propagate efficiently within the host.

      • Yersinia
      • Bacterial pathogens
  3. Rapid evolution of Mexican H7N3 highly pathogenic avian influenza viruses in poultry

    • PLOS ONE
    • Sungsu Youk, Dong-Hun Lee, Helena L. Ferreira, Claudio L. Afonso, Angel E. Absalon, David E. Swayne, David L. Suarez, Mary J. Pantin-Jackwood

      • Viruses
  4. Efficacy of pulsed electric fields and antimicrobial compounds used alone and in combination for the inactivation of Campylobacter jejuni in liquids and raw chicken

    • Food Control
    • Author(s): I. Clemente, S. Condón-Abanto, S. Pedrós-Garrido, P. Whyte, J.G. Lyng

      • Campylobacter
      • Campylobacter
      • Bacterial pathogens
  5. Plasmonic ELISA based on DNA-directed gold nanoparticle growth for Cronobacter detection in powdered infant formula samples

    • Journal of Dairy Science
    • The traditional gold nanoparticle (AuNP) growth-based plasmonic ELISA (pELISA) strictly and directly controlled by reducing reagents can achieve high sensitivity, but it remains fragile toward the surrounding environment. This work developed a sandwich pELISA for Cronobacter detection in powdered infant formula samples by mediating AuNP growth through DNA.

      • Cronobacter
      • Cronobacter
      • Bacterial pathogens
  6. Vaccine Production to Protect Animals Against Pathogenic Clostridia

    • Toxins
    • Clostridium is a broad genus of anaerobic, spore-forming, rod-shaped, Gram-positive bacteria that can be found in different environments all around the world. The genus includes human and animal pathogens that produce potent exotoxins that cause rapid and potentially fatal diseases responsible for countless human casualties and billion-dollar annual loss to the agricultural sector.

      • Clostridium botulinum
      • Clostridium perfringens
      • Bacterial pathogens
  7. Does Dietary Consumption of Antibiotics by Humans Promote Antibiotic Resistance in the Gut Microbiome?

    • Journal of Food Protection
    • Journal of Food Protection, Volume 82, Issue 10, Page 1636-1642, October 2019.

  8. Toxins, Vol. 11, Pages 526: Structures of Reaction Products and Degradation Pathways of Aflatoxin B1 by Ultrasound Treatment

    • Toxins
    • Toxins, Vol. 11, Pages 526: Structures of Reaction Products and Degradation Pathways of Aflatoxin B1 by Ultrasound Treatment

      Toxins doi: 10.3390/toxins11090526

      Authors:
      Yuanfang Liu
      Mengmeng Li
      Yuanxiao Liu
      Ke Bian

      • Aflatoxins
      • Natural toxins
  9. Toxins, Vol. 11, Pages 528: Antibodies and Vaccines Against Botulinum Toxins: Available Measures and Novel Approaches

    • Toxins
    • Toxins, Vol. 11, Pages 528: Antibodies and Vaccines Against Botulinum Toxins: Available Measures and Novel Approaches

      Toxins doi: 10.3390/toxins11090528

      Authors:
      Rasetti-Escargueil
      Popoff

      • Clostridium botulinum
      • Bacterial pathogens
  10. Toxins, Vol. 11, Pages 532: Aflatoxin B1 Conversion by Black Soldier Fly (Hermetia illucens) Larval Enzyme Extracts

    • Toxins
    • Toxins, Vol. 11, Pages 532: Aflatoxin B1 Conversion by Black Soldier Fly (Hermetia illucens) Larval Enzyme Extracts

      Toxins doi: 10.3390/toxins11090532

      Authors:
      Nathan Meijer
      Geert Stoopen
      H.J. van der Fels-Klerx
      Joop J.A. van Loon
      John Carney
      Guido Bosch

      • Aflatoxins
      • Natural toxins
  11. [ASAP] N-Glycosylation Plays an Essential and Species-Specific Role in Anti-Infection Function of Milk Proteins Using Listeria monocytogenes as Model Pathogen

    • Journal of Agricultural and Food Chemistry
    • TOC Graphic

      • Listeria monocytogenes
      • Bacterial pathogens
  12. Escherichia coli O157:H7: distribution, molecular characterization, antimicrobial resistance patterns and source of contamination of sheep and goat carcasses at an export abattoir, Mojdo, Ethiopia

    • BMC Microbiology
    • Cattle have been identified as a major reservoir of E. coli O157:H7 for human infection; the ecology of the organism in sheep and goats is less understood. This study was carried out to determine prevalence, sour...

      • Escherichia coli O157:H7
      • Bacterial pathogens
  13. Bacterial community composition of biofilms in milking machines of two dairy farms assessed by a combination of culture-dependent and –independent methods

    • PLOS ONE
    • Mareike Weber, Janine Liedtke, Susanne Plattes, André Lipski

  14. An investigation of Salmonella Fluntern illnesses linked to leopard geckos—United States, 2018

    • Zoonoses and Public Health
    • Abstract

      • Salmonella
      • Bacterial pathogens
      • Salmonella
      • Bacterial pathogens
  15. Metatranscriptomic and metabolite profiling reveals vertical heterogeneity within a Zygnema green algal mat from Svalbard (High Arctic)

    • Environmental Microbiology
    • Summary

  16. New barrigenol-type triterpenoids with anti-Alzheimer’s disease activity from Koelreuteria paniculata Laxm.

    • Journal of Functional Foods
    • Author(s): Xiao Lu, LiangDi Sun, YaXin Zhang, Wei Li

      • Shellfish toxins
  17. Dual-Mode Aptasensor for SERS and Chiral Detection of Campylobacter jejuni

    • Food Analytical Methods
    • Campylobacter jejuni (C. jejuni), a foodborne pathogen, is a major contributor to human bacterial gastroenteritis worldwide and detrimental to public health. In this paper, we developed a dual-mode aptasensor for Campylobacter jejuni (C. jejuni) determination. Based on surface-enhanced Raman scattering (SERS) and chiral optical response, the concentrations of C.

      • Campylobacter
      • Bacterial pathogens
      • Campylobacter
      • Bacterial pathogens
  18. Campylobacter and Arcobacter species in food-producing animals: prevalence at primary production and during slaughter

    • World Journal of Microbiology and Biotechnology
    • The Campylobacter and Arcobacter genera encompass closely related species that are ubiquitous in nature and are harboured in the gastrointestinal tract of many animals, including food-producing animals (cattle, sheep, pigs and poultry). In humans Campylobacter spp. is the cause of most of the gastroenteritis cases worldwide and in more severe cases the infection can result in Guillian Barré syndrome.

      • Campylobacter
      • Bacterial pathogens
  19. Genome Analysis of Multidrug-Resistant Escherichia coli Isolated from Poultry in Nigeria

    • Foodborne Pathogens and Disease
    • , Ahead of Print.

      • Bacterial pathogens
  20. Incidence of Campylobacter-Associated Guillain-Barré Syndrome Estimated from Health Insurance Data

    • Foodborne Pathogens and Disease
    • , Ahead of Print.

      • Campylobacter
      • Bacterial pathogens
  21. Colorimetric and photographic detection of bacteria in drinking water by using 4-mercaptophenylboronic acid functionalized AuNPs

    • Food Control
    • Available online 9 September 2019

      Author(s): Jia Huang, Jiahui Sun, Antony R. Warden, Xianting Ding

      • Bacterial pathogens
  22. Acrylamide reduction after phenols addition to Californian-style black olives

    • Food Control
    • Available online 9 September 2019

      Author(s): D. Martín-Vertedor, A. Fernández, A. Hernández, R. Arias-Calderón, J. Delgado-Adámez, F. Pérez-Nevado

      • Chemical contaminants
      • Chemical contaminants
  23. A microbiological inhibition method for the rapid, broad-spectrum, and high-throughput screening of 34 antibiotic residues in milk

    • Journal of Dairy Science
    • In this study, we developed a microbiological inhibition method for the rapid screening of antibiotics in milk with Geobacillus stearothermophilus ATCC12980 as an indicator bacterium and an easy sample pretreatment.

      • Antibiotic residues
      • Chemical contaminants
  24. Aflatoxin compromises development of the preimplantation bovine embryo through mechanisms independent of reactive oxygen production

    • Journal of Dairy Science
    • Aflatoxin is a potent carcinogen often found in animal feedstuffs. Although it reportedly impairs development of the preimplantation pig embryo, it is not known whether it adversely affects development of the preimplantation bovine embryo. We conducted 3 experiments to investigate this possibility and determine whether deleterious effects of aflatoxin were caused by increased production of reactive oxygen species (ROS).

      • Aflatoxins
      • Natural toxins
  25. Toxins, Vol. 11, Pages 525: Vaccine Production to Protect Animals Against Pathogenic Clostridia

    • Toxins
    • Toxins, Vol. 11, Pages 525: Vaccine Production to Protect Animals Against Pathogenic Clostridia

      Toxins doi: 10.3390/toxins11090525

      Authors:
      Zaragoza
      Orellana
      Moonen
      Moutafis
      Marcellin

      • Clostridium perfringens
      • Clostridium botulinum
      • Bacterial pathogens