Research Publications (Food Safety)

Displaying 27026 - 27050 of 42146

The degradation behaviour, residue distribution, and dietary risk assessment of malathion on vegetables and fruits in China by GC-FPD
- Mon, 07/15/2019 - 01:05
- Food Control
- Available online 9 July 2019
  
  Author(s): Yiping Liu, Shuangqing Liu, Ya Zhang, Dongmei Qin, Zuntao Zheng, Guangyan Zhu, Yuntao Lv, Zhaoqing Liu, Zhe Dong, Xiaolan Liao, Xiaogang Li
A Case Study for Geographical Indication of Organic Milk in Korea using Stable Isotope Ratios-based Chemometric Analysis
- Mon, 07/15/2019 - 01:05
- Food Control
- Available online 9 July 2019
  
  Author(s): Ill-Min Chung, Jae-Kwang Kim, Yu-Jin Yang, Yeon-Ju An, So-Yeon Kim, Chang Kwon, Seung-Hyun Kim
Designing an aptamer based magnetic and upconversion nanoparticles conjugated fluorescence sensor for screening Escherichia coli in food
- Mon, 07/15/2019 - 01:05
- Food Control
- Available online 10 July 2019
  
  Author(s): Huanhuan Li, Waqas Ahmad, Yawen Rong, Quansheng Chen, Min Zuo, Qin Ouyang, Zhiming Guo
- - Bacterial pathogens
Antimicrobial residues, non-typhoidal Salmonella, Vibrio spp. and associated microbiological hazards in retail shrimps purchased in Ho Chi Minh City (Vietnam)
- Mon, 07/15/2019 - 01:05
- Food Control
- Available online 10 July 2019
  
  Author(s): Nguyen Thi Phuong Yen, Nguyen Thi Nhung, Nguyen Thi Bich Van, Nguyen Van Cuong, Le Tran Tien Chau, Huynh Ngoc Trinh, Chu Van Tuat, Nguyen Dong Tu, Nguyen Phu Huong Lan, James Campbell, Guy Thwaites, Stephen Baker, Juan Carrique-Mas
- - Salmonella
  - Vibrio
  - Antibiotic residues
  - Bacterial pathogens
  - Chemical contaminants
Quantitative Transfer and Sanitizer Inactivation of Salmonella during Simulated Commercial Dicing and Conveying of Tomatoes
- Mon, 07/15/2019 - 01:05
- Food Control
- Available online 12 July 2019
  
  Author(s): Haiqiang Wang, Elliot T. Ryser
- - Salmonella
  - Bacterial pathogens
Active cardboard box with a coating including essential oils entrapped within cyclodextrins and/or hallosyte nanotubes. A case study for fresh tomato storage
- Mon, 07/15/2019 - 01:05
- Food Control
- Available online 13 July 2019
  
  Author(s): Laura Buendía−Moreno, María José Sánchez−Martínez, Vera Antolinos, María Ros−Chumillas, Laura Navarro−Segura, Sonia Soto−Jover, Ginés Benito Martínez−Hernández, Antonio López−Gómez
Influence of Lactobacillus plantarum individually and in combination with low O2-MAP on the pathogenic potential of Listeria monocytogenes in cabbage
- Mon, 07/15/2019 - 01:05
- Food Control
- Available online 13 July 2019
  
  Author(s): Qingli Dong, Wenmin Zhang, Liang Guo, Hongmei Niu, Qing Liu, Xiang Wang
- - Listeria monocytogenes
  - Bacterial pathogens
Oil-in-water emulsions of geraniol and carvacrol improve the antibacterial activity of these compounds on raw goat meat surface during extended storage at 4 °C
- Mon, 07/15/2019 - 01:05
- Food Control
- Publication date: January 2020
  
  , Volume 107
  
  Author(s): Irshaan Syed, Pratik Banerjee, Preetam Sarkar
- - Bacillus cereus
  - Bacterial pathogens
  - Bacillus cereus
Genetic diversity, virulence factors and farm-to-table spread pattern of Vibrio parahaemolyticus food-associated isolates
- Mon, 07/15/2019 - 01:05
- Food Microbiology
- Available online 13 July 2019
  
  Author(s): Chao Yang, Xianglilan Zhang, Hang Fan, Yinghui Li, Qinghua Hu, Ruifu Yang, Yujun Cui
- - Vibrio
  - Bacterial pathogens
The occurrence and distribution characteristics of Cronobacter in diverse cereal kernels, flour, and flour-based products
- Mon, 07/15/2019 - 01:05
- Food Microbiology
- Available online 13 July 2019
  
  Author(s): Xiuqin Lou, Tao Liu, Wei Zhang, Hua Yu, Haoqiu Wang, Shujuan Song, Qi Chen, Zhiguo Fang
- - Cronobacter
  - Bacterial pathogens
Isolation and characterisation of Shiga toxin-producing Escherichia coli from Norwegian bivalves
- Mon, 07/15/2019 - 01:05
- Food Microbiology
- Available online 14 July 2019
  
  Author(s): Carlota Cedillo Martin, Cecilie Smith Svanevik, Bjørn Tore Lunestad, Camilla Sekse, Gro S. Johannessen
- - Enterohemorrhagic Escherichia coli
  - Bacterial pathogens
Fusarium incarnatum-equiseti species complex associated with Brazilian rice: Phylogeny, morphology and toxigenic potential
- Mon, 07/15/2019 - 01:05
- International Journal of Food Microbiology
- Available online 13 July 2019
  
  Author(s): Caroline F. Avila, Gláucia M. Moreira, Camila P. Nicolli, Larissa B. Gomes, Lucas M. Abreu, Ludwig H. Pfenning, Miriam Haidukowski, Antonio Moretti, Antonio Logrieco, Emerson M. Del Ponte
Toxins, Vol. 11, Pages 411: Understanding Mycotoxin Contamination Across the Food Chain in Brazil: Challenges and Opportunities
- Mon, 07/15/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 411: Understanding Mycotoxin Contamination Across the Food Chain in Brazil: Challenges and Opportunities
  
  Toxins doi: 10.3390/toxins11070411
  
  Authors:
  Marta H. Taniwaki
  John I. Pitt
  Marina V. Copetti
  Aldir A. Teixeira
  Beatriz T. Iamanaka
- - Aflatoxins
  - Mycotoxins
  - Natural toxins
Effects of metal oxide nanoparticles with plant extract on viability of foodborne pathogens
- Sun, 07/14/2019 - 13:23
- Journal of Food Safety
- Abstract
- - Bacterial pathogens
  - Escherichia coli O157:H7
  - Listeria monocytogenes
  - Bacterial pathogens
  - Listeria monocytogenes
  - Bacterial pathogens
  - Listeria monocytogenes
Developmental low-dose exposure to bisphenol A induces chronic inflammation, bone marrow fibrosis and reduces bone stiffness in female rat offspring only
- Sun, 07/14/2019 - 01:09
- Environmental Research
- Publication date: Available online 11 July 2019
  
  Environmental Research
  
  Author(s): Thomas Lind, Margareta H. Lejonklou, Linda Dunder, Mark M. Kushnir, Caroline Öhman-Mägi, Sune Larsson, Håkan Melhus, P.Monica Lind
- - Chemical contaminants
Toxins, Vol. 11, Pages 409: AFM1 Detection in Milk by Fab’ Functionalized Si3N4 Asymmetric Mach–Zehnder Interferometric Biosensors
- Sun, 07/14/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 409: AFM1 Detection in Milk by Fab’ Functionalized Si3N4 Asymmetric Mach–Zehnder Interferometric Biosensors
  
  Toxins doi: 10.3390/toxins11070409
  
  Authors:
  Tatevik Chalyan
  Cristina Potrich
  Erik Schreuder
  Floris Falke
  Laura Pasquardini
  Cecilia Pederzolli
  Rene Heideman
  Lorenzo Pavesi
- - Aflatoxins
  - Natural toxins
Toxins, Vol. 11, Pages 410: Aflatoxin Binders in Foods for Human Consumption—Can This be Promoted Safely and Ethically?
- Sun, 07/14/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 410: Aflatoxin Binders in Foods for Human Consumption—Can This be Promoted Safely and Ethically?
  
  Toxins doi: 10.3390/toxins11070410
  
  Authors:
  Sara Ahlberg
  Delia Randolph
  Sheila Okoth
  Johanna Lindahl
- - Natural toxins
  - Aflatoxins
Seasonal variation in spore levels of Bacillus cereus and its psychrotrophic strains in raw milk in Hokkaido, Japan, and evaluation of strain diversity
- Sat, 07/13/2019 - 01:05
- International Dairy Journal
- Publication date: Available online 11 July 2019
  
  Source:
  
  Author(s): Yoshiaki Ohkubo, Kazuhiro Komori, Kenji Uchida, Hidemasa Motoshima, Naoya Katano
- - Bacillus cereus
In vitro anti-bacterial and anti-inflammatory activities of lactic acid bacteria-biotransformed mulberry (Morus alba Linnaeus) fruit extract against Salmonella Typhimurium
- Sat, 07/13/2019 - 01:03
- Food Control
- Publication date: December 2019
  
  , Volume 106
  
  Author(s): Bong Sun Kim, Hyunjin Kim, Seok-Seong Kang
- - Salmonella
  - Bacterial pathogens
Chlorination management in commercial fresh produce processing lines
- Sat, 07/13/2019 - 01:03
- Food Control
- Publication date: December 2019
  
  , Volume 106
  
  Author(s): Juan A. Tudela, Francisco López-Gálvez, Ana Allende, María I. Gil
Inactivation of extraintestinal pathogenic E. coli clinical and food isolates suspended in ground chicken meat by gamma radiation
- Sat, 07/13/2019 - 01:03
- Food Microbiology
- Available online 12 July 2019
  
  Author(s): Aixia Xu, O. Joseph Scullen, Shiowshuh Sheen, James R. Johnson, Christopher H. Sommers
- - Bacterial pathogens
Rapid one-step cleanup method to minimize matrix effects for residue analysis of alkaline pesticides in tea using liquid chromatography–high resolution mass spectrometry
- Sat, 07/13/2019 - 01:03
- Food Chemistry
- Publication date: 30 November 2019
  
  , Volume 299
  
  Author(s): Shuping Hu, Min Zhao, Qiqi Mao, Chengyan Fang, Dawei Chen, Pengcheng Yan
- - Pesticide residues
  - Chemical contaminants
Clade 2.3.2.1 H5N1 avian influenza viruses circulate at the interface of migratory and domestic birds around Qinghai Lake in China
- Sat, 07/13/2019 - 01:03
- Veterinary Microbiology
- Available online 11 July 2019
  
  Author(s): Jiayun Yang, Zhengxiang Wang, Yingying Du, Yane Jia, Liang Wang, Shuai Xu, Qiyun Zhu
- - Viruses
The impact of low and high doses of acrylamide on the intramural neurons of the porcine ileum
- Sat, 07/13/2019 - 01:03
- Food and Chemical Toxicology
- Publication date: Available online 11 July 2019
  
  Food and Chemical Toxicology
  
  Author(s): Katarzyna Palus, Kazimierz Obremski, Michał Bulc, Jarosław Całka
- - Chemical contaminants
Toxins, Vol. 11, Pages 407: Development and Characterization of Monoclonal Antibodies to Botulinum Neurotoxin Type E
- Sat, 07/13/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 407: Development and Characterization of Monoclonal Antibodies to Botulinum Neurotoxin Type E
  
  Toxins doi: 10.3390/toxins11070407
  
  Authors:
  Candace S. Bever
  Miles Scotcher
  Luisa W. Cheng
  Robert M. Hnasko
  Larry H. Stanker
- - Clostridium botulinum
  - Bacterial pathogens

Displaying 27026 - 27050 of 42146

Abstract