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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 3226 - 3250 of 42075

  1. Cross-protective effect of acid adaptation on ethanol tolerance in Salmonella Enteritidis

    • Food Science and Human Wellness
    • Cross protection can undermine the effectiveness of control measures on foodborne pathogens, and therefore brings major implications for food safety. In this work, the capacity of Salmonella Enteritidis to mount ethanol tolerance following acid adaptation was characterized by analysis of cell viability and cell membrane property.

      • Bacterial pathogens
      • Salmonella
  2. Use of high-resolution mass spectrometry for veterinary drug multi-residue analysis

    • Food Control
    • National and international food and feed safety authorities are shifting from routine-to risk-based monitoring. Risk-based monitoring requires flexibility in the scope of analytes, matrices, and sampling. Also, risk-based monitoring implies a desire for retrospective analysis using different scope(s) to follow trends, identify new food safety threats, and monitor the effectiveness of policy interventions.

      • Chemical contaminants
      • Antibiotic residues
  3. Antibacterial activity and mechanism of bacteriocin LFX01 against Staphylococcus aureus and Escherichia coli and its application on pork model

    • Meat Science
    • Antibacterial activity and mechanism of action of bacteriocins against bacteria that cause pork contamination remain unclear. Here, antibacterial activity of bacteriocin LFX01 against two important indicator strains (i.e.Staphylococcus aureus and Escherichia coli) and its antibacterial mechanism were investigated.

      • Bacterial pathogens
      • Staphylococcus aureus
  4. The emergence of novel macrolide resistance island in Macrococcus caseolyticus and Staphylococcus aureus of food origin

    • International Journal of Food Microbiology
    • Food-derived Staphylococcaceae species with severe antimicrobial resistance, especially Staphylococcus aureus, is a major threat to public health. Macrococcus caseolyticus (M. caseolyticus) is a member of the Staphylococcaceae family which plays a vital role in fermented products and disease causation in animals.

      • Bacterial pathogens
      • Staphylococcus aureus
  5. Hepatitis E Virus Infections in Free-Ranging and Captive Cetaceans, Spain, 2011–2022

    • Emerging Infectious Diseases
    • Epidemiologic surveillance of hepatitis E virus in over 300 free-ranging and captive cetaceans in waters off Spain revealed extensive exposure to this pathogen. We suggest the persistent and widespread presence of hepatitis E in the marine environment off the coast of Spain may be driven by terrestrial sources of contamination.

      • Viruses
      • Hepatitis
  6. Diversity and metabolic potentials of microbial communities associated with pollinator and cheater fig wasps in fig-fig wasp mutualism system

    • Frontiers in Microbiology
    • Microbial symbionts can influence a myriad of insect behavioral and physiological traits. However, how microbial communities may shape or be shaped by insect interactions with plants and neighboring species remains underexplored.

      • Bacterial pathogens
      • Vibrio
  7. Detoxification of the Mycotoxin Citrinin by a Manganese Peroxidase from Moniliophthora roreri

    • Toxins
    • Citrinin (CIT) is a mycotoxin found in foods and feeds and most commonly discovered in red yeast rice, a food additive made from ordinary rice by fermentation with Monascus. Currently, no enzyme is known to be able to degrade CIT effectively. In this study, it was discovered that manganese peroxidase (MrMnP) from Moniliophthora roreri could degrade CIT. The degradation appeared to be fulfilled by a combination of direct and indirect actions of the MrMnP with the CIT.

      • Natural toxins
      • Mycotoxins
  8. Superantigens, a Paradox of the Immune Response

    • Toxins
    • Staphylococcal enterotoxins are a wide family of bacterial exotoxins with the capacity to activate as much as 20% of the host T cells, which is why they were called superantigens. Superantigens (SAgs) can cause multiple diseases in humans and cattle, ranging from mild to life-threatening infections. Almost all S. aureus isolates encode at least one of these toxins, though there is no complete knowledge about how their production is triggered.

      • Bacterial pathogens
      • Staphylococcus aureus
  9. Fumonisin B Series Mycotoxins’ Dose Dependent Effects on the Porcine Hepatic and Pulmonary Phospholipidome

    • Toxins
    • Male weaned piglets n = 6/group were fed Fumonisin B1+2+3 (FBs) mycotoxins at 0, 15, or 30 mg/kg diet for 3 weeks to assess the fatty acid (FA) composition of membrane lipid classes, lipid peroxidation, and histomorphological changes in the liver and lung. Growth performance and lipid peroxidation were unaltered, but histomorphological lesion scores increased in the liver.

      • Natural toxins
      • Mycotoxins
  10. Plasmid Genomes Reveal the Distribution, Abundance, and Organization of Mercury-Related Genes and Their Co-Distribution with Antibiotic Resistant Genes in Gammaproteobacteria

    • Genes
    • Mercury (Hg) pollution poses human health and environmental risks worldwide, as it can have toxic effects and causes selective pressure that facilitates the spread of antibiotic resistant genes (ARGs) among microbes. More and more studies have revealed that numerous Hg-related genes (HRGs) can help to resist and transform Hg.

      • Bacterial pathogens
      • Salmonella
  11. Ecological Distribution of Virulent Multidrug-Resistant Staphylococcus aureus in Livestock, Environment, and Dairy Products

    • Antibiotics
    • Staphylococcus aureus is one of the most common causes of mastitis, leading to severe economic losses in the dairy industry. It is also zoonotic, with potential risks to public health. This study aimed to detect the occurrence of S. aureus-resistant strains isolated from cattle, buffalo, their environment, milk and dairy products; and to investigate the extent of animal, ecological, and food contamination by methicillin-resistant (MRSA) or enterotoxigenic S. aureus.

      • Bacterial pathogens
      • Staphylococcus aureus
  12. Phytochemical Profile of the Ethanol Extract of Malvaviscus arboreus Red Flower and Investigation of the Antioxidant, Antimicrobial, and Cytotoxic Activities

    • Antibiotics
    • Flowers are rich sources of bioactive antimicrobial, antioxidant, and anticancer components. This study aimed to determine the constituents of the ethanol extract of Malvaviscus arboreus red flower (ERF) by GC-MS analysis and HPLC identification of phenolic compounds and flavonoids, in addition to the 1HNMR fingerprint. The antimicrobial, antioxidant, and cytotoxic activities of the ERF were investigated.

      • Bacterial pathogens
      • Vibrio
  13. Antibacterial and Anti-Biofilm Activity of Pyrones from a Pseudomonas mosselii Strain

    • Antibiotics
    • The emergence of drug resistant microbes over recent decades represents one of the greatest threats to human health; the resilience of many of these organisms can be attributed to their ability to produce biofilms. Natural products have played a crucial role in drug discovery, with microbial natural products in particular proving a rich and diverse source of antimicrobial agents.

      • Bacterial pathogens
      • Staphylococcus aureus
  14. 1H NMR metabolic profiling of Staphylococcus pseudintermedius isolated from canine uroliths

    • PLOS ONE
    • by Nahathai Uttamamul, Manida Suksawat, Jutarop Phetcharaburanin, Supranee Jitpean, Aroonlug Lulitanond, Nattaya Sae-ung, Patcharee Boonsiri, Ratree Tavichakorntrakool Staphylococcus pseudintermedius is a urease-producing bacteria which is a major cause of magnesium ammonium phosphate (MAP) urolithiasis in canine. A positive urolith culture is an important risk factor for MAP urolithiasis in canine. The mechanism underlying the metabolic changes of S.

      • Bacterial pathogens
      • Staphylococcus aureus
  15. Biocontrol of methicillin-resistant Staphylococcus aureus using a virulent bacteriophage derived from a temperate one

    • Microbiological Research
    • Methicillin-resistant Staphylococcus aureus (MRSA) poses a serious threat to global public health due to its resistance to specific antibiotics. Bacteriophages particularly the lytic ones are promoted as a potential powerful-tool to combat infections caused by drug resistant bacteria; while several disadvantages limited the application of the temperate ones.

      • Bacterial pathogens
      • Staphylococcus aureus
  16. High prevalence of qnrVC variants in Vibrio spp. isolated from food samples in South China

    • Microbiological Research
    • Phenotypic resistance to fluoroquinolones due to mutational changes in the gyrA and parC genes is common among clinical Vibrio strains; the plasmid-mediated quinolone resistance (PMQR) qnrVC genes were also suggested to play a role in enhancing resistance development.

      • Bacterial pathogens
      • Vibrio
  17. Synergistic antibacterial activity of baicalin and EDTA in combination with colistin against colistin-resistant Salmonella

    • Poultry Science
    • The emergence and rapid spread of multidrug resistant (MDR) Gram-negative bacteria have posed a serious threat to global health and security. Because of the time-consuming, high cost and high risk of developing new antibiotics, a significant method is to use antibiotic adjuvants to revitalize the existing antibiotics.

      • Bacterial pathogens
      • Salmonella
  18. A novel rapid detection method for Salmonella based on NMR macromolecular Gd biosensor

    • LWT
    • Rapid and efficient detection of foodborne pathogens is an important means of disease prevention. In this study, a low field NMR (Nuclear magnetic resonance) biosensor based on high density carboxyl polyacrylate targeting Gadolinium (Gd) probe was developed for rapid detection of Salmonella in milk. First, with activated polyacrylic acid and the streptavidinylated polyacrylic acid (SA-PAA) was obtained through amide reaction.

      • Bacterial pathogens
      • Salmonella
  19. Phenotypic convergence of bacterial adaption to sub-lethal antibiotic treatment

    • Frontiers in Cellular and Infection Microbiology
    • Microorganisms can adapt quickly to changes in their environment, leading to various phenotypes. The dynamic for phenotypic plasticity caused by environmental variations has not yet been fully investigated. In this study, we analyzed the time-series of phenotypic changes in Staphylococcus cells during adaptive process to antibiotics stresses using flow cytometry and Raman spectroscopy.

      • Bacterial pathogens
      • Staphylococcus aureus
  20. Divulging the anti-acetylcholinesterase activity of Colletotrichum lentis strain KU1 extract as sustainable AChE active site inhibitors

    • Archives of Microbiology
    • Alzheimer’s disease (AD), also called senile dementia is a neurodegenerative disease seen commonly in the elderly and is characterised by the formation of β-amyloid plaques and neurofibrillary tangles (NFT). Though a complete understanding of the disease is lacking, recent studies showed the role of the enzyme acetylcholinesterase (AChE) in pathogenesis. Finding new lead compounds from natural sources has always been a quest for researchers.

      • Chemical contaminants
      • Heavy Metals
  21. Culture-dependent and Culture-independent Evaluation of the Effect of Protective Cultures on Spoilage-related Bacteria in Vacuum-packaged Beef Mince

    • Food and Bioprocess Technology
    • This study investigated the effects of two commercial protective cultures, one containing Lactobacillus sakei (now Latilactobacillus sakei) and the other containing Staphylococcus carnosus and L. sakei, in vacuum-packaged minced beef (ground beef) to advance the understanding of this biopreservation approach for fresh meat shelf-life extension.

      • Bacterial pathogens
      • Staphylococcus aureus
  22. Soil Particle Size Fractioning and Pb and Cd Bioaccessibility on a Dirt Road Near Former Beneficiation and Smelting Plant

    • Water, Air, & Soil Pollution
    • Bioaccessibility of lead (Pb) and cadmium (Cd) was conducted in soil samples collected from a dirt road that connects a former Pb and zinc (Zn) beneficiation and smelting plant in the city of Adrianópolis (Paraná state, southern Brazil). Samples were taken in three sites (beneficiation plant, slag deposit, and near Adrianópolis downtown).

      • Chemical contaminants
      • Heavy Metals
  23. Effects of Biochar on Purslane-Mediated Transfer and Uptake of Soil Bioavailable Cadmium

    • Water, Air, & Soil Pollution
    • As a carbon-negative emission technology, biochar has attracted extensive attention for application in fields for soil improvement and pollution control. The interactions between biochar and soil cadmium via the coupling of physical and chemical processes with extensive application and the correlation between the speciation of soil heavy metals and bioavailability are current research hotspots.

      • Chemical contaminants
      • Heavy Metals
  24. Identification and Characterization of Clostridium perfringens Atypical CPB2 Toxin in Cell Cultures and Field Samples Using Monoclonal Antibodies

    • Toxins
    • A direct sandwich enzyme-linked immunosorbent assay (sELISA) was developed for the detection of the atypical β2-toxin (CPB2) of Clostridium perfringens. Polyclonal (PAbs) and monoclonal (MAbs) antibodies were previously obtained employing recombinant CPB2 produced in the baculovirus system as antigen. In the current study, PAbs were used as capture molecules, while purified MAbs conjugated to horseradish peroxidase (MAbs-HRP) were used for the detection of atypical CPB2 toxin.

      • Bacterial pathogens
      • Clostridium perfringens
  25. Reduction of Mycotoxigenic Fungi Growth and Their Mycotoxin Production by Bacillus subtilis QST 713

    • Toxins
    • The use of chemical pesticides to control the occurrence of mycotoxigenic fungi in crops has led to environmental and human health issues, driving the agriculture sector to a more sustainable system. Biocontrol agents such as Bacillus strains and their antimicrobial metabolites have been proposed as alternatives to chemical pesticides.

      • Natural toxins
      • Aflatoxins
      • Mycotoxins