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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 3276 - 3300 of 41895

  1. In Vitro Antimicrobial Effects and Inactivation Mechanisms of 5,8-Dihydroxy-1,4-Napthoquinone

    • Antibiotics
    • Naphthoquinones are an important class of natural organic compounds that have antimicrobial effects. However, the mechanisms of their action remain to be elucidated. Therefore, the antimicrobial activity of the chemically synthesized naphthoquinone derivative, 5,8-dihydroxy-1,4-naphthoquinone, was investigated in this study against 10 different microorganisms. Its inhibitory activity was evident against Bacillus cereus, Proteus vulgaris, Salmonella enteritidis, Staphylococcus epidermidis, S.

      • Bacterial pathogens
      • Bacillus cereus
      • Salmonella
      • Staphylococcus aureus
  2. Serological Searching for Hepatitis E Virus Infection Among Pig Liver Transudate from Bulgaria: An Alternative Method for Seroepidemiological Survey

    • Vector-Borne and Zoonotic Diseases
    • Background: The aim of this research was to perform a seroepidemiological survey of hepatitis E virus (HEV) by an alternative method—serological establishment of the virus from pig liver transudate. This is the first such research in Bulgaria. Moreover, no studies have been conducted on HEV in pig liver in our country.

      • Viruses
      • Hepatitis
  3. Coordination of CcpA and CodY Regulators in Staphylococcus aureus USA300 Strains

    • mSystems
    • mSystems, Ahead of Print. The complex cross talk between metabolism and gene regulatory networks makes it difficult to untangle individual constituents and study their precise roles and interactions. To address this issue, we modularized the transcriptional regulatory network (TRN) of the Staphylococcus aureus USA300 strain by applying independent component analysis (ICA) to 385 RNA sequencing samples.

      • Bacterial pathogens
      • Staphylococcus aureus
  4. Genotypic variation in the tolerance to moderate cadmium toxicity among twenty maize genotypes with contrasting root systems

    • Journal of the Science of Food and Agriculture
    • Journal of the Science of Food and Agriculture, Accepted Article. BACKGROUND Cadmium (Cd) contamination in farmland is a serious environmental and safety issue affecting plant growth, crop productivity and human health. This study aimed to investigate genotypic variation in root morphology and Cd accumulations under moderate Cd stress among diverse maize genotypes.

      • Chemical contaminants
      • Heavy Metals
  5. A VPS15-like kinase regulates apicoplast biogenesis and autophagy by promoting PI3P generation in Toxoplasma gondii

    • PLOS Pathogens
    • by Rahul Singh Rawat, Priyanka Bansal, Pushkar Sharma Phosphoinositides are important second messengers that regulate key cellular processes in eukaryotes. While it is known that a single phosphoinositol-3 kinase (PI3K) catalyses the formation of 3’-phosphorylated phosphoinositides (PIPs) in apicomplexan parasites like Plasmodium and Toxoplasma, how its activity and PI3P formation is regulated has remained unknown.

      • Parasites
      • Toxoplasma gondii
  6. Natural variation and drought-induced differences in metabolite profiles of red oak-leaf and Romaine lettuce modulated the interaction with Salmonella enterica

    • International Journal of Food Microbiology
    • Nutrients on produce surfaces are vital for successful enteric pathogen colonisation. In this study, we investigated natural variation in metabolite profiles of Romaine ‘Parris Island Cos’ and red oak-leaf lettuce ‘Mascara’ under regular and restricted watering conditions.

      • Bacterial pathogens
      • Salmonella
  7. Exploration of the roles of microbiota on biogenic amines formation during traditional fermentation of Scomber japonicus

    • Frontiers in Microbiology
    • The influence of microbiota composition and metabolisms on the safety and quality of fermented fish products is attracting increasing attention. In this study, the total viable count (TVC), pH, total volatile base nitrogen (TVB-N) as well as biogenic amines (BAs) of traditional fermented Scomber japonicus (zaoyu) were quantitatively determined.

      • Bacterial pathogens
      • Vibrio
  8. Structures, biosynthesis, and bioactivities of prodiginine natural products

    • Applied Microbiology and Biotechnology
    • Prodiginines are a large family of microbial secondary metabolites with a core structure of tripyrrole rings. They exhibit not only diverse chemical structures but also rich biological activities, such as anti-cancer, anti-microbial, anti-algae, anti-parasitic, pesticides, and UV radiation resistance.

      • Bacterial pathogens
      • Vibrio
      • Chemical contaminants
      • Heavy Metals
  9. Targeted Method for Quantifying Air-Borne Pesticide Residues from Conventional Seed Coat Treatments to Better Assess Exposure Risk During Maize Planting

    • Bulletin of Environmental Contamination and Toxicology
    • Agricultural seed-coat treatments are prone to drift as seed coatings may scuff off and become incorporated into field particles during planting. Vacuum planters release exhaust and kick up field dust, laden with systemic pesticides that blow across the landscape, is taken up, and later expressed in the nectar and pollen of surrounding plants.

      • Chemical contaminants
      • Pesticide residues
  10. Antibiofilm and Antivirulence Activities of Gold and Zinc Oxide Nanoparticles Synthesized from Kimchi-Isolated Leuconostoc sp. Strain C2

    • Antibiotics
    • The rapid emergence of antimicrobial resistance (AMR) among bacterial pathogens results in antimicrobial treatment failure and the high mortality rate associated with AMR. The application of nanoparticles synthesized from probiotics will be widely accepted due to their efficacy and biocompatibility in treating microbial infections in humans. The current work sought to isolate and identify lactic acid bacteria (LAB) from Kimchi.

      • Bacterial pathogens
      • Staphylococcus aureus
  11. Pan-Genome Analysis of Transcriptional Regulation in Six Salmonella enterica Serovar Typhimurium Strains Reveals Their Different Regulatory Structures

    • mSystems
    • mSystems, Ahead of Print. Establishing transcriptional regulatory networks (TRNs) in bacteria has been limited to well-characterized model strains. Using machine learning methods, we established the transcriptional regulatory networks of six Salmonella enterica serovar Typhimurium strains from their transcriptomes.

      • Bacterial pathogens
      • Salmonella
  12. Pyrvinium pamoate potentiates levofloxacin against levofloxacin-resistant Staphylococcus aureus

    • Future Microbiology
    • Background: Drug repurposing is a viable approach to expediting the tedious conventional drug discovery process, given rapidly increasing bacterial resistance. In this context, we have repurposed pyrvinium pamoate (PP) for its antibacterial activity against Staphylococcus aureus. Methods: US FDA-approved non-antibiotics were screened against clinically relevant bacterial pathogens to identify antibacterials.

      • Bacterial pathogens
      • Staphylococcus aureus
  13. Difference analysis of intestinal microbiota and metabolites in piglets of different breeds exposed to porcine epidemic diarrhea virus infection

    • Frontiers in Microbiology
    • The gut microbial composition of the Luchuan (LC) piglet, one of China’s native breeds, has rarely been studied, especially when compared to other breeds. This study developed a porcine epidemic diarrhea virus (PEDV) infection model in LC and Largewhite (LW) piglets, and analyzed the patterns and differences of intestinal microbial communities and metabolites in piglets of these two breeds after infection.

      • Bacterial pathogens
      • Shigella
  14. Characterization of novel of temperate phages of Staphylococcus aureus isolated from bovine milk

    • Archives of Microbiology
    • Bovine mastitis is an important disease in dairy cows, and Staphylococcus aureus is the most prevalent microorganism. Bacteriophages are considered an alternative to treat bacterial infections due to antimicrobial resistance crisis. In this study, we isolated and characterized novel S. aureus temperate phages, namely B_UFSM4 and B_UFSM5, from bovine milk. The complete genomes of B_UFSM4 and B_UFSM5 have 41.396 bp and 41.829 bp, respectively.

      • Bacterial pathogens
      • Staphylococcus aureus
  15. Bacterial diversity of loggerhead and green turtle eggs from two major nesting beaches from the Turkish coast of the Mediterranean

    • Archives of Microbiology
    • This study was conducted during the 2018 nesting season at the Sugözü Beaches (Adana-Turkey) and Göksu Delta (Mersin-Turkey). Egg samples (n = 63) from loggerhead and green turtle nests (n = 43) were collected. Isolated bacteria were initially identified by phenotypic methods and then by MALDI-TOF MS. The bacterial mass spectra were analyzed using Principal Component Analysis.

      • Bacterial pathogens
      • Staphylococcus aureus
  16. Ochratoxin A Defective Aspergillus carbonarius Mutants as Potential Biocontrol Agents

    • Toxins
    • Aspergillus carbonarius is one of the main species responsible for wine, coffee and cocoa toxin contamination. The main mycotoxin produced by this fungus, ochratoxin A (OTA), is a secondary metabolite categorized as a possible carcinogen because of its significant nephrotoxicity and immunosuppressive effects. A polyketide synthase gene (otaA) encodes the first enzyme in the OTA biosynthetic pathway.

      • Natural toxins
      • Mycotoxins
  17. Preparation of Monoclonal Antibodies Specifically Reacting with the Trichothecene Mycotoxins Nivalenol and 15-Acetylnivalenol via the Introduction of a Linker Molecule into Its C-15 Position

    • Toxins
    • Nivalenol (NIV) is a trichothecene mycotoxin that is more toxic than deoxynivalenol. It accumulates in grains due to infection with Fusarium species, which are the causative agents of scab or Fusarium head blight. An immunoassay, which is a rapid and easy analytical method, is necessary for monitoring NIV in grains. However, a specific antibody against NIV has not been prepared previously. To establish an immunoassay, we prepared NIV, introduced a linker, and generated antibodies against it.

      • Natural toxins
      • Mycotoxins
  18. Bacterial Isolates from Urinary Tract Infection in Dogs and Cats in Portugal, and Their Antibiotic Susceptibility Pattern: A Retrospective Study of 5 Years (2017–2021)

    • Antibiotics
    • There are growing concerns regarding the rise of antimicrobial-resistant bacteria in companion animals. This study aimed to bring new insights into the current scenario of Portugal’s antimicrobial resistance bacteria isolated from companion animals with urinary tract infections and is the first to be performed during a long period on a large scale.

      • Bacterial pathogens
      • Staphylococcus aureus
  19. Function and Structure of FlaK, a Master Regulator of the Polar Flagellar Genes in Marine Vibrio

    • Journal of Bacteriology
    • Journal of Bacteriology, Ahead of Print. Vibrio alginolyticus has a flagellum at the cell pole, and the fla genes, involved in its formation, are hierarchically regulated in several classes. FlaK (also called FlrA) is an ortholog of Pseudomonas aeruginosa FleQ, an AAA+ ATPase that functions as a master regulator for all later fla genes.

      • Bacterial pathogens
      • Vibrio
  20. Xanthomonas Infection Transforms the Apoplast into an Accessible and Habitable Niche for Salmonella enterica

    • Applied and Environmental Microbiology
    • Applied and Environmental Microbiology, Ahead of Print. The physiology of plant hosts can be dramatically altered by phytopathogens. Xanthomonas hortorum pv. gardneri is one such pathogen that creates an aqueous niche within the leaf apoplast by manipulating the plant via the transcription activator-like effector AvrHah1. Simultaneous immigration of X. hortorum pv.

      • Bacterial pathogens
      • Salmonella
  21. The green technology of cold plasma jet on the inactivation of Aspergillus flavus and the total aflatoxin level in pistachio and its quality properties

    • Journal of Food Process Engineering
    • Journal of Food Process Engineering, EarlyView. In this study, the effect of cold plasma on the reduction of Aspergillus flavus and total aflatoxin level in pistachio and some of its quality properties were investigated. Independent variables for reducing A. flavus and aflatoxin include plasma exposure time (5–10–15 min), power supply voltage (10–15–20 kV), argon to air composition (0–50–100%), and the dose of inoculated toxin.

      • Natural toxins
      • Aflatoxins
      • Mycotoxins
  22. First serological and molecular detection of Toxoplasma gondii in guinea pigs (Cavia porcellus) used for human consumption in Nariño, Colombia, South America

    • Veterinary Parasitology: Regional Studies and Reports
    • Consumption of undercooked meat is one of the main transmission routes for Toxoplasma gondii worldwide. In the South American Andes, the guinea pig (Cavia porcellus) is a domestic rodent representing one of the main sources of animal proteins for indigenous communities. Although T. gondii infects a wide range of rodents worldwide, the natural impact of the infection on guinea pig populations is still unknown.

      • Parasites
      • Toxoplasma gondii
  23. Genetic diversity, antibiotic resistance, and virulence profiles of Listeria monocytogenes from retail meat and meat processing

    • Food Research International
    • Human listeriosis outbreaks are often associated with consumption of contaminated food, especially meat products. To better understand meat contamination of L. monocytogenes, whole genome sequencing(WGS) was performed on all detected isolates to investigate genetic relationships between retail markets and slaughterhouses. 110 and 13 isolates were isolated from 1914 food samples and 67 food and environmental samples, respectively.

      • Bacterial pathogens
      • Listeria monocytogenes
  24. Continuous immobilization of lead by biomineralization in a fluidized-bed biofilm reactor

    • Journal of Cleaner Production
    • Microbial-induced phosphate precipitation (MIPP) is a promising biomineralization technology to immobilize lead in wastewater. However, more in-depth biological principles and reactor models with more biomass need to be further explored to guide its engineering applications.

      • Chemical contaminants
      • Heavy Metals
  25. Preparation of magnetic hyper-crosslinked polymer for high efficient preconcentration of four aflatoxins in rice and sorghum samples

    • Food Chemistry
    • Aflatoxins have carcinogenic effect on human health, developing effective adsorbents for their enrichment and detection is particularly required. A magnetic hyper-crosslinked polymer (MHCP-TPE) was prepared and used as a magnetic sorbent to adsorb and isolate aflatoxins from rice and sorghum samples prior to high performance liquid chromatography-fluorescence detection.

      • Natural toxins
      • Aflatoxins
      • Mycotoxins