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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 4326 - 4350 of 41901

  1. Biochar rebuilds the network complexity of rare and abundant microbial taxa in reclaimed soil of mining areas to cooperatively avert cadmium stress

    • Frontiers in Microbiology
    • Understanding the interactions between the soil microbial communities and species is critical in the remediation of heavy metal-contaminated soil. Biochar has been widely applied as a stabilizer in the in situ remediation of cadmium (Cd)-contaminated soils in mining areas. However, the rebuilding of the microbial taxa of rare and abundant species by biochar and their cooperative resistance to Cd stress remains elusive.

      • Chemical contaminants
      • Heavy Metals
  2. A truncated peptide Spgillcin177-189 derived from mud crab Scylla paramamosain exerting multiple antibacterial activities

    • Frontiers in Cellular and Infection Microbiology
    • Antimicrobial peptides (AMPs) may be the most promising substitute for antibiotics due to their effective bactericidal activity and multiple antimicrobial modes against pathogenic bacteria. In this study, a new functional gene named Spgillcin was identified in Scylla paramamosain, which encoded 216 amino acids of mature peptide. In vivo, Spgillcin was dominantly expressed in gills of male and female crabs, offering the highest expression level among all tested organs or tissues.

      • Bacterial pathogens
      • Staphylococcus aureus
  3. Bioactive secondary metabolites from marine Actinomyces sp. AW6 with an evaluation of ADME-related physicochemical properties

    • Archives of Microbiology
    • This study was designed to evaluate the antimicrobial, antioxidant, and cytotoxic potentials of the marine actinomycetes spp. isolated from the Red Sea water, Hurghada, Egypt. Out of 80 actinomycetes isolates, one isolate AW6 was selected based on its antioxidant activity (IC50 about 5.24 µg/mL which scavenged 91% of formed DPPH free radicals) and antimicrobial potential against E. coli, S. aureus, B. subtilis, and P. aeruginosa, A. niger, and C.

      • Bacterial pathogens
      • Staphylococcus aureus
  4. Pooled Analysis of Real-World Evidence Supports Anti-CGRP mAbs and OnabotulinumtoxinA Combined Trial in Chronic Migraine

    • Toxins
    • OnabotulinumtoxinA, targeting the CGRP machinery, has been approved for the last two decades for chronic migraine prevention. The recently approved monoclonal antibodies (mAbs) directed towards the calcitonin gene-related peptide (CGRP) pathway open a new age for chronic migraine control. However, some 40% patients suffering from chronic migraine is still resistant to treatment.

      • Bacterial pathogens
      • Clostridium botulinum
  5. Multilayered Networks of SalmoNet2 Enable Strain Comparisons of the Salmonella Genus on a Molecular Level

    • mSystems
    • mSystems, Ahead of Print. Serovars of the genus Salmonella primarily evolved as gastrointestinal pathogens in a wide range of hosts. Some serotypes later evolved further, adopting a more invasive lifestyle in a narrower host range associated with systemic infections. A system-level knowledge of these pathogens could identify the complex adaptations associated with the evolution of serovars with distinct pathogenicity, host range, and risk to human health.

      • Bacterial pathogens
      • Salmonella
  6. Role of RpoS in Regulating Stationary Phase Salmonella Typhimurium Pathogenesis-Related Stress Responses under Physiological Low Fluid Shear Force Conditions

    • mSphere
    • mSphere, Ahead of Print. The discovery that biomechanical forces regulate microbial virulence was established with the finding that physiological low fluid shear (LFS) forces altered gene expression, stress responses, and virulence of the enteric pathogen Salmonella enterica serovar Typhimurium during the log phase. These log phase LFS-induced phenotypes were independent of the master stress response regulator, RpoS (σS).

      • Bacterial pathogens
      • Salmonella
  7. A Role for Basigin in Toxoplasma gondii Infection

    • Infection and Immunity
    • Infection and Immunity, Ahead of Print. The role of specific host cell surface receptors during Toxoplasma gondii invasion of host cells is poorly defined. Here, we interrogated the role of the well-known malarial invasion receptor, basigin, in T. gondii infection of astrocytes. We found that primary astrocytes express two members of the BASIGIN (BSG) immunoglobulin family, basigin and embigin, but did not express neuroplastin.

      • Parasites
      • Toxoplasma gondii
  8. Time-Dependent Biosensor Fluorescence as a Measure of Bacterial Arsenic Uptake Kinetics and Its Inhibition by Dissolved Organic Matter

    • Applied and Environmental Microbiology
    • Applied and Environmental Microbiology, Ahead of Print. Microbe-mediated transformations of arsenic (As) often require As to be taken up into cells prior to enzymatic reaction. Despite the importance of these microbial reactions for As speciation and toxicity, understanding of how As bioavailability and uptake are regulated by aspects of extracellular water chemistry, notably dissolved organic matter (DOM), remains limited.

      • Chemical contaminants
      • Heavy Metals
  9. Insertion Sequence (IS)-Excision Enhancer (IEE)-Mediated IS Excision from the lacZ Gene Restores the Lactose Utilization Defect of Shiga Toxin-Producing Escherichia coli O121:H19 Strains and Is Responsible for Their Delayed Lactose Utilization Phenotype

    • Applied and Environmental Microbiology
    • Applied and Environmental Microbiology, Ahead of Print. Lactose utilization is one of the general biochemical characteristics of Escherichia coli, and the lac operon is responsible for this phenotype, which can be detected on lactose-containing media, such as MacConkey agar, after 24 h of incubation. However, some Shiga toxin-producing E.

      • Bacterial pathogens
      • Enterohemorrhagic Escherichia coli
      • Escherichia coli O157:H7
  10. Listeria monocytogenes two component system PieRS regulates secretion chaperones PrsA1 and PrsA2 and enhances bacterial translocation across the intestine

    • Molecular Microbiology
    • Molecular Microbiology, Accepted Article. Listeria monocytogenes (Lm) is a widespread environmental Gram-positive bacterium that can transition into a pathogen following ingestion by a susceptible host. To cross host barriers and establish infection, Lm is dependent upon the regulated secretion and activity of many proteins including PrsA2, a peptidyl-prolyl cis-trans isomerase with foldase activity.

      • Bacterial pathogens
      • Listeria monocytogenes
  11. Genomic diversity, virulence and source of Campylobacter jejuni contamination in Irish poultry slaughterhouses by whole genome sequencing

    • Journal of Applied Microbiology
    • Journal of Applied Microbiology, Accepted Article. Aims The aim was to exploit WGS to assess genomic diversity, identify virulence genes and deduce the proportion of Campylobacter colonised broilers that directly contaminate their carcasses. Methods and Results C.

      • Bacterial pathogens
      • Campylobacter
  12. Comparison of pesticide residue and specific nutrient levels in peeled and unpeeled apples

    • Journal of the Science of Food and Agriculture
    • Journal of the Science of Food and Agriculture, Accepted Article. Background Studies have shown that the consumption of apples has a beneficial effect on cardiovascular diseases and some cancers, largely due to their micronutrient and phytoconstituent contents. Apple peel contains more polyphenols than the flesh but is also likely to contain pesticide residues.

      • Chemical contaminants
      • Pesticide residues
  13. L. monocytogens exhibited less cell membrane damage, lipid peroxidation, and intracellular reactive oxygen species accumulation after plasma-activated water treatment compared to E. coli O157:H7 and S. Typhimurium

    • Food Microbiology
    • This study investigated the bactericidal activity of plasma-activated water (PAW) generated with a remote discharge reactor against Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes.

      • Bacterial pathogens
      • Enterohemorrhagic Escherichia coli
  14. Role of sodium salicylate in Staphylococcus aureus quorum sensing, virulence, biofilm formation and antimicrobial susceptibility

    • Frontiers in Microbiology
    • The widespread threat of antibiotic resistance requires new treatment options. Disrupting bacterial communication, quorum sensing (QS), has the potential to reduce pathogenesis by decreasing bacterial virulence. The aim of this study was to investigate the influence of sodium salicylate (NaSa) on Staphylococcus aureus QS, virulence production and biofilm formation. In S.

      • Bacterial pathogens
      • Staphylococcus aureus
  15. The integrase of genomic island GIsul2 mediates the mobilization of GIsul2 and ISCR-related element CR2-sul2 unit through site-specific recombination

    • Frontiers in Microbiology
    • In the worldwide health threat posed by antibiotic-resistant bacterial pathogens, mobile genetic elements (MGEs) play a critical role in favoring the dissemination of resistance genes. Among them, the genomic island GIsul2 and the ISCR-related element CR2-sul2 unit are believed to participate in this dissemination. However, the mobility of the two elements has not yet been demonstrated.

      • Bacterial pathogens
      • Shigella
  16. Construction of gene modification system with highly efficient and markerless for Monascus ruber M7

    • Frontiers in Microbiology
    • Monascus spp. are traditional medicinal and edible filamentous fungi in China, and can produce various secondary metabolites, such as Monascus pigments (MPs) and citrinin (CIT). Genetic modification methods, such as gene knock-out, complementation, and overexpression, have been used extensively to investigate the function of related genes in Monascus spp.. However, the resistance selection genes that can have been used for genetic modification in Monascus spp.

      • Natural toxins
      • Mycotoxins
  17. Screening and evaluation of lactic acid bacteria with probiotic potential from local Holstein raw milk

    • Frontiers in Microbiology
    • There are massive bacteria in the raw milk, especially the lactic acid bacteria (LABs), which have been considered probiotics in humans and animals for a long time. Novel probiotics are still urgently needed because of the rapid development of the probiotic industry. To obtain new LABs with high probiotic potential, we obtained 26 LAB isolates, named L1 ~ L26, from local Holstein raw milk collected from a farm whose milk had never been used for LAB isolation.

      • Bacterial pathogens
      • Salmonella
      • Staphylococcus aureus
  18. Vibrio salinus sp. nov., a marine nitrogen-fixing bacterium isolated from the lagoon sediment of an islet inside an atoll in the western Pacific Ocean

    • Antonie van Leeuwenhoek
    • A marine, facultatively anaerobic, nitrogen-fixing bacterium, designated strain DNF-1T, was isolated from the lagoon sediment of Dongsha Island, Taiwan. Cells grown in broth cultures were Gram-negative rods that were motile by means of monotrichous flagella. Cells grown on plate medium produced prosthecae and vesicle-like structures. NaCl was required and optimal growth occurred at about 2–3% NaCl, 25–30 °C and pH 7–8.

      • Bacterial pathogens
      • Vibrio
  19. Degradability of commercial mixtures of polychlorobiphenyls by three Rhodococcus strains

    • Archives of Microbiology
    • Biodegradative characteristics were investigated for the commercially available mixtures of polychlorinated biphenyls (PCBs) Trikhlorbifenil and Sovol degraded by the Rhodococcus wratislaviensis КT112-7, Rhodococcus wratislaviensis CH628 and Rhodococcus ruber P25 strains isolated from the natural habitats.

      • Chemical contaminants
      • Dioxins
  20. Dynamic Effect of Organic Fertilizer Application on Rice Growth, Soil Physicochemical Properties and Cd Activity Exposed to Excess Cd

    • Bulletin of Environmental Contamination and Toxicology
    • To investigate the dynamic effects of organic fertilizer application on the agronomic traits of rice (Oryza sativa L.), soil physicochemical properties and soil Cd activity under excess cadmium (Cd) exposure, this study was conducted to simulate a paddy system under different organic fertilizer application rates using exogenous spiked Cd soil as the test soil and conducting a rice pot experiment.

      • Chemical contaminants
      • Heavy Metals
  21. Metabolic Profile of the Soil Microbial Community Exposed to Arsenite and Arsenate: a 1-Year Experiment

    • Water, Air, & Soil Pollution
    • Arsenic (As) is a soil contaminant with important interactions with the soil microbial community. Upon contamination, soil microbes can display metabolic changes, which can be measured through the profiling of their potential for the oxidation of organic substrates. The present study aimed to evaluate the microbial metabolic profile in soil samples containing different forms of inorganic As (AsIII and AsV) in a 360-day experiment.

      • Chemical contaminants
      • Heavy Metals
  22. Cadmium Tolerance Mechanism of Solanum nigrum Based on Subcellular Distribution and Organic Acid Content

    • Water, Air, & Soil Pollution
    • Solanum nigrum (S. nigrum), a newly discovered Cd-hyperaccumulator, has attracted the attention of many scholars. The present experiment was aimed to explore the difference of Cd accumulation ability among different S. nigrum genotypes and reveal the underlying mechanism. Three different genotypes of S.

      • Chemical contaminants
      • Heavy Metals
  23. Nivalenol Mycotoxin Concerns in Foods: An Overview on Occurrence, Impact on Human and Animal Health and Its Detection and Management Strategies

    • Toxins
    • Mycotoxins are secondary metabolites produced by fungi that infect a wide range of foods worldwide. Nivalenol (NIV), a type B trichothecene produced by numerous Fusarium species, has the ability to infect a variety of foods both in the field and during post-harvest handling and management. NIV is frequently found in cereal and cereal-based goods, and its strong cytotoxicity poses major concerns for both human and animal health.

      • Natural toxins
      • Mycotoxins
      • Produce Safety
      • Post Harvest
  24. Volatiles of antagonistic soil yeasts inhibit growth and aflatoxin production of Aspergillus flavus

    • Microbiological Research
    • Minimizing Aspergillus flavus growth is an effective strategy to mitigate aflatoxin contamination in food and agricultural products. In the present investigation, we attempted to utilize soil-associated yeasts from the Western and Eastern Ghats of India against A. flavus to reduce aflatoxin contamination. Forty-five yeast isolates were screened against A. flavus using overlay and dual plate assays.

      • Natural toxins
      • Aflatoxins
      • Mycotoxins
  25. A quantitative risk assessment of Listeria monocytogenes from prevalence and concentration data: Application to a traditional ready to eat (RTE) meat product

    • International Journal of Food Microbiology
    • Ready to Eat (RTE) cooked meat products are among the most consumed RTE food subcategories in the EU/EEA. They are also associated with the highest number of identified listeriosis cases per year (>850), thus posing a public health risk especially among the susceptible population.

      • Bacterial pathogens
      • Listeria monocytogenes