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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 4826 - 4850 of 41909

  1. Growth and Aflatoxin B1 biosynthesis rate of model Aspergillus flavus NRRL 3357 exposed to selected infrared wavelengths

    • Food Control
    • Aflatoxin B1 (AFB1) is a highly toxic substance produced mainly by Aspergillus spp., which are known to contaminate a wide variety of foods and feeds.

      • Natural toxins
      • Aflatoxins
      • Mycotoxins
  2. Transcriptomics-based analysis of co-exposure of cadmium (Cd) and 2,2',4,4'-tetrabromodiphenyl ether (BDE-47) indicates mitochondrial dysfunction induces NLRP3 inflammasome and inflammatory cell death in renal tubular epithelial cells

    • Ecotoxicology and Environmental Safety
    • Environmental pollution often releases multiple contaminants resulting in as yet largely uncharacterized additive toxicities. Cadmium (Cd) is a widespread pollutant that induces nephrotoxicity in animal models and humans.

      • Chemical contaminants
      • Heavy Metals
  3. Comparative evaluation of fish larval preservation methods on microbiome profiles to aid in metagenomics research

    • Applied Microbiology and Biotechnology
    • Applications of microbiome research through metagenomics promise to generate microbiome manipulation strategies for improved larval survival in aquaculture. However, existing lacunae on the effects of sample preservation methods in metagenome profiles hinder the successful application of this technique. In this context, four preservation methods were scrutinized to identify reliable methods for fish larval microbiome research.

      • Bacterial pathogens
      • Vibrio
  4. Determination of Heavy Metals by Inductively Coupled Plasma Optical Emission Spectrometry in Water Samples from Lake Iripixi, Oriximiná, PA, Brazil

    • Water, Air, & Soil Pollution
    • The presented study sheds light on the applicability of inductively coupled plasma optical emission spectrometry (ICP-OES) for the multielement analysis of naturally obtained water. The technique mainly focused on the determination of cadmium (Cd), chromium (Cr), copper (Cu), nickel (Ni), lead (Pb), and zinc (Zn) which are considered to be toxic metals and have deteriorating health impacts.

      • Chemical contaminants
      • Heavy Metals
  5. Mycotoxin Co-Occurrence in Michigan Harvested Maize Grain

    • Toxins
    • Mycotoxins are secondary metabolites produced by fungi that, depending on the type and exposure levels, can be a threat to human and animal health. When multiple mycotoxins occur together, their risk effects on human and animal health can be additive or synergistic. Little information is known about the specific types of mycotoxins or their co-occurrence in the state of Michigan and the Great Lakes region of the United States.

      • Natural toxins
      • Mycotoxins
  6. Toolbox for the Extraction and Quantification of Ochratoxin A and Ochratoxin Alpha Applicable for Different Pig and Poultry Matrices

    • Toxins
    • Ochratoxin A (OTA) is one of the major mycotoxins causing severe effects on the health of humans and animals. Ochratoxin alpha (OTα) is a metabolite of OTA, which is produced through microbial or enzymatic hydrolysis, and one of the preferred routes of OTA detoxification.

      • Natural toxins
      • Mycotoxins
  7. Prospective Comparison of Longer Needle Lengths to Assess the Risk of OnabotulinumtoxinA-Associated Neck Pain in Patients with Chronic Migraine

    • Toxins
    • We aimed to prospectively assess the role of needle length in improving the tolerability/safety profile of OnabotulinumtoxinA (BoNTA) for chronic migraine (CM) prophylaxis, with a specific focus on neck pain, based on patients’ body habitus and other variables.

      • Bacterial pathogens
      • Clostridium botulinum
  8. The Array of Antibacterial Action of Protocatechuic Acid Ethyl Ester and Erythromycin on Staphylococcal Strains

    • Antibiotics
    • The spread of antibiotic resistance among bacteria has become one of the major health problems worldwide. Methicillin-resistant staphylococcal strains are especially dangerous because they are often resistant to other antibiotics. The increasing insensitivity to macrolides, lincosamides and streptogramin B antibiotics of methicillin-resistant staphylococcal isolates has limited the use of these drugs in therapy.

      • Bacterial pathogens
      • Staphylococcus aureus
  9. Review of Antimicrobial Resistance in Wastewater in Japan: Current Challenges and Future Perspectives

    • Antibiotics
    • Antimicrobial resistance (AMR) circulates through humans, animals, and the environments, requiring a One Health approach. Recently, urban sewage has increasingly been suggested as a hotspot for AMR even in high-income countries (HICs), where the water sanitation and hygiene infrastructure are well-developed. To understand the current status of AMR in wastewater in a HIC, we reviewed the epidemiological studies on AMR in the sewage environment in Japan from the published literature.

      • Chemical contaminants
      • Antibiotic residues
  10. Ventilator-Associated Pneumonia Due to MRSA vs. MSSA: What Should Guide Empiric Therapy?

    • Antibiotics
    • The guidelines on ventilator-associated pneumonia (VAP) recommend an empiric therapy against methicillin-resistant Staphylococcus aureus (MRSA) according to its prevalence rate. Considering the MRSA and MSSA VAP prevalence over the last 9 years in our tertiary care hospital, we assessed the clinical value of the MRSA nasal-swab screening in either predicting or ruling out MRSA VAP. We extracted the data of 1461 patients with positive bronchoalveolar lavage (BAL).

      • Bacterial pathogens
      • Staphylococcus aureus
  11. Genomic Analysis of Multidrug-Resistant Salmonella enterica Serovar Kentucky Isolates from Humans, Turkey, and Food in the Republic of Serbia

    • Foodborne Pathogens and Disease
    • Owing to the emerging resistance to antimicrobials in Salmonella Kentucky isolates around the globe, the genomic comparison of all the registered multidrug-resistant Salmonella Kentucky isolates in Serbia (five from humans, one from turkey flock, and one from meat) was done. Most of the isolates were isolated from patients returning from Egypt or Tunisia or originated from imported turkey flock and turkey meat.

      • Bacterial pathogens
      • Salmonella
  12. Toxicogenic Fungi, Aflatoxins, and Antimicrobial Activities Associated with Some Spices and Herbs from Three Selected Markets in Ho Municipality, Ghana

    • International Journal of Food Science
    • Spices and herbs are widely used food ingredients that enhance most organoleptic features of prepared foods. They are also used for medicinal and preservative purposes. Spices and herbs are potential carriers of bacteria, yeasts, and molds due to the nature of cultivation, harvest methods, storage conditions, packaging procedures, distribution, sale, and general handling.

      • Natural toxins
      • Aflatoxins
      • Mycotoxins
  13. Is latent Toxoplasma gondii infection associated with the occurrence of schizophrenia? A case-control study

    • PLOS ONE
    • by Muluneh Ademe, Tadesse Kebede, Solomon Teferra, Melkam Alemayehu, Friehiwot Girma, Tamrat Abebe Introduction Neurotropic pathogens such as Toxoplasma gondii (T. gondii) which result in chronic infections in the brain are associated with mental illnesses. In view of this, a growing body of literature has revealed the possible interaction of schizophrenia and T.

      • Parasites
      • Toxoplasma gondii
  14. The thematic role of extracellular loop of VraG in activation of the membrane sensor GraS in a cystic fibrosis MRSA strain differs in nuance from the CA-MRSA strain JE2

    • PLOS ONE
    • by Junho Cho, William F. C. Rigby, Ambrose L. Cheung Patients with cystic fibrosis (CF) often suffer recurrent bronchial bacterial infections that lead to deterioration of lung function over time. The infections in CF patients are often due to S. aureus and P. aeruginosa that colonize the airways. Significantly, methicillin-resistant S.

      • Bacterial pathogens
      • Staphylococcus aureus
      • Chemical contaminants
      • Antibiotic residues
  15. Green reduction of silver nanoparticles for cadmium detection in food using surface-enhanced Raman spectroscopy coupled multivariate calibration

    • Food Chemistry
    • Cadmium (Cd) causes pervasive harm on human health as a poisonous heavy metal. This study proposed a surface-enhanced Raman spectroscopy (SERS) approach using sodium alginate (SA) as green reductant in combination with edge enrichment and chemometrics to build label-free Cd quantitative models. The silver nanoparticles synthesized by SA had good dispersion and enhancement factor (3.48 × 105).

      • Chemical contaminants
      • Heavy Metals
  16. Multidrug resistance and virulence genes carried by mobile genomic elements in Salmonella enterica isolated from live food animals, processed, and retail meat in North Carolina, 2018–2019

    • International Journal of Food Microbiology
    • An estimated 1000,000 domestic salmonellosis cases are attributed to food as a vehicle of exposure. Among Food Safety and Inspection Service (FSIS)-regulated products, approximately 360,000 salmonellosis cases are associated with consumption of meat, poultry, and egg products. Salmonella vaccination programs instituted in U.S.

      • Bacterial pathogens
      • Salmonella
  17. A new methodology for the analysis of total deoxynivalenol, dissolved and adsorbed on cell walls, in microbiological culture assays

    • LWT
    • Deoxynivalenol (DON) is a mycotoxin mainly produced by Fusarium graminearum and Fusarium culmorum and is commonly found in cereals such as wheat, barley, oats, and their derivatives. Scientists have been working on different strategies for DON detoxification, with biological detoxification being an approach with growing interest.

      • Natural toxins
      • Mycotoxins
  18. Global Prevalence of Domestic Cat Hepadnavirus: An Emerging Threat to Cats’ Health?

    • Frontiers in Microbiology
    • Hepatitis B is an infectious hepatocellular disease of global concern caused by hepatitis B virus (HBV), which belongs to Hepadnaviridae. Recently, a novel HBV-like virus, domestic cat hepadnavirus (DCH), was detected from an immunocompromised cat with a hepatic disease in Australia.

      • Viruses
      • Hepatitis
  19. Toxic Factors of Lead and Cadmium Fit in the Ecological Risk Assessment for Microorganisms

    • Frontiers in Microbiology
    • Soil health plays a vital role to sustain plants, animals, and humans (Lehmann et al., 2020).

      • Chemical contaminants
      • Heavy Metals
  20. Efficacy of Bisphosphonate-Conjugated Sitafloxacin in a Murine Model of S. aureus Osteomyelitis: Evidence of “Target & Release” Kinetics and Killing of Bacteria Within Canaliculi

    • Frontiers in Cellular and Infection Microbiology
    • S. aureus infection of bone is difficult to eradicate due to its ability to colonize the osteocyte-lacuno-canalicular network (OLCN), rendering it resistant to standard-of-care (SOC) antibiotics. To overcome this, we proposed two bone-targeted bisphosphonate-conjugated antibiotics (BCA): bisphosphonate-conjugated sitafloxacin (BCS) and hydroxybisphosphonate-conjugate sitafloxacin (HBCS). Initial studies demonstrated that the BCA kills S. aureus in vitro.

      • Bacterial pathogens
      • Staphylococcus aureus
  21. The impact of Lactobacillus and Bifidobacterium probiotic cocktail on modulation of gene expression of gap junctions dysregulated by intestinal pathogens

    • Archives of Microbiology
    • Probiotics are special bacterial strains with strain specific impacts. They can affect health condition in intestine by producing organic acid, competing with pathogens and maintaining cells homeostasis.

      • Bacterial pathogens
      • Salmonella
  22. Characterization of exopolysaccharide produced by probiotic Enterococcus durans DU1 and evaluation of its anti-biofilm activity

    • Archives of Microbiology
    • Exopolysaccharides (EPS) produced by lactic acid bacteria are complicated polymers with industrial applications. LAB were isolated, screened for EPS production, and their probiotic properties determined. The anti-biofilm activity of EPS was investigated. Safety of EPS-producing isolate was investigated and it was molecularly identified through 16S rRNA sequencing.

      • Bacterial pathogens
      • Staphylococcus aureus
  23. Use of Feathers from Birds that Collided with Vehicles to Monitor Heavy Metal Contamination in Western Khorasan Razavi, Iran

    • Bulletin of Environmental Contamination and Toxicology
    • In the present study, lead, zinc and copper concentrations in the feathers of Common kestrel (Falco tinnunculus), Eurasian magpie (Pica pica), Common buzzard (Buteo buteo), Crested lark (Galerida cristata), Eurasian hoopoe (Upupa epops), Little owl (Athene noctua), Long-eared owl (Asio otus), Eurasian eagle-owl (Bubo bubo) and Long-legged buzzard (Buteo rufinus) from Sabzevar and Neghab, Khorasan Razavi of Iran w

      • Chemical contaminants
      • Heavy Metals
  24. Effects of Turmeric Powder on Aflatoxin M1 and Aflatoxicol Excretion in Milk from Dairy Cows Exposed to Aflatoxin B1 at the EU Maximum Tolerable Levels

    • Toxins
    • Due to the climatic change, an increase in aflatoxin B1 (AFB1) maize contamination has been reported in Europe. As an alternative to mineral binders, natural phytogenic compounds are increasingly used to counteract the negative effects of AFB1 in farm animals. In cows, even low dietary AFB1 concentrations may result in the milk excretion of the genotoxic carcinogen metabolite aflatoxin M1 (AFM1).

      • Natural toxins
      • Aflatoxins
      • Mycotoxins
  25. Antimicrobial Susceptibility Profiles and Molecular Characterisation of Staphylococcus aureus from Pigs and Workers at Farms and Abattoirs in Zambia

    • Antibiotics
    • Pigs have been shown to be a reservoir for recently emerging livestock-associated Staphylococcus aureus (LA-SA), including methicillin resistant strains in many countries worldwide. However, there is sparse information about LA-SA strains circulating in Zambia. This study investigated the prevalence, phenotypic and genotypic characteristics of S. aureus from pigs and workers at farms and abattoirs handling pigs in Lusaka Province of Zambia.

      • Bacterial pathogens
      • Staphylococcus aureus