An official website of the United States government.

Official websites use .gov
A .gov website belongs to an official government organization in the United States.

Secure .gov websites use HTTPS
A lock ( ) or https:// means you've safely connected to the .gov website. Share sensitive information only on official, secure websites.

Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 5776 - 5800 of 41909

  1. Toxic mechanisms of the trichothecenes T-2 toxin and deoxynivalenol on protein synthesis

    • Food and Chemical Toxicology
    • The toxic mechanisms of trichothecenes, including T-2 toxin and deoxynivalenol (DON), are closely related with their effects on protein synthesi

      • Natural toxins
      • Mycotoxins
  2. Exogenous melatonin mitigates cadmium toxicity through ascorbic acid and glutathione pathway in wheat

    • Ecotoxicology and Environmental Safety
    • Cadmium (Cd) is a dispensable element that can be absorbed by crops, posing a threat to human health through the food chains. Melatonin (MT), as a plant growth regulator, has been used to alleviate Cd toxicity in many plant species; however, the underlying molecular mechanisms responsible

      • Chemical contaminants
      • Heavy Metals
  3. Ochratoxin A as alarming health in livestock and human: A review on molecular interactions, mechanism of toxicity, detection, detoxification, and dietary prophylaxis

    • Toxicon
    • Ochratoxin A (OTA) is a toxic metabolite produced by Aspergillus and Penicillium fungi commonly found in raw plant sources and other feeds.

      • Natural toxins
      • Mycotoxins
  4. Inhibitory effects of reuterin on biofilm formation, quorum sensing and virulence genes of Clostridium perfringens

    • LWT
    • Clostridium perfringens (C. perfringens) have been considered as one of the most common causes of human and veterinary gastrointestinal diseases. Reuterin is a broad-spectrum antimicrobial agent produced by certain Lactobacillus reuteri (L. reuteri) strains.

      • Bacterial pathogens
      • Clostridium perfringens
  5. An Efficient Tetraplex Surveillance Tool for Salmonid Pathogens

    • Frontiers in Microbiology
    • Fish disease surveillance methods can be complicated and time consuming, which limits their value for timely intervention strategies on aquaculture farms. Novel molecular-based assays using droplet digital Polymerase Chain Reaction (ddPCR) can produce immediate results and enable high sample throughput with the ability to multiplex several targets using different fluorescent dyes.

      • Bacterial pathogens
      • Yersinia
  6. Nanopore Sequencing for Detection and Characterization of Phosphorothioate Modifications in Native DNA Sequences

    • Frontiers in Microbiology
    • Bacterial DNA is subject to various modifications involved in gene regulation and defense against bacteriophage attacks. Phosphorothioate (PT) modifications are protective modifications in which the non-bridging oxygen in the DNA phosphate backbone is replaced with a sulfur atom.

      • Bacterial pathogens
      • Salmonella
  7. An unexpected guest: a green microalga associated with the arsenic-tolerant shrub Acacia farnesiana

    • FEMS Microbiology Ecology
    • The best-known plant endophytes include mainly fungi and bacteria, but there are also a few records of microalgae growing endophytically in vascular land plants, some of which belong to the genus Coccomyxa. In this study, we isolated a single-celled photosynthetic microorganism from the arsenic-tolerant shrub Acacia farnesiana, thus we hypothesized that it is an endophytic arsenic-tolerant microalga.

      • Chemical contaminants
      • Heavy Metals
  8. The effect of silicon on the kinetics of rice root iron plaque formation

    • Plant and Soil
    • Purpose Aquatic plants, including rice, develop iron (Fe) plaques on their roots due to radial oxygen loss (ROL), and these plaques accumulate both beneficial and toxic elements. Silicon is an important nutrient for rice and both accumulates in Fe plaque and can affect ROL.

      • Chemical contaminants
      • Heavy Metals
  9. Biomarkers of Exposure to Zearalenone in In Vivo and In Vitro Studies

    • Toxins
    • The measurement of human exposure to mycotoxins is necessary for its association with adverse health effects. This exposure is usually estimated from contamination levels of foodstuffs, which are the primary source of toxin exposure, and data on food consumption patterns. However, variations in contamination level, intestinal absorption, toxin distribution, and excretion lead to individual variations in toxin exposure that can be more readily measured with a biomarker.

      • Natural toxins
      • Mycotoxins
  10. Aspergillus flavus and Total Aflatoxins Occurrence in Dairy Feed and Aflatoxin M1 in Bovine Milk in Aguascalientes, Mexico

    • Toxins
    • Contamination of food chains by toxigenic fungi and aflatoxins is a global problem that causes damage to human health, as well as to crop and livestock production. The objective is to evaluate Aspergillus flavus and total aflatoxins (AFs) occurrence in totally mixed rations (TMRs) for dairy cows and aflatoxin M1 (AFM1) in milk for human consumption.

      • Natural toxins
      • Aflatoxins
      • Mycotoxins
  11. Assessment of the Appearance and Toxin Production Potential of Invasive Nostocalean Cyanobacteria Using Quantitative Gene Analysis in Nakdong River, Korea

    • Toxins
    • Invasive nostocalean cyanobacteria (INC) were first reported in tropical regions and are now globally spreading rapidly due to climate change, appearing in temperate regions. INC require continuous monitoring for water resource management because of their high toxin production potential. However, it is difficult to analyze INC under a microscope because of their morphological similarity to nostocalean cyanobacteria such as the genus Aphanizomenon.

      • Natural toxins
      • Shellfish toxins
  12. Synthesis, Spectroscopic Studies for Five New Mg (II), Fe (III), Cu (II), Zn (II) and Se (IV) Ceftriaxone Antibiotic Drug Complexes and Their Possible Hepatoprotective and Antioxidant Capacities

    • Antibiotics
    • Magnesium, copper, zinc, iron and selenium complexes of ceftriaxone were prepared in a 1:1 ligand to metal ratio to investigate the ligational character of the antibiotic ceftriaxone drug (CFX). The complexes were found to have coordinated and hydrated water molecules, except for the Se (IV) complex, which had only hydrated water molecules. The modes of chelation were explained depending on IR, 1HNMR and UV–Vis spectroscopies.

      • Bacterial pathogens
      • Staphylococcus aureus
  13. Multifractal Analysis to Determine the Effect of Surface Topography on the Distribution, Density, Dispersion and Clustering of Differently Organised Coccal-Shaped Bacteria

    • Antibiotics
    • The topographic features of surfaces are known to affect bacterial retention on a surface, but the precise mechanisms of this phenomenon are little understood. Four coccal-shaped bacteria, Staphylococcus sciuri, Streptococcus pyogenes, Micrococcus luteus, and Staphylococcus aureus, that organise in different cellular groupings (grape-like clusters, tetrad-arranging clusters, short chains, and diploid arrangement, respectively) were used.

      • Bacterial pathogens
      • Staphylococcus aureus
  14. Detection of Antibodies Against Toxoplasma gondii in Filter Paper-Dried Blood Dot Spots Compared with Serum in Pigs and Assessment of Variation Associated with Packed Cell Volume

    • Foodborne Pathogens and Disease
    • The aim of this study was to assess the agreement between anti-Toxoplasma gondii IgG antibody detection in serum and filter paper (FP) blood spots using the indirect immunofluorescence antibody assay (IFA) and to evaluate the potential impact of the packed cell volume (PCV) on antibody detection in FPs.

      • Parasites
      • Toxoplasma gondii
  15. Inactivation of Shigella flexneri by 405-nm Light-Emitting Diode Treatment and Possible Mechanism of Action

    • Foodborne Pathogens and Disease
    • Shigella flexneri, a common Gram-negative foodborne pathogen, is widely distributed in fresh-cut fruits and vegetables, unpasteurized milk, and food processing environments. The aims of this study were to evaluate the antibacterial effects of 405-nm light-emitting diode (LED) treatment on S. flexneri and to investigate the possible mechanism. The results showed that LED irradiation (360 min) reduced the number of S.

      • Bacterial pathogens
      • Shigella
  16. Suppression of Salmonella Enteritidis in preparation of Japanese onsen tamago

    • Journal of Food Processing and Preservation
    • Journal of Food Processing and Preservation, Accepted Article. Salmonellosis is often related to eggs and egg products such as onsen tamago. Yet, the cooking methods for preparing Japanese onsen tamago have not been standardized. This study is to preliminarily standardize the cooking conditions for onsen tamago. This study aims at investigating the determining factors for suppressing Salmonella Enteritidis in onsen tamago.

      • Bacterial pathogens
      • Salmonella
  17. Effects of sodium hypochlorite on the potential infectivity of human norovirus GII.4 using propidium monoazide with RT‐qPCR and quality assessments in Manila clams (Ruditapes philippinarum)

    • Journal of Food Processing and Preservation
    • Journal of Food Processing and Preservation, Accepted Article. This study investigated the effect of NaOCl on the inactivation of human norovirus (HNoV) GII.4 infectivity in Manila clams treated with NaOCl solution at 100-1,000 mg/L chlorine for 10 min using propidium monoazide (PMA)/RT-qPCR.

      • Viruses
      • Norovirus
  18. Evaluation of antimicrobial and antibiofilm properties of chitosan edible coating with plant extracts against Salmonella and E. coli isolated from chicken

    • Journal of Food Processing and Preservation
    • Journal of Food Processing and Preservation, Accepted Article. This study aims to investigate the effect of chitosan edible coating with medicinal leaf extracts, their anti-biofilm and antimicrobial activity against the selected strains of Salmonella spp. and E. coli isolated from the chicken sample. The presence of bioactive compounds in leaf extracts were confirmed by antioxidant assay, polyphenolic content, UV-VIS, FTIR and GC-MS analysis.

      • Bacterial pathogens
      • Salmonella
  19. Dietary ellagic acid ameliorated Clostridium perfringens-induced subclinical necrotic enteritis in broilers via regulating inflammation and cecal microbiota

    • Journal of Animal Science and Biotechnology
    • Background Subclinical necrotic enteritis (SNE), a common intestinal disease of broiler caused by Clostridium perfringens, could reduce production performance of broilers by chronic intestinal damage and poor absorption of nutrients. Ellagic acid (EA) has been reported to present antioxidant and anti-inflammatory properties on human and animals in many aspects.

      • Bacterial pathogens
      • Clostridium perfringens
  20. Survival and inactivation kinetics of Salmonella enterica serovar Typhimurium in irradiated and natural poultry litter microcosms

    • PLOS ONE
    • by Alan Gutierrez, Keith R. Schneider The use of poultry litter as a biological soil amendment presents a risk for the preharvest contamination of fresh produce by Salmonella. In order to properly assess this risk, it is important to understand the factors influencing the persistence of Salmonella in poultry litter. This research was performed to investigate the influence of indigenous microflora on the survival of Salmonella Typhimurium in poultry litter.

      • Bacterial pathogens
      • Salmonella
  21. The remarkable genetic relationship between Staphylococcus aureus isolates from hemodialysis patients and their household contacts: Homes as an important source of colonization and dissemination

    • PLOS ONE
    • by Daniela Montoya Urrego, Johanna M. Vanegas, J. Natalia Jiménez Introduction Staphylococcus aureus is a successful pathogen in hospital and community. Hemodialysis patients have high colonization rates. Interactions between them and their household contacts, are an opportunity to understand the S. aureus colonization between hospitals and community. This study aims to determine the clinical and epidemiological characteristics of S.

      • Bacterial pathogens
      • Staphylococcus aureus
  22. Integrated metabolomics and transcriptomics reveal the adaptive responses of Salmonella enterica serovar Typhimurium to thyme and cinnamon oils

    • Food Research International
    • Essential oils (EOs), such as thyme (Thy) and cinnamon (Cin) oils, present promising antibacterial properties against foodborne pathogens (e.g., Salmonella enterica serovar Typhimurium). However, the food matrix might result in sublethal EO stress, and little information about direct and/or cross-resistance development after sublethal EO exposure is available.

      • Bacterial pathogens
      • Salmonella
  23. Biosynthesis of cadmium sulfide nanoparticles using aqueous extract of Lactobacillus acidophilus along with its improvement by response surface methodology

    • Journal of Cleaner Production
    • Although the biosynthesis of nanoparticles by microorganisms can overcome problems associated with common synthesis methods, using pathogenic bacteria, isolating NPs from the cell, and having producing agents in broth media are challenging. This research aimed to biosynthesize cadmium sulfide nanoparticles from the aqueous extract of Lactobacillus acidophilus and improve the biosynthesis process by response surface methodology.

      • Chemical contaminants
      • Heavy Metals
  24. Deoxynivalenol exposure inhibits biosynthesis of milk fat and protein by impairing tight junction in bovine mammary epithelial cells

    • Ecotoxicology and Environmental Safety
    • Deoxynivalenol (DON) is one of the most common feed contaminants, and it poses a serious threat to the health of dairy cows. The existing studies of biological toxicity of DON mainly focus on the proliferation, oxidative stress, and inflammation in bovine mammary epithelial cells, while its toxicity on the biosynthesis of milk components has not been well documented.

      • Natural toxins
      • Mycotoxins
  25. Insight into the antibacterial activity of lauric arginate against Escherichia coli O157:H7: Membrane disruption and oxidative stress

    • LWT
    • Lauric arginate (LAE), an amino acid-based cationic surfactant, has recently attracted great attentions for applications in food preservation due to its antimicrobial properties. This work aimed to unravel the possible antibacterial mechanisms of LAE against Escherichia coli O157:H7. After exposure to LAE at 50 μg/mL for 10 min, the microbial load decreased by 6.25-log units.

      • Bacterial pathogens
      • Enterohemorrhagic Escherichia coli