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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 6126 - 6150 of 42088

  1. The potential role of eyestalk in the immunity of Litopenaeus vannamei to Vibrio parahaemolyticus infection II. From the perspective of long non-coding RNA

    • Fish & Shellfish Immunology
    • Long non-coding RNAs (lncRNAs) have been linked to immunological modulation. Unfortunately, little is known about the processes of immune control in shrimp.

      • Bacterial pathogens
      • Vibrio
  2. Human health risk assessment of aflatoxin M1 in raw and pasteurized milk from the Kermanshah province, Iran

    • Journal of Food Composition and Analysis
    • The principal purpose of this study was to investigate the amount and human health risk assessment by Monte Carlo simulation for aflatoxin M1 (AFM1) in milk in Kermanshah province, Iran.

      • Natural toxins
      • Aflatoxins
      • Mycotoxins
  3. Control of aflatoxin M1 in skim milk by high voltage atmospheric cold plasma

    • Food Chemistry
    • Cold plasma has potential for the degradation of aflatoxins in corn and hazelnuts; however, this has not been demonstrated for aflatoxin in milk. In this study, the efficacy of high voltage atmospheric cold plasma (HVACP) on the reduction of aflatoxin M1 (AFM1) in skim milk improved with increasing treatment times (1-20 min), using gas containing 65% oxygen (MA65) rather than air, increasing voltage (60-80 kV) and reducing sample volume (30 mL-10 mL).

      • Natural toxins
      • Aflatoxins
      • Mycotoxins
  4. Gut Microbiome Signatures Are Predictive of Cognitive Impairment in Hypertension Patients—A Cohort Study

    • Frontiers in Microbiology
    • Growing evidence has demonstrated that hypertension was associated with dysbiosis of intestinal flora. Since intestinal microbes could critically regulate neurofunction via the intestinal–brain axis, the study aimed to reveal the role and prediction value of intestinal flora alteration in hypertension-associated cognitive impairment. A cohort of 97 participants included 63 hypertension patients and 34 healthy controls.

      • Bacterial pathogens
      • Shigella
  5. Monitoring Human Viral Pathogens Reveals Potential Hazard for Treated Wastewater Discharge or Reuse

    • Frontiers in Microbiology
    • Wastewater discharge to the environment or its reuse after sanitization poses a concern for public health given the risk of transmission of human viral diseases. However, estimating the viral infectivity along the wastewater cycle presents technical challenges and still remains underexplored.

      • Viruses
      • Hepatitis
      • Norovirus
  6. Transcriptome Architecture of Osteoblastic Cells Infected With Staphylococcus aureus Reveals Strong Inflammatory Responses and Signatures of Metabolic and Epigenetic Dysregulation

    • Frontiers in Cellular and Infection Microbiology
    • Staphylococcus aureus is an opportunistic pathogen that causes a range of devastating diseases including chronic osteomyelitis, which partially relies on the internalization and persistence of S. aureus in osteoblasts. The identification of the mechanisms of the osteoblast response to intracellular S. aureus is thus crucial to improve the knowledge of this infectious pathology.

      • Bacterial pathogens
      • Staphylococcus aureus
  7. Combating Bacterial Biofilm Formation in Urinary Catheter by Green Silver Nanoparticle

    • Antibiotics
    • Urinary catheters are commonly associated with urinary tract infections. This study aims to inhibit bacterial colonisation and biofilm of urinary tract catheters. Silicon catheter pieces were varnished with green silver nanoparticles (AgNPs) using Pistacia lentiscus mastic to prevent bacterial colonisation. Pomegranate rind extract was used to synthesize AgNPs. AgNPs were characterized by UV-Vis spectroscopy, X-ray crystallography, and transmission electron microscopy (TEM).

      • Bacterial pathogens
      • Staphylococcus aureus
  8. Comparative Genomic Analysis of a Panton–Valentine Leukocidin-Positive ST22 Community-Acquired Methicillin-Resistant Staphylococcus aureus from Pakistan

    • Antibiotics
    • Staphylococcus aureus (S. aureus) ST22 is considered a clinically important clone because an epidemic strain EMRSA-15 belongs to ST22, and several outbreaks of this clone have been documented worldwide. We performed genomic analysis of an S. aureus strain Lr2 ST22 from Pakistan and determined comparative analysis with other ST22 strains.

      • Bacterial pathogens
      • Staphylococcus aureus
  9. Secretome analysis reveals a role of subinhibitory concentrations of polymyxin B in the survival of Vibrio cholerae mediated by the type VI secretion system

    • Environmental Microbiology
    • Environmental Microbiology, Volume 24, Issue 3, Page 1133-1149, March 2022. Antimicrobials are commonly used in prevention of infections including in aquaculture, agriculture and medicine. Subinhibitory concentrations of antimicrobial peptides can modulate resistance, virulence and persistence effectors in Gram-negative pathogens.

      • Bacterial pathogens
      • Vibrio
  10. Dynamics of Deoxynivalenol and Nivalenol Glucosylation in Wheat Cultivars Infected with Fusarium culmorum in Field ConditionsA 3 Year Study (2018–2020)

    • Journal of Agricultural and Food Chemistry
    • Fusarium head blight (FHB) caused by pathogenic species of Fusarium fungi is one of the most important diseases of cereal plants and a factor contributing to losses in plant production. The growth of FHB-associated species is often accompanied by biosynthesis of secondary metabolites─mycotoxins, which serve as a virulence factor.

      • Natural toxins
      • Mycotoxins
  11. Pesticidal Activity and Mode of Action of Monoterpenes

    • Journal of Agricultural and Food Chemistry
    • Synthetic pesticides are often associated with issues such as pest resistance, persistent residue, nontarget toxicity, and environmental issues. Therefore, the research and development of novel, safe, and effective pesticides has become a focus in pesticide discovery. Monoterpenes are secondary plant metabolites that commonly have multiple action targets and have been used in aromatherapy, alternative medicine, and food industries. Some are highly potent and stereoselective.

      • Chemical contaminants
      • Heavy Metals
      • Pesticide residues
  12. Expression of CYP76C6 Facilitates Isoproturon Metabolism and Detoxification in Rice

    • Journal of Agricultural and Food Chemistry
    • Agricultural chemical residues in farmland and crops is one of the serious public issues that constantly threatens crop production, food security, and human health. Understanding their decay mechanism in crops for accelerating their degradative metabolism is important. In this study, a rice uncharacterized cytochrome P450 gene encoding CYP76C6 was functionally identified in rice exposed to isoproturon (IPU).

      • Produce Safety
      • Pre Harvest
  13. An efficient and clean method for the selective separation of arsenic from scrap copper anode slime containing high arsenic and tin

    • Journal of Cleaner Production
    • As the different properties of conventional copper anode slime and scrap copper anode slime (SCAS), the disposal of arsenic before the extraction process is very important. There was simultaneous leaching of As and Sn when the hydrometallurgical process or the sulfation roasting-leaching was applied to treat arsenic in the SCAS. It was difficult to achieve the effective separation of arsenic and tin by these methods.

      • Chemical contaminants
      • Heavy Metals
  14. Current situation and future challenges of patulin reduction-a review

    • Food Control
    • Patulin is a toxic metabolite produced by Penicillium expansum that can contaminate many kinds of foods and represents a challenge for fruit and fruit-derived products. Consequently, economic and effective strategies are needed to eliminate patulin and achieve food safety. Here, we review the latest advances in patulin reduction in recent years.

      • Natural toxins
      • Mycotoxins
  15. Dysbiosis and intestinal inflammation caused by Salmonella Typhimurium in mice can be alleviated by preadministration of a lytic phage

    • Microbiological Research
    • Many studies have shown the efficacy of phage therapy in reducing intestinal pathogens. However, phage-based probiotic treatment is poorly studied in view of effects on the gut microbiota and intestinal inflammation. In this study, a lytic or a temperate phage (each at 4×108 PFU per day) or a streptomycin solution (40 mg per day) were administered to mice via drinking water for 31 days.

      • Bacterial pathogens
      • Salmonella
  16. A simple and reliable electroanalytical method employing a disposable commercial electrode for simultaneous determination of lead(II) and mercury(II) in beer

    • Journal of Food Composition and Analysis
    • Trace metals such as lead and mercury can be present in beverages by contamination during production and storage processes, or by the use of hops and brewing grains that may be contaminated with trace metals. Since these metals are harmful to human health, their presence is strictly controlled by regulatory agencies.

      • Chemical contaminants
      • Heavy Metals
  17. A successive homogeneous liquid-liquid microextraction based on solidification of switchable hydrophilicity solvents and ionic liquids for the detection of pyrethroids and cadmium in drinks

    • Journal of Food Composition and Analysis
    • A simple, efficient, and environmentally friendly method for the determination of pyrethroids and cadmium in drink samples was developed by successive homogeneous liquid-liquid microextraction (SHLLME) based on switchable hydrophilicity solve

      • Chemical contaminants
      • Heavy Metals
  18. Genomic elements located in the accessory repertoire drive the adaptation to biocides in Listeria monocytogenes strains from different ecological niches

    • Food Microbiology
    • In response to the massive use of biocides for controlling Listeria monocytogenes (hereafter Lm) contaminations along the food chain, strains showing biocide tolerance emerged. Here, accessory genomic elements were associated with biocide tolerance through pangenome-wide associations performed on 197 Lm strains from different lineages, ecological, geographical and temporal origins.

      • Bacterial pathogens
      • Listeria monocytogenes
  19. Type VI secretion system-associated FHA domain protein TagH regulates the hemolytic activity and virulence of Vibrio cholerae

    • Gut Microbes
    • The type VI secretion system (T6SS) and hemolysin HlyA are important virulence factors in Vibrio cholerae. The forkhead-associated (FHA) domain is a conserved phosphopeptide binding domain that exists in many regulatory modules. The FHA domain protein-encoding gene is conserved in the T6SS gene cluster and regulates the assembly and secretion of the T6SS.

      • Bacterial pathogens
      • Vibrio
  20. Reactive Oxygen Species Partly Mediate DNA Methylation in Responses to Different Heavy Metals in Pokeweed

    • Frontiers in Plant Science
    • DNA methylation is a rapid response strategy promoting plant survival under heavy metal (HM) stress. However, the roles of DNA methylation underlying plant adaptation to HM stress remain largely unknown. Here, we used pokeweed, a hyperaccumulator of manganese (Mn) and cadmium (Cd), to explore responses of plant to HM stress at phenotypic, transcriptional and DNA methylation levels. Mn- and Cd-specific response patterns were detected in pokeweed.

      • Chemical contaminants
      • Heavy Metals
  21. Male Meiosis as a Biomarker for Endo- to Ecodormancy Transition in Apricot

    • Frontiers in Plant Science
    • Dormancy is an adaptive strategy in plants to survive under unfavorable climatic conditions during winter. In temperate regions, most fruit trees need exposure to a certain period of low temperatures to overcome endodormancy. After endodormancy release, exposure to warm temperatures is needed to flower (ecodormancy). Chilling and heat requirements are genetically determined and, therefore, are specific for each species and cultivar.

      • Produce Safety
      • Seasonal Produce
  22. Lack of Blue Light Regulation of Antioxidants and Chilling Tolerance in Basil

    • Frontiers in Plant Science
    • Blue light, measuring from 400 to 500 nm, is generally assumed to increase the content of antioxidants in plants independent of the species. Blue light stimulates the biosynthesis of phenolic compounds such as flavonoids and their subclass anthocyanins from the phenylpropanoid pathway. Flavonoids, anthocyanins, and phenolic acids are strong reactive oxygen species (ROS) scavengers and may lessen the symptoms of abiotic stresses such as chilling.

      • Produce Safety
      • Post Harvest
  23. Comparative Assessment of the Efficacy of Commercial Hand Sanitizers Against Human Norovirus Evaluated by an in vivo Fingerpad Method

    • Frontiers in Microbiology
    • Human noroviruses (hNoV) are the leading cause of acute non-bacterial gastroenteritis worldwide and contaminated hands play a significant role in the spread of disease. Some hand sanitizers claim to interrupt hNoV transmission, but their antiviral efficacy on human hands is poorly characterized. The purpose of this work was to characterize the efficacy of representative commercial hand sanitizers against hNoV using an in vivo fingerpad method (ASTM E1838-17).

      • Viruses
      • Norovirus
  24. A Novel Loop-Mediated Isothermal Amplification Assay for Rapid Detection of Yersinia pestis

    • Frontiers in Microbiology
    • Rapid detection of Yersinia pestis, the causative agent of plague, is essential during field investigations to enable prompt control measures for prevention of the spread of the disease. Affordable, efficient, reliable, and simple detection assays are extremely useful, particularly in plague-endemic regions with limited resources. We developed a loop-mediated isothermal amplification (LAMP) assay that detects Y. pestis within 30 min by simply incubating at 65°C on a dry bath heater.

      • Bacterial pathogens
      • Yersinia
  25. The High Risk of Bivalve Farming in Coastal Areas With Heavy Metal Pollution and Antibiotic-Resistant Bacteria: A Chilean Perspective

    • Frontiers in Cellular and Infection Microbiology
    • Anthropogenic pollution has a huge impact on the water quality of marine ecosystems. Heavy metals and antibiotics are anthropogenic stressors that have a major effect on the health of the marine organisms. Although heavy metals are also associate with volcanic eruptions, wind erosion or evaporation, most of them come from industrial and urban waste.

      • Bacterial pathogens
      • Vibrio