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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 24326 - 24350 of 42162

  1. Determination of the Water Activities of Wines and Spirits

    • Food Analytical Methods
    • Water activity (aw) is an important property of foods, with correlations to safety, quality, and shelf-life. The presence of high concentrations of non-water volatiles has been problematic for analytical aw instruments, thereby limiting potential applications of aw measurements for quality assessments of fermented beverages and foods.

  2. Quantitative Determination of Arsenic Species from Fruit Juices Using Acidic Extraction with HPLC-ICPMS

    • Food Analytical Methods
    • Throughout the US Food and Drug Administration’s routine monitoring of various juice samples for elemental contaminants, a limited number of samples exhibited unexpected behavior related to the arsenic content.

      • Heavy Metals
      • Chemical contaminants
  3. Bacterial Microcompartment-Dependent 1,2-Propanediol Utilization Stimulates Anaerobic Growth of Listeria monocytogenes EGDe

    • Frontiers in Microbiology
    • Bacterial microcompartments (BMCs) are proteinaceous organelles that optimize specific metabolic pathways referred to as metabolosomes involving transient production of toxic volatile metabolites such as aldehydes. Previous bioinformatics analysis predicted the presence of BMCs in 23 bacterial phyla including foodborne pathogens and a link with gene clusters for the utilization of host-derived substrates such as 1,2-propanediol utilization, i.e., the Pdu cluster.

      • Bacterial pathogens
      • Listeria monocytogenes
  4. Profiling of Protein Degraders in Cultures of Human Gut Microbiota

    • Frontiers in Microbiology
    • Unabsorbed proteins reach the colon and are fermented by the microbiota, yielding a variety of harmful metabolites. In the present study, a 16S rRNA gene survey identified the bacterial taxa flourishing in 11 batch fermentations with proteins and peptones as the sole fermentable substrates, inoculated with the feces of six healthy adults. Organic acids, ammonia, and indole resulting from protein breakdown and fermentation accumulated in all of the cultures.

      • Bacterial pathogens
      • Shigella
      • Vibrio
  5. Deoxynivalenol Inhibits Porcine Intestinal Trefoil Factors Expression in Weanling Piglets and IPEC-J2 Cells

    • Toxins
    • Trefoil factors (TFFs) are regulatory peptides playing critical roles in mucosal repair and protection against a variety of insults within the gastrointestinal tract. This work aimed to explore the effects of deoxynivalenol (DON) on intestinal TFFs expression using in vivo and in vitro models.

  6. Thermophile Lytic Enzyme Fusion Proteins that Target Clostridium perfringens

    • Antibiotics
    • Clostridium perfringens is a bacterial pathogen that causes necrotic enteritis in poultry and livestock, and is a source of food poisoning and gas gangrene in humans. As the agriculture industry eliminates the use of antibiotics in animal feed, alternatives to antibiotics will be needed. Bacteriophage endolysins are enzymes used by the virus to burst their bacterial host, releasing bacteriophage particles. This type of enzyme represents a potential replacement for antibiotics controlling C.

      • Bacterial pathogens
      • Clostridium perfringens
  7. Procedure for the Screening of Eggs and Egg Products to Detect Oxolonic Acid, Ciprofloxacin, Enrofloxacin, and Sarafloxacin Using Micellar Liquid Chromatography

    • Antibiotics
    • A method based on micellar liquid chromatography was developed to determine oxolinic acid, ciprofloxacin, enrofloxacin, and sarafloxacin in eggs and egg products. The antimicrobial drugs were obtained in a micellar solution which was directly injected. The analytes were resolved using a C18 column and a mobile phase of 0.05 M sodium dodecyl sulfate—7.5% 1-propanol—0.5% triethylamine, buffered at pH 3 with phosphate salt, running under the isocratic mode.

      • Antibiotic residues
      • Chemical contaminants
  8. Microbial Growth and Biogenic Amine Production in a Balkan-Style Fresh Sausage during Refrigerated Storage under a CO2-Containing Anaerobic Atmosphere: Effect of the Addition of Zataria multiflora Essential Oil and Hops Extract

    • Antibiotics
    • Fresh sausages are highly perishable, and the preservatives allowed in these types of meat preparations are limited. Balkan-style fresh sausages were prepared in triplicate without antimicrobials (Control), with an aqueous hops extract (30 mL/kg), with Zataria multiflora Boiss essential oil (1 mL/kg), or a combination of both (15 and 0.5 mL/kg, respectively), and refrigerator-stored under a 20% CO2 and 80% N2 atmosphere.

      • Bacterial pathogens
  9. Activation of Shigella flexneri type 3 secretion requires a host-induced conformational change to the translocon pore

    • PLOS Pathogens
    • by Brian C. Russo, Jeffrey K. Duncan, Alexandra L. Wiscovitch, Austin C. Hachey, Marcia B. Goldberg

      • Bacterial pathogens
      • Shigella
  10. Complete Genome Sequence of Klebsiella pneumoniae Myophage Mulock

    • Microbiology Resource Announcements
    • Klebsiella pneumoniae is an opportunistic pathogen associated with hospital-acquired infections. This report describes the complete genome of the K. pneumoniae myophage Mulock, which appears to be a temperate myophage distantly related to other Klebsiella myophages in morphogenesis genes and is partially syntenic with the canonical Escherichia phage lambda in genes encoding lambda-like functions.

      • Bacterial pathogens
  11. Complete Genome Sequence of Escherichia coli O157:H7 Strain Al Ain, Isolated from Camel Feces in the United Arab Emirates

    • Microbiology Resource Announcements
    • Escherichia coli O157:H7 is a common food pathogen which has a serious effect on human health. We report here the complete genome sequence of Escherichia coli O157:H7 strain Al Ain, isolated from camel feces in the United Arab Emirates.

      • Bacterial pathogens
      • Escherichia coli O157:H7
  12. Complete Genome Sequences of Two Listeria Phages of the Genus Pecentumvirus

    • Microbiology Resource Announcements
    • Bacteriophages isolated from environmental sources can be used as a biocontrol against the foodborne pathogen Listeria monocytogenes. Here, we present the complete genomes of LP-039 and LP-066, two Pecentumvirus bacteriophages that infect L. monocytogenes. The genome sizes of LP-039 and LP-066 are 136.2 kb and 139.0 kb, respectively.

      • Bacterial pathogens
      • Listeria monocytogenes
  13. Draft Genome Sequence of Cronobacter sakazakii Cr268, Isolated from Infant Powder Formula

    • Microbiology Resource Announcements
    • Cronobacter sakazakii is an emerging pathogen that causes meningitis, bacteremia, sepsis, and necrotizing enterocolitis in premature infants. Strain Cr268 was isolated from imported powdered infant formula in 2009 during routine microbial examination according to ISO-22964 ("Microbiology of the food chain—horizontal method for the detection of Cronobacter spp."). Isolate Cr268 was confirmed to be C.

      • Cronobacter
      • Bacterial pathogens
  14. Complete Genome Sequence of Cellulomonas sp. Strain Y8, a High-GC-Content Plasmid-Free Heavy Metal-Resistant Bacterium Isolated from Farmland Soil

    • Microbiology Resource Announcements
    • We report the complete genome sequence of cadmium-resistant Cellulomonas sp. strain Y8, isolated from farmland soil. The 4.5-Mbp genome contains 4,074 genes, with an approximate GC content of 75%. This work might help in understanding how strain Y8 survives under heavy metal stress.

      • Heavy Metals
      • Chemical contaminants
  15. Draft Genome Sequence of Vibrio parahaemolyticus Strain PH1339, Which Causes Acute Hepatopancreatic Necrosis Disease in Shrimp in the Philippines

    • Microbiology Resource Announcements
    • We report the first draft genome sequence of an acute hepatopancreatic necrosis disease (AHPND)-causing Vibrio parahaemolyticus strain isolated from a Penaeus vannamei sample from the Philippines. The strain carries the genes encoding the Pir-like toxin pair PirAvp and PirBvp.

      • Bacterial pathogens
      • Vibrio
  16. SeqSero2: Rapid and Improved Salmonella Serotype Determination Using Whole-Genome Sequencing Data

    • Applied and Environmental Microbiology
    • SeqSero, launched in 2015, is a software tool for Salmonella serotype determination from whole-genome sequencing (WGS) data. Despite its routine use in public health and food safety laboratories in the United States and other countries, the original SeqSero pipeline is relatively slow (minutes per genome using sequencing reads), is not optimized for draft genome assemblies, and may assign multiple serotypes for a strain.

      • Bacterial pathogens
      • Salmonella
  17. Population Dynamics of Salmonella enterica within Beef Cattle Cohorts Followed from Single-Dose Metaphylactic Antibiotic Treatment until Slaughter

    • Applied and Environmental Microbiology
    • Antibiotic use in cattle can select for multidrug-resistant Salmonella enterica, which is considered a serious threat by the U.S. Centers for Disease Control and Prevention. A randomized controlled longitudinal field trial was designed to determine the long-term effects of a single dose of ceftiofur or tulathromycin on Salmonella population characteristics in cattle feces and peripheral lymph nodes and on hides.

      • Bacterial pathogens
      • Salmonella
  18. Production of Brucella melitensis Omp16 protein fused to the human interleukin 2 in Lactococcus lactis MG1363 toward developing a Lactococcus-based vaccine against brucellosis

    • Canadian Journal of Microbiology
    • The use of the food-grade bacterium Lactococcus lactis as a new cell factory is a promising alternative expression system for producing a desired protein. The Omp16-IL2 fusion protein antigen was cloned, expressed, and purified in this study. The Omp16-IL2 fusion gene was designed and cloned in pGH plasmid with appropriate restriction sites and subcloned in pAMJ2008 expression vector digested with the same enzymes. The purified recombinant constructed pAMJ-rOmp-IL2 was introduced into L.

      • Bacterial pathogens
  19. Adhesion and invasion of Campylobacter jejuni in chickens with a modified gut microbiota due to antibiotic treatment

    • Veterinary Microbiology
    • Author(s): Zifeng Han, Li Li, Thomas Willer, Wolfgang Baumgärtner, Silke Rautenschlein

      • Bacterial pathogens
      • Campylobacter
  20. Human CYP1B1-dependent genotoxicity of dioxin-like polychlorinated biphenyls in mammalian cells

    • Toxicology
    • Author(s): Yuting Chen, Yifan Wu, Weiwei Xiao, Hansi Jia, Hansruedi Glatt, Ming Shi, Yungang Liu

      • Dioxins
      • Chemical contaminants
  21. Effective removal of polymer quaternary ammonium salt by biodegradation and a subsequent Fenton oxidation process

    • Ecotoxicology and Environmental Safety
    • Author(s): Xia Zhao, Ling Chen, Hongrui Ma, Jianzhong Ma, Dangge Gao

      • Chemical contaminants
  22. Microbial contamination associated with the processing of grilled pork, a ready‐to‐eat street food in Benin

    • Journal of Food Safety
    • This study aimed to assess the microbial contamination associated with the traditional processing of fresh pork into grilled pork in Benin. Sixty meat samples (fresh and processed pork) were randomly collected from different processing/selling sites, and the main foodborne microorganisms were sought. About 16.7% of samples exceeded the acceptable limit of <7.0 Log10 CFU g−1 recommended by the Health Protection Agency for AMB.

      • Staphylococcus aureus
      • Bacterial pathogens
      • Clostridium perfringens
      • Listeria monocytogenes
      • Salmonella
  23. ChIP‐seq analysis of Brucella reveals transcriptional regulation of GntR

    • Journal of Basic Microbiology
    • Transcriptional regulator GntR controls diverse physiological functions necessary for Brucella survival. In the intracellular pathogen Brucella, GntR has been shown to regulate the expression of genes related to virulence. However, the precise determination of GntR direct targets has so far proved elusive. Therefore, we performed chromatin immunoprecipitation of GntR10 followed by next‐generation sequencing (ChIP‐seq).

      • Bacterial pathogens
  24. A new species of Clinostomum Leidy, 1856 in East Asia based on genomic and morphological data

    • Parasitology Research
    • Metacercariae of Clinostomum Leidy, 1856 are frequently encountered in freshwater fish. In 2015, a provisional species of Clinostomum in People’s Republic of China (PRC) was distinguished from C. complanatum (Rudolphi, 1819) in Europe based on divergent cytochrome c oxidase I (CO1). However, in subsequent studies in East Asia, the same divergent CO1 genotype was identified as C. complanatum.

      • Heavy Metals
      • Chemical contaminants
  25. Toenail Metal Exposures in Fishermen from Bodo City, Nigeria

    • Bulletin of Environmental Contamination and Toxicology
    • We conducted exposure assessment using toenails from 20 fishermen living in Bodo City, a community of the Niger delta region in Nigeria. This community has been affected by over 4000 oil spills and environmental disasters. Fishing is the primary source of food and income for individuals in this community. Previous research in Bodo City found elevated metal levels in fish.

      • Heavy Metals
      • Chemical contaminants