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  3. Research Publications (Food Safety)

Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 3476 - 3500 of 4087

  1. Impact of litter Salmonella status during feed withdrawal on Salmonella recovery from the broiler crop and ceca 1

    • Poultry Science

    • AbstractResearch was conducted to evaluate the impact of litter Salmonella status during feed withdrawal on Salmonella recovery from the crop and ceca following feed withdrawal. In 4 experiments, pens of broilers in separate rooms were challenged with marker strains of either Salmonella Montevideo or Salmonella Heidelberg.

      • Bacterial pathogens
      • Salmonella

  2. Effect of dietary supplementation of nitrocompounds on Salmonella colonization and ileal immune gene expression in laying hens challenged with Salmonella Enteritidis

    • Poultry Science

    • AbstractFoodborne disease caused by Salmonella Enteritidis (SE) is one of the important public health and economic concerns. A study was conducted to determine the effect of supplementation with 2-nitroethanol (NE) and 2-nitropropanol (NP) on Salmonella recovery of internal organs as well as on the immune gene expression in the ileum of laying hens.

      • Bacterial pathogens
      • Salmonella

  3. Efficacy of Pseudomonas graminis CPA-7 against Salmonella spp. and Listeria monocytogenes on fresh-cut pear and setting up of the conditions for its commercial application

    • Food Microbiology

    • Publication date: April 2018
      , Volume 70

      Author(s): M.B. Iglesias, M. Abadias, M. Anguera, I. Viñas

      • Listeria monocytogenes
      • Salmonella
      • Bacterial pathogens

  4. Assessment of Salmonella survival in dry-cured Italian salami

    • International Journal of Food Microbiology

    • Publication date: 4 December 2017
      , Volume 262

      Author(s): S. Bonardi, I. Bruini, L. Bolzoni, P. Cozzolino, M. Pierantoni, F. Brindani, P. Bellotti, M. Renzi, S. Pongolini

      • Salmonella
      • Bacterial pathogens

  5. Cinnamaldehyde induces changes in the protein profile of Salmonella Typhimurium biofilm

    • Research in Microbiology

    • Publication date: Available online 30 September 2017
      Source:

      Author(s): Alex Fiori Silva, Adriele Rodrigues dos Santos, Daliah Alves Coelho Trevisan, Alessandra Braga Ribeiro, Paula Aline Zanetti Sá-Campanerut, Caroline Kukolj, Emanuel Maltempi de Souza, Rosilene Fressatti Cardoso, Terezinha Inez Estivalet Svidzinski, Benicio Alves de Abreu Filho, Miguel Machinski Junior, Jane Martha Graton Mikcha

      • Salmonella
      • Bacterial pathogens

  6. A Salmonella typhimurium ghost vaccine induces cytokine expression in vitro and immune responses in vivo and protects rats against homologous and heterologous challenges

    • PLOS ONE

    • Nagarajan Vinod, Han Byul Noh, Sung Oh, Seongmi Ji, Hyun Jung Park, Ki-Sung Lee, Sei Chang Kim, Han-Oh Park, Joo-Sung Yang, Chang Won Choi

      • Salmonella
      • Bacterial pathogens

  7. Horizontal Dissemination of Antimicrobial Resistance Determinants in Multiple Salmonella Serotypes following Isolation from the Commercial Swine Operation Environment after Manure Application [Public and Environmental Health Microbiology]

    • Applied and Environmental Microbiology

    • The aim of this study was to characterize the plasmids carrying antimicrobial resistance (AMR) determinants in multiple Salmonella serotypes recovered from the commercial swine farm environment after manure application on land. Manure and soil samples were collected on day 0 before and after manure application on six farms in North Carolina, and sequential soil samples were recollected on days 7, 14, and 21 from the same plots.

      • Salmonella
      • Bacterial pathogens

  8. Occurrence, characterization, and potential predictors of verotoxigenic Escherichia coli, Listeria monocytogenes, and Salmonella in surface water used for produce irrigation in the Lower Mainland of British Columbia, Canada

    • PLOS ONE

    • Justin Falardeau, Roger P. Johnson, Franco Pagotto, Siyun Wang

      • Listeria monocytogenes
      • Salmonella
      • Bacterial pathogens

  9. Impact of persistent and non-persistent generic Escherichia coli and Salmonella sp. recovered from a beef packing plant on biofilm formation by E. coli O157

    • Journal of Applied Microbiology

    • Abstract

      Aims

      To examine the influence of meat plant E. coli and Salmonella sp. isolates on E. coli O157 biofilm formation.

      • Salmonella
      • Bacterial pathogens

  10. Genetic diversity, anti-microbial resistance, plasmid profile and frequency of the Vi antigen in Salmonella Dublin strains isolated in Brazil

    • Zoonoses and Public Health

    • Summary

      • Salmonella
      • Bacterial pathogens

  11. Differential effects of rice bran cultivars to limit Salmonella Typhimurium in chicken cecal in vitro incubations and impact on the cecal microbiome and metabolome

    • PLOS ONE

    • Peter M. Rubinelli, Sun Ae Kim, Si Hong Park, Stephanie M. Roto, Nora Jean Nealon, Elizabeth P. Ryan, Steven C. Ricke

      • Salmonella
      • Bacterial pathogens

  12. Effect of high pressure processing on the survival of Salmonella Enteritidis and shelf-life of chicken fillets

    • Food Microbiology

    • Publication date: April 2018
      , Volume 70

      Author(s): Anthoula A. Argyri, Olga S. Papadopoulou, Aspasia Nisiotou, Chrysoula C. Tassou, Nikos Chorianopoulos

      • Salmonella
      • Bacterial pathogens

  13. Effect of synbiotic supplementation on layer production and cecal Salmonella load during a Salmonella challenge

    • Poultry Science

    • AbstractThis study analyzed the inhibitory effects of a synbiotic product (PoultryStar® me) on production parameters, intestinal microflora profile, and immune parameters in laying hens with and without a Salmonella challenge.

      • Salmonella
      • Bacterial pathogens

  14. The role of ATP pools in persister cell formation in (fluoro)quinolone-susceptible and—Resistant strains of Salmonella enterica ser. Typhimuriu

    • Veterinary Microbiology

    • Publication date: Available online 17 September 2017


      Author(s): Sebastian Braetz, Peter Schwerk, Arthur Thompson, Karsten Tedin, Marcus Fulde

      • Salmonella
      • Bacterial pathogens

  15. Multiplex PCR coupled with propidium monoazide for the detection of viable Cronobacter sakazakii, Bacillus cereus, and Salmonella spp. in milk and milk products

    • Journal of Dairy Science

    • Publication date: October 2017
      , Volume 100, Issue 10

      Author(s): Shuang Yu, Leina Yan, Xin Wu, Fan Li, Dong Wang, Hengyi Xu

      • Salmonella
      • Cronobacter
      • Bacterial pathogens
      • Bacillus cereus

  16. The horizontal transfer of Salmonella between the lesser mealworm (Alphitobius diaperinus) and poultry manure

    • Zoonoses and Public Health

    • Summary

      • Salmonella
      • Bacterial pathogens

  17. Cytoplasmic Copper Detoxification in Salmonella can Contribute to SodC Metalation, but is Dispensable During Systemic Infection

    • Journal of Bacteriology

    • Salmonella Typhimurium is a leading cause of foodborne disease worldwide. Severe infections result from the ability of S. Typhimurium to survive within host immune cells, despite being exposed to various host antimicrobial factors. SodCI, a copper-zinc cofactored superoxide dismutase, is required to defend against phagocytic superoxide. SodCII, an additional periplasmic superoxide dismutase, although produced during infection, does not function in the host.

      • Salmonella
      • Bacterial pathogens

  18. Repression of Salmonella Host Cell Invasion by Aromatic Small Molecules from the Human Fecal Metabolome [Physiology]

    • Applied and Environmental Microbiology

    • The human microbiome is a collection of microorganisms that inhabit every surface of the body that is exposed to the environment, generally coexisting peacefully with their host. These microbes have important functions, such as producing vitamins, aiding in maturation of the immune system, and protecting against pathogens.

      • Salmonella
      • Bacterial pathogens

  19. Complete genetic analysis of a Salmonella enterica serovar Indiana isolate accompanying four plasmids carrying mcr-1, ESBL and other resistance genes in China

    • Veterinary Microbiology

    • Publication date: Available online 14 September 2017


      Author(s): Juan Wang, Xianglei Li, Juan Li, Daniel Hurley, Xue Bai, Zhongyi Yu, Yu Cao, Ellen Wall, Séamus Fanning, Li Bai

      • Salmonella
      • Bacterial pathogens

  20. Colorimetric aptasensor for the detection of Salmonella enterica serovar typhimurium using ZnFe2O4-reduced graphene oxide nanostructures as an effective peroxidase mimetics

    • International Journal of Food Microbiology

    • Publication date: 16 November 2017
      , Volume 261

      Author(s): Shijia Wu, Nuo Duan, Yueting Qiu, Jinghong Li, Zhouping Wang

      • Bacterial pathogens
      • Salmonella

  21. Carbuncle due to Salmonella Enteritidis: a novel presentation

    • Gut Pathogens

    • Salmonella Enteritidis causes intestinal and extra-intestinal infections, but rarely cutaneous infections. It has never been reported to cause carbuncle (a collection of interconnected...

      • Bacterial pathogens
      • Salmonella

  22. Salmonella spp. and Listeria monocytogenes shedding in domestic ruminants and characterization of potentially pathogenic strains

    • Veterinary Microbiology

    • Publication date: Available online 9 September 2017


      Author(s): Ana Hurtado, Medelin Ocejo, Beatriz Oporto

      • Listeria monocytogenes
      • Salmonella
      • Bacterial pathogens

  23. Structure-based functional analysis of effector protein SifA in living cells reveals motifs important for Salmonella intracellular proliferation

    • International Journal of Medical Microbiology

    • Publication date: Available online 8 September 2017


      Author(s): Mahsa Namakchian, Kristin Kassler, Heinrich Sticht, Michael Hensel, Jörg Deiwick

      • Salmonella
      • Bacterial pathogens

  24. A multipathogen selective enrichment broth for simultaneous growth of Salmonella enteria, Escherichia coli O157:H7, and Shigella flexneri

    • Journal of Food Safety

    • Abstract

      • Escherichia coli O157:H7
      • Salmonella
      • Shigella
      • Bacterial pathogens

  25. A Switchable Linker-Based Immunoassay for Ultrasensitive Visible Detection of Salmonella in Tomatoes

    • Journal of Food Science

    • Abstract

      • Salmonella
      • Bacterial pathogens