Research Publications (Food Safety)

Displaying 1951 - 1975 of 2542

Toxins, Vol. 11, Pages 493: A Novel Magnetic Molecular Imprinted Polymer for Selective Extraction of Zearalenone from Cereal Flours before Liquid Chromatography-Tandem Mass Spectrometry Determination
- Tue, 08/27/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 493: A Novel Magnetic Molecular Imprinted Polymer for Selective Extraction of Zearalenone from Cereal Flours before Liquid Chromatography-Tandem Mass Spectrometry Determination
  
  Toxins doi: 10.3390/toxins11090493
  
  Authors:
  Chiara Cavaliere
  Michela Antonelli
  Andrea Cerrato
  Giorgia La Barbera
  Aldo Laganà
  Michele Laus
  Susy Piovesana
  Anna Laura Capriotti
- - Mycotoxins
  - Natural toxins
Toxins, Vol. 11, Pages 495: Influence of Two Garlic-Derived Compounds, Propyl Propane Thiosulfonate (PTS) and Propyl Propane Thiosulfinate (PTSO), on Growth and Mycotoxin Production by Fusarium Species In Vitro and in Stored Cereals
- Tue, 08/27/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 495: Influence of Two Garlic-Derived Compounds, Propyl Propane Thiosulfonate (PTS) and Propyl Propane Thiosulfinate (PTSO), on Growth and Mycotoxin Production by Fusarium Species In Vitro and in Stored Cereals
  
  Toxins doi: 10.3390/toxins11090495
  
  Authors:
  Kalliopi Mylona
  Esther Garcia-Cela
  Michael Sulyok
  Angel Medina
  Naresh Magan
- - Mycotoxins
  - Natural toxins
Toxins, Vol. 11, Pages 481: Biotransformation of the Mycotoxin Zearalenone to its Metabolites Hydrolyzed Zearalenone (HZEN) and Decarboxylated Hydrolyzed Zearalenone (DHZEN) Diminishes its Estrogenicity In Vitro and In Vivo
- Tue, 08/20/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 481: Biotransformation of the Mycotoxin Zearalenone to its Metabolites Hydrolyzed Zearalenone (HZEN) and Decarboxylated Hydrolyzed Zearalenone (DHZEN) Diminishes its Estrogenicity In Vitro and In Vivo
  
  Toxins doi: 10.3390/toxins11080481
- - Mycotoxins
  - Natural toxins
Toxins, Vol. 11, Pages 476: Impact of Naturally Contaminated Substrates on Alphitobius diaperinus and Hermetia illucens: Uptake and Excretion of Mycotoxins
- Sun, 08/18/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 476: Impact of Naturally Contaminated Substrates on Alphitobius diaperinus and Hermetia illucens: Uptake and Excretion of Mycotoxins
  
  Toxins doi: 10.3390/toxins11080476
  
  Authors:
  Giulia Leni
  Martina Cirlini
  Johan Jacobs
  Stefaan Depraetere
  Natasja Gianotten
  Stefano Sforza
  Chiara Dall’Asta
- - Mycotoxins
  - Natural toxins
Toxins, Vol. 11, Pages 471: Determination of Ochratoxin A (OTA), Ochratoxin B (OTB), T-2, and HT-2 Toxins in Wheat Grains, Wheat Flour, and Bread in Lebanon by LC-MS/MS
- Mon, 08/12/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 471: Determination of Ochratoxin A (OTA), Ochratoxin B (OTB), T-2, and HT-2 Toxins in Wheat Grains, Wheat Flour, and Bread in Lebanon by LC-MS/MS
  
  Toxins doi: 10.3390/toxins11080471
  
  Authors:
  Jomana Elaridi
  Osama Yamani
  Amira Al Matari
  Saada Dakroub
  Zouhair Attieh
- - Mycotoxins
  - Natural toxins
Effect of Spanish smoked paprika “Pimentón de La Vera” on control of ochratoxin A and aflatoxins production on a dry-cured meat model system
- Sun, 08/11/2019 - 01:04
- International Journal of Food Microbiology
- Available online 9 August 2019
  
  Author(s): Lourdes Sánchez-Montero, Juan J. Córdoba, Alberto Alía, Belén Peromingo, Félix Núñez
- - Aflatoxins
  - Mycotoxins
  - Natural toxins
Toxins, Vol. 11, Pages 463: Investigation of Zearalenone Adsorption and Biotransformation by Microorganisms Cultured under Cellular Stress Conditions
- Wed, 08/07/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 463: Investigation of Zearalenone Adsorption and Biotransformation by Microorganisms Cultured under Cellular Stress Conditions
  
  Toxins doi: 10.3390/toxins11080463
  
  Authors:
  Rogowska
  Pomastowski
  Walczak
  Railean-Plugaru
  Rudnicka
  Buszewski
- - Mycotoxins
  - Natural toxins
Toxins, Vol. 11, Pages 452: Analysis of Mycotoxins Contamination in Poultry Feeds Manufactured in Selected Provinces of South Africa Using UHPLC-MS/MS
- Fri, 08/02/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 452: Analysis of Mycotoxins Contamination in Poultry Feeds Manufactured in Selected Provinces of South Africa Using UHPLC-MS/MS
  
  Toxins doi: 10.3390/toxins11080452
  
  Authors:
  Sharon Maphala Mokubedi
  Judith Zanele Phoku
  Rumbidzai Naledi Changwa
  Sefater Gbashi
  Patrick Berka Njobeh
- - Aflatoxins
  - Mycotoxins
  - Natural toxins
Toxins, Vol. 11, Pages 455: Lack of Toxic Interaction Between Fusariotoxins in Broiler Chickens Fed throughout Their Life at the Highest Level Tolerated in the European Union
- Fri, 08/02/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 455: Lack of Toxic Interaction Between Fusariotoxins in Broiler Chickens Fed throughout Their Life at the Highest Level Tolerated in the European Union
  
  Toxins doi: 10.3390/toxins11080455
  
  Authors:
  Metayer
  Travel
  Mika
  Bailly
  Cleva
  Boissieu
  Guennec
  Froment
  Albaric
  Labrut
  Lepivert
  Marengue
  Tardieu
  Guerre
- - Mycotoxins
  - Natural toxins
Toxins, Vol. 11, Pages 451: Zearalenone Contamination in Corn, Corn Products, and Swine Feed in China in 2016–2018 as Assessed by Magnetic Bead Immunoassay
- Thu, 08/01/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 451: Zearalenone Contamination in Corn, Corn Products, and Swine Feed in China in 2016–2018 as Assessed by Magnetic Bead Immunoassay
  
  Toxins doi: 10.3390/toxins11080451
  
  Authors:
  Li
  Yang
  Mao
  Hong
  Du
- - Mycotoxins
  - Natural toxins
A holistic study to understand the detoxification of mycotoxins in maize and impact on its molecular integrity using cold atmospheric plasma treatment
- Wed, 07/31/2019 - 01:03
- Food Chemistry
- Available online 29 July 2019
  
  Author(s): Ewa Wielogorska, Yusuf Ahmed, Julie Meneely, William G. Graham, Christopher T. Elliott, Brendan F. Gilmore
- - Aflatoxins
  - Mycotoxins
  - Natural toxins
Carry-over assessment of fumonisins and zearalenone to poultry tissues after exposure of chickens to a contaminated diet – A study implementing stable-isotope dilution assay and UHPLC-MS/MS
- Mon, 07/29/2019 - 01:03
- Food Control
- Publication date: January 2020
  
  , Volume 107
  
  Author(s): Vincent Hort, Marina Nicolas, Angélique Travel, Catherine Jondreville, Corentin Maleix, Elisabeth Baéza, Erwan Engel, Thierry Guérin
- - Mycotoxins
  - Natural toxins
Intraspecific variability of growth and ochratoxin A production by Aspergillus carbonarius from different foods and geographical areas
- Sun, 07/28/2019 - 01:04
- International Journal of Food Microbiology
- Available online 26 July 2019
  
  Author(s): M.R. Bragulat, M.L. Abarca, G. Castellá, F.J. Cabañes
  
  Abstract
  
  Ochratoxin A (OTA) is a nephrotoxic mycotoxin naturally found in a wide range of food commodities throughout the world. Aspergillus carbonarius is the most important source of OTA in food commodities such as wine, grapes and dried vine fruits and is also responsible for the formation of OTA in coffee.
- - Mycotoxins
  - Natural toxins
Toxins, Vol. 11, Pages 447: Label-Free Fluorescent Aptasensor for Ochratoxin—A Detection Based on CdTe Quantum Dots and (N-Methyl-4-pyridyl) Porphyrin
- Sun, 07/28/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 447: Label-Free Fluorescent Aptasensor for Ochratoxin—A Detection Based on CdTe Quantum Dots and (N-Methyl-4-pyridyl) Porphyrin
  
  Toxins doi: 10.3390/toxins11080447
  
  Authors:
  Li Liu
  Zafar Iqbal Tanveer
  Keqiu Jiang
  Qingwen Huang
  Jinghui Zhang
  Yongjiang Wu
  Zheng Han
- - Mycotoxins
  - Natural toxins
Ameliorative effect of ursolic acid on ochratoxin A-induced renal cytotoxicity mediated by Lonp1/Aco2/Hsp75
- Sat, 07/27/2019 - 01:07
- Toxicon
- Publication date: Available online 26 July 2019
  
  Source:
  
  Author(s): Chen Li, Wenying Chen, Lirong Zheng, Boyang Zhang, Xuqin Yang, Qipeng Zhang, Ning Wang, Yan Wang, Jieyeqi Yang, Jingzhou Sha, Zheng Zhou, Xiaohong Li, Yuzhe Li, Xiao Li Shen
- - Mycotoxins
  - Natural toxins
Effects of Gamma Irradiation on Ochratoxin A Stability and Cytotoxicity in Methanolic Solutions and Potential Application in Tunisian Millet Samples
- Wed, 07/24/2019 - 03:00
- Journal of Food Protection
- Journal of Food Protection, Volume 82, Issue 8, Page 1433-1439, August 2019.
- - Mycotoxins
  - Natural toxins
  - Mycotoxins
  - Mycotoxins
  - Natural toxins
Impact of dietary Trichosporon mycotoxinivorans on ochratoxin A induced immunotoxicity; In vivo study
- Wed, 07/24/2019 - 01:03
- Food and Chemical Toxicology
- Publication date: Available online 22 July 2019
  
  Food and Chemical Toxicology
  
  Author(s): Sheraz Ahmed Bhatti, Muhammad Zargham Khan, Muhammad Kashif Saleemi, Zahoor Ul Hassan, Aisha Khatoon
- - Mycotoxins
  - Natural toxins
Exogenous Calcium Ions Enhance Patulin Adsorption Capability of Saccharomyces cerevisiae
- Tue, 07/23/2019 - 03:00
- Journal of Food Protection
- Journal of Food Protection, Volume 82, Issue 8, Page 1390-1397, August 2019.
- - Mycotoxins
  - Natural toxins
  - Mycotoxins
  - Natural toxins
Toxins, Vol. 11, Pages 430: Mycotoxin Contamination of Edible Non-Timber Forest Products in Cameroon
- Mon, 07/22/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 430: Mycotoxin Contamination of Edible Non-Timber Forest Products in Cameroon
  
  Toxins doi: 10.3390/toxins11070430
  
  Authors:
  Joseph Fovo Djeugap
  Sita Ghimire
  Immaculate Wanjuki
  Anne Muiruri
  Jagger Harvey
- - Aflatoxins
  - Mycotoxins
  - Natural toxins
BSA-based sample clean-up columns for ochratoxin A determination in wine: method development and validation
- Fri, 07/19/2019 - 01:03
- Food Chemistry
- Available online 17 July 2019
  
  Author(s): Tânia Leal, Luís Abrunhosa, Lucília Domingues, Armando Venâncio, Carla Oliveira
- - Mycotoxins
  - Natural toxins
Simultaneous Detection of Aflatoxin B1, Ochratoxin A, Zearalenone and Deoxynivalenol in Corn and Wheat Using Surface Plasmon Resonance
- Wed, 07/17/2019 - 01:03
- Food Chemistry
- Available online 13 July 2019
  
  Author(s): Tao Wei, Pingping Ren, Linli Huang, Zicheng Ouyang, Ziying Wang, Xiangfeng Kong, Tiejun Li, Yulong Yin, Yongning Wu, Qinghua He
- - Aflatoxins
  - Mycotoxins
  - Natural toxins
Highly efficient and cost-effective removal of patulin from apple juice by surface engineering of diatomite with sulfur-functionalized graphene oxide
- Wed, 07/17/2019 - 01:03
- Food Chemistry
- Available online 13 July 2019
  
  Author(s): Manshun Liu, Jing Wang, Xin Wang, Wenxin Zhu, Xiaolin Yao, Lihong Su, Jing Sun, Tianli Yue, Jianlong Wang
- - Mycotoxins
  - Natural toxins
Toxins, Vol. 11, Pages 415: Report of the IVth Workshop of the Spanish National Network on Mycotoxins and Toxigenic Fungi and Their Decontamination Processes (MICOFOOD), Held in Pamplona, Spain, 29–31 May 2019
- Tue, 07/16/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 415: Report of the IVth Workshop of the Spanish National Network on Mycotoxins and Toxigenic Fungi and Their Decontamination Processes (MICOFOOD), Held in Pamplona, Spain, 29–31 May 2019
  
  Toxins doi: 10.3390/toxins11070415
  
  Authors:
  González-Peñas
  Vettorazzi
  Lizarraga
  Azqueta
  López de Cerain
- - Staphylococcus aureus
  - Aflatoxins
  - Mycotoxins
  - Bacterial pathogens
  - Natural toxins
Toxins, Vol. 11, Pages 411: Understanding Mycotoxin Contamination Across the Food Chain in Brazil: Challenges and Opportunities
- Mon, 07/15/2019 - 00:00
- Toxins
- Toxins, Vol. 11, Pages 411: Understanding Mycotoxin Contamination Across the Food Chain in Brazil: Challenges and Opportunities
  
  Toxins doi: 10.3390/toxins11070411
  
  Authors:
  Marta H. Taniwaki
  John I. Pitt
  Marina V. Copetti
  Aldir A. Teixeira
  Beatriz T. Iamanaka
- - Aflatoxins
  - Mycotoxins
  - Natural toxins
Evaluation of the activity of the antifungal PgAFP protein and its producer mould against Penicillium spp postharvest pathogens of citrus and pome fruits
- Thu, 07/11/2019 - 01:05
- Food Microbiology
- Available online 10 July 2019
  
  Author(s): Josué Delgado, Ana-Rosa Ballester, Félix Núñez, Luis González-Candelas
- - Mycotoxins
  - Natural toxins

Displaying 1951 - 1975 of 2542

Abstract