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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 3626 - 3650 of 6270

  1. Synthesis of an organic‐inorganic hybrid absorbent for in‐tube solid phase microextraction of bisphenol A

    • Journal of Separation Science
    • This research is an application of fiber‐in‐tube solid phase microextraction followed by HPLC‐UV for extraction and determination of trace amounts of bisphenol A. Nano magnetic Fe3O4 was formed on the surface of polypropylene porous hollow fibers to increase the surface area and then it was coated with polystyrene. The introduction of polystyrene improves the surface hydrophobicity and is an appropriate extractive phase because it is highly stable in aquatic media.

      • Chemical contaminants
  2. Pesticide residues in vegetables in four regions of Jilin Province

    • International Journal of Food Properties
    • A study of pesticide residues was investigated in vegetable samples to highlight the trend of drugs obtained from the Jilin Province, China. Total of 230 samples obtained from four regions over the period 2016–2017 were screened for 18 pesticides that were analyzed using gas chromatography with electron capture (GC-ECD). The results showed that 45 samples (19.6%) were positive including 17 samples (7.39%) exceeded the national maximum residue limit (MRL).

      • Chemical contaminants
      • Pesticide residues
  3. An Overview on the Mechanisms and Applications of Enzyme Inhibition-Based Methods for Determination of Organophosphate and Carbamate Pesticides

    • Journal of Agricultural and Food Chemistry
    • Acetylcholinesterase inactivating compounds, such as organophosphate (OP) and carbamate (CM) pesticides, are widely used in agriculture to ensure sustainable production of food and feed. As a consequence of their applications, they would result in neurotoxicity, even death. In this essence, the development of enzyme inhibition methods still shows great significance as rapid detection techniques for on-site large-scale screening of OPs and CMs.

      • Pesticide residues
      • Chemical contaminants
  4. Comparison of the inhibitory effects of procyanidins with different structures and their digestion products against acrylamide-induced cytotoxicity in IPEC-J2 cells

    • Journal of Functional Foods
    • Author(s): Fangfang Yan, Li Zhao, Wanbing Chen, Qun Lu, Cuie Tang, Chengming Wang, Rui Liu

      • Chemical contaminants
  5. Simultaneous generation of acrylamide, β-carboline heterocyclic amines and advanced glycation ends products in an aqueous Maillard reaction model system

    • Food Chemistry
    • Author(s): Wei Quan, Yong Li, Ye Jiao, Chaoyi Xue, Guoping Liu, Zhaojun Wang, Zhiyong He, Fang Qin, Maomao Zeng, Jie Chen

      • Chemical contaminants
  6. Co-metabolic degradation of tetrabromobisphenol A by Pseudomonas aeruginosa and its auto-poisoning effect caused during degradation process

    • Ecotoxicology and Environmental Safety
    • Author(s): Wantang Huang, Hua Yin, Yuanyuan Yu, Guining Lu, Zhi Dang, Zhanghong Chen

      • Chemical contaminants
  7. Risk Perceptions of Antibiotic Usage and Resistance: A Cross-Sectional Survey of Poultry Farmers in Kwara State, Nigeria

    • Antibiotics
    • Overwhelming empirical evidence has highlighted the contribution of indiscriminate antibiotic usage (ABU) in food animals to the overall burden of antibiotic resistance (ABR) in humans, thus making antibiotic use the main selective pressure driving antibiotic resistance. The social and behavioral perspective on antibiotic use and resistance in poultry is limited.

      • Antibiotic residues
      • Chemical contaminants
  8. Processing strategies to decrease acrylamide formation, reducing sugars and free asparagine content in potato chips from three commercial cultivars

    • Food Control
    • Author(s): Dilumi W.K. Liyanage, Dmytro P. Yevtushenko, Michele Konschuh, Benoît Bizimungu, Zhen-Xiang Lu

      • Chemical contaminants
  9. Microbes and Persistent Organic Pollutants in the Marine Environment

    • Water, Air, & Soil Pollution
    • Marine pollution has increased reaching the entire marine environment, from the surface to the deepest sediment, and has become more concerning in the last 70 years. Persistent organic pollutants (POPs) are a fraction of ocean waste that includes, among the others, polycyclic aromatic hydrocarbons (PAHs) and plastic polymers. These chemicals have an extremely long half-life, and (bio)accumulate and damage the marine flora and fauna, and, ultimately, human health.

      • Chemical contaminants
  10. Salt‐assisted acetonitrile extraction and HPLC‐QTOF‐MS/MS detection for residues of multiple classes of pesticides in human serum samples

    • Journal of Separation Science
    • Detecting pesticide residues in human serum is a challenging process. This study developed and validated a method for the extraction and recovery of residues of multiple classes of pesticides from serum using one reagent. Salt‐assisted acetonitrile extraction and HPLC with quadrupole time of flight MS/MS were used to quantitate 34 pesticides classified in nine groups of chemicals in human serum samples, which are frequently detected in food.

      • Pesticide residues
      • Chemical contaminants
  11. Nitrospina-Like Bacteria Are Potential Mercury Methylators in the Mesopelagic Zone in the East China Sea

    • Frontiers in Microbiology
    • In natural environments, the production of neurotoxic and bioaccumulative methylmercury (MeHg) is mediated by microorganisms carrying the genes hgcA and hgcB. However, the contribution of these microorganisms to mercury (Hg) methylation or MeHg accumulation in the ocean is poorly understood.

      • Chemical contaminants
  12. A Sensitive Magnetic Arsenite-Specific Biosensor Hosted in Magnetotactic Bacteria

    • Applied and Environmental Microbiology
    • According to the World Health Organization, arsenic is the water contaminant that affects the largest number of people worldwide. To limit its impact on the population, inexpensive, quick, and easy-to-use systems of detection are required. One promising solution could be the use of whole-cell biosensors, which have been extensively studied and could meet all these criteria even though they often lack sensitivity.

      • Heavy Metals
      • Chemical contaminants
  13. Effects of varying dietary intoxication with lead on the performance and ovaries of laying hens

    • Poultry Science
    • Author(s): Y. Ma, Y.Z. Shi, Q.J. Wu, Y.Q. Wang, J.P. Wang, Z.H. Liu

      • Heavy Metals
      • Chemical contaminants
  14. Natural and Human Factors Affect the Distribution of Soil Heavy Metal Pollution: a Review

    • Water, Air, & Soil Pollution
    • Summarized the heavy metal pollution caused by natural and human activities. The natural causes include the migration and redistribution of soil debris and the hydraulic migration of soil parent rock with high background value under the action of wind; human factors include mining, abandoned mining areas, fertilizer and pesticide application, and sewage irrigation.

      • Pesticide residues
      • Chemical contaminants
  15. Calcium-Dependent Hydrogen Peroxide Mediates Hydrogen-Rich Water-Reduced Cadmium Uptake in Plant Roots

    • Plant Physiology
    • Hydrogen gas (H2) has a possible signaling role in many developmental and adaptive plant responses, including mitigating the harmful effects of cadmium (Cd) uptake from soil. We used electrophysiological and molecular approaches to understand how H2 ameliorates Cd toxicity in pak choi (Brassica campestris ssp. chinensis). Exposure of pak choi roots to Cd resulted in a rapid increase in the intracellular H2 production.

      • Heavy Metals
      • Chemical contaminants
  16. ZINC TRANSPORTER5 and ZINC TRANSPORTER9 Function Synergistically in Zinc/Cadmium Uptake

    • Plant Physiology
    • The elements Zinc (Zn) and cadmium (Cd) have similar chemical and physical properties, but contrasting physiological effects in higher organisms. In plants, Zn/Cd transport is mediated by various transporter proteins belonging to different families. In this study, we functionally characterized two Zn transporter genes in rice (Oryza sativa), ZINC TRANSPORTER5 (OsZIP5) and ZINC TRANSPORTER9 (OsZIP9), which are tandem duplicates and act synergistically in Zn/Cd uptake.

      • Heavy Metals
      • Chemical contaminants
  17. Response regulator GacA and transcriptional activator RhlR proteins involved in biofilm formation of Pseudomonas aeruginosa are prospective targets for natural lead molecules: Computational modelling, molecular docking and dynamic simulation studies

    • Infection, Genetics and Evolution
    • Author(s): Sinosh Skariyachan, Roshini Ravishankar, Dharshini Gopal, Aditi G. Muddebihalkar, Akshay Uttarkar, Prinith Kaveramma Uluvangada Praveen, Vidya Niranjan

      • Heavy Metals
      • Chemical contaminants
  18. Receptor for advanced glycation end products in relation to exposure to metal fumes and polycyclic aromatic hydrocarbon in shipyard welders

    • Ecotoxicology and Environmental Safety
    • Author(s): Ching-Huang Lai, Chia-Chi Chou, Hsiao-Chi Chuang, Gu-Jiun Lin, Chih-Hong Pan, Wei-Liang Chen

      • Chemical contaminants
  19. Analysis of antibiotic residues in raw bovine milk and their impact toward food safety and on milk starter cultures in cheese-making process

    • LWT
    • Author(s): Luca Maria Chiesa, Lucia DeCastelli, Maria Nobile, Francesca Martucci, Giacomo Mosconi, Mauro Fontana, Marta Castrica, Francesco Arioli, Sara Panseri

      • Antibiotic residues
      • Chemical contaminants
  20. 3-(5-Nitrofuran-2-yl)prop-2-en-1-one Derivatives, with Potent Antituberculosis Activity, Inhibit A Novel Therapeutic Target, Arylamine N-acetyltransferase, in Mycobacteria

    • Antibiotics
    • In this study, the inhibitory potential of 3-(5-nitrofuran-2-yl)prop-2-en-1-one derivatives was evaluated against a panel of bacteria, as well as mammalian cell lines to determine their therapeutic index. In addition, we investigated the mechanism of antibiotic action of the derivatives to identify their therapeutic target.

      • Bacterial pathogens
      • Chemical contaminants
  21. Gamma irradiation of trilamellate packaged yellow corn (Zea mays) kernels enhances lutein content and shelf life

    • Journal of Food Processing and Preservation
    • Yellow corn kernels were subjected to gamma (γ) irradiation (1.0–10.0 kGy), post packaging in polypropylene/polyethylene terephthalate/aluminium foil trilamellate. These packaged‐irradiated corn grits were stored under ambient conditions (23 ± 2°C, 80% R.H.) and their shelf lives were ascertained chiefly w.r.t. lutein and aflatoxin contents.

      • Heavy Metals
      • Aflatoxins
      • Natural toxins
      • Chemical contaminants
  22. Characterization of two relacidines belonging to a novel class of circular lipopeptides that act against Gram‐negative bacterial pathogens

    • Environmental Microbiology
    • The development of sustainable agriculture and the increasing antibiotic resistance of human pathogens call for novel antimicrobial compounds. Here, we describe the extraction and characterization of a class of cationic circular lipopeptides, for which we propose the name relacidines, from the soil bacterium Brevibacillus laterosporus MG64. Relacidines are composed of a fatty acid side chain (4‐methylhexanoic acid) and 13 amino acid residues.

      • Antibiotic residues
      • Chemical contaminants
  23. The expanded footprint of the Deepwater Horizon oil spill in the Gulf of Mexico deep-sea benthos

    • PLOS ONE
    • by Michael G. Reuscher, Jeffrey G. Baguley, Paul A. Montagna

      • Chemical contaminants
  24. Corrigendum to “Bisphenol A affects the maturation and fertilization competence of Spermatozoa”[Ecotoxicol. Environ. Saf. 196 (2020) 110512]

    • Ecotoxicology and Environmental Safety
    • Author(s): Yoo-Jin Park, Md Saidur Rahman, Won-Ki Pang, Do-Yeal Ryu, Bongki Kim, Myung-Geol Pang

      • Chemical contaminants
  25. Development of a Multiresidue QuEChERS–DLLME—Fast GC–MS Method for Determination of Selected Pesticides in Yogurt Samples

    • Food Analytical Methods
    • In this study, a combination of modified quick easy cheap effective rugged and safe extraction (QuEChERS) and dispersive liquid–liquid microextraction (DLLME) has been proposed for the extraction and preconcentration of multiclass pesticide residues from yogurt samples prior to their determination by fast gas chromatography–mass spectrometry. Factors influencing DLLME efficiency, including type and volume of extractive solvent, mixing type, salt addition, and extraction time were evaluated.

      • Pesticide residues
      • Chemical contaminants