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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 3726 - 3750 of 6270

  1. Distinct co-tolerance responses to combined salinity and cadmium exposure in metallicolous and non-metallicolous ecotypes of Silene vulgaris

    • Ecotoxicology and Environmental Safety
    • Author(s): Alina Wiszniewska, Iwona Kamińska, Ewa Hanus-Fajerska, Elwira Sliwinska, Aleksandra Koźmińska

      • Heavy Metals
      • Chemical contaminants
  2. The Revaluation of Plant-Derived Terpenes to Fight Antibiotic-Resistant Infections

    • Antibiotics
    • The discovery of antibiotics has revolutionized the medicine and treatment of microbial infections. However, the current scenario has highlighted the difficulties in marketing new antibiotics and an exponential increase in the appearance of resistant strains. On the other hand, research in the field of drug-discovery has revaluated the potential of natural products as a unique source for new biologically active molecules and scaffolds for the medicinal chemistry.

      • Chemical contaminants
      • Heavy Metals
  3. Comparative analysis of viruses in four bee species collected from agricultural, urban, and natural landscapes

    • PLOS ONE
    • by Tugce Olgun, Sydney E. Everhart, Troy Anderson, Judy Wu-Smart

      • Pesticide residues
      • Chemical contaminants
  4. Dietary flavonoid fisetin binds human SUMO1 and blocks sumoylation of p53

    • PLOS ONE
    • by Vaithish Velazhahan, Przemyslaw Glaza, Alvaro I. Herrera, Om Prakash, Michal Zolkiewski, Brian V. Geisbrecht, Kathrin Schrick

      • Antibiotic residues
      • Chemical contaminants
  5. A magnetic hydrophilic molecularly imprinted material with multiple stimuli-response properties for efficient recognition of bisphenol A in beverages

    • Food Chemistry
    • Author(s): Huihuang Xiong, Lan Guo, Xuejin Mao, Ting Tan, Hao Wan, Yiqun Wan

      • Chemical contaminants
  6. An Integrated Approach to Remove PAHs from Highly Contaminated Soil: Electro-Fenton Process and Bioslurry Treatment

    • Water, Air, & Soil Pollution
    • A combined process comprised of electro-Fenton and bioslurry (EF–bioslurry) was developed at lab scale for remediating a real coking plant soil with an initial polycyclic aromatic hydrocarbons (PAHs) content of 3605 mg/kg. Sodium citrate was used as a complexant to keep the iron in solution at near-neutral pH conditions for increasing the reaction rate.

      • Chemical contaminants
  7. Intra-specific variation in zinc, cadmium and nickel hypertolerance and hyperaccumulation capacities in Noccaea caerulescens

    • Plant and Soil
    • Abstract


      Aims

      The study aimed at characterizing the patterns of natural variation in the tolerance and accumulation capacities for zinc (Zn), cadmium (Cd), and nickel (Ni) between and within edaphic ecotypes of the Zn/Cd/Ni hyperaccumulator, Noccaea caerulescens.


      • Chemical contaminants
      • Heavy Metals
  8. Overexpression of CsHMGB Alleviates Phytotoxicity and Propamocarb Residues in Cucumber

    • Frontiers in Plant Science
    • Cucumber (Cucumis sativus L.) is one of the most economically important fruits of the Cucurbitaceae family, therefore consideration of potential pesticide residues in the fruit in the context of cucumber breeding and production programs is important. Propamocarb (a pesticide commonly used to prevent downy mildew) is widely used in cucumber cultivation, but the molecular mechanism underlying the degradation and metabolism of propamocarb in cucumber is not well understood.

      • Pesticide residues
      • Chemical contaminants
  9. Can Crop Models Identify Critical Gaps in Genetics, Environment, and Management Interactions?

    • Frontiers in Plant Science
    • Increasing food demand under climate change constraints may challenge and strain agricultural systems. The use of crop models to assess genotypes performance across diverse target environments and management practices, i.e., the genetic × environment × management interaction (GEMI), can help understand suitability of genotype and agronomic practices, and possibly accelerate turnaround in plant breeding programs. However, the readiness of models to support these tasks can be debated.

      • Heavy Metals
      • Chemical contaminants
  10. Identification of key genes and modules in response to Cadmium stress in different rice varieties and stem nodes by weighted gene co-expression network analysis

    • Scientific Reports
    • Soil cadmium (Cd) pollution threatens food safety. This study aimed to identify genes related to Cd accumulation in rice. Low- (Shennong 315, short for S315) and high- (Shendao 47, short for S47) Cd-accumulative rice cultivars were incubated with CdCl2·2.5H2O. RNA-seq and weighted gene co-expression network analysis (WGCNA) were performed to identify the modules and genes associated with Cd-accumulative traits of rice.

      • Heavy Metals
      • Chemical contaminants
  11. Pilot monitoring of antimicrobial residues in chicken and pork in Viet Nam

    • Journal of Food Protection
    • Antibiotic residues in consumer foods pose a threat to human health and contribute to increasing antimicrobial resistance. The study was conducted from January to July 2019 in six provinces in Viet Nam. In total, 360 pork samples and 360 chicken meat samples were collected for analysis. The samples were first screened with an ELISA test kit for residues in the beta-lactam, tetracycline and sulfonamide groups.

      • Antibiotic residues
      • Chemical contaminants
  12. Design, Synthesis, and Structure–Activity Relationship of Economical Triazole Sulfonamide Aryl Derivatives with High Fungicidal Activity

    • Journal of Agricultural and Food Chemistry
    • Plant fungal diseases have caused great decreases in crop quality and yield. As one of the considerable agricultural diseases, cucumber downy mildew (CDM) caused by pseudoperonospora cubensis seriously influences the production of cucumber. Amisulbrom is a commercial agricultural fungicide developed by Nissan Chemical, Ltd., for the control of oomycetes diseases that is highly effective against CDM.

      • Heavy Metals
      • Chemical contaminants
  13. Pesticide residues in soils planted with Panax notoginseng in south China, and their relationships in Panax notoginseng and soil

    • Ecotoxicology and Environmental Safety
    • Author(s): Ling Zhao, Yan Li, Wenjie Ren, Yang Huang, Xiaomi Wang, Zhaocong Fu, Wenting Ma, Ying Teng, Yongming Luo

      • Chemical contaminants
      • Pesticide residues
  14. Evaluation of inhibitory activities of two medicinal plant extracts Parkia biglobosa and Lonicera japonica against spoilage microorganisms isolated from mulberry fruit

    • Journal of Food Processing and Preservation
    • Two medicinal plants, African Locust Bean (Parkia biglobosa) and Lonicera japonica, traditionally used in West Africa and China were investigated against four spoilage microorganisms: Bacillus subtilis, Cronobacter dublinensis, Pantoea agglomerans, and Bacillus sp., isolated from mulberry fruit. The aqueous extract of the P.

      • Cronobacter
      • Bacterial pathogens
      • Pesticide residues
      • Chemical contaminants
  15. An efficient biosorption‐based dispersive liquid‐liquid microextraction with extractant removal by magnetic nanoparticles for quantification of bisphenol A in water samples by gas chromatography‐mass spectrometry detection

    • Journal of Separation Science
    • In this work, a simple, fast, sensitive, and environmentally friendly method was developed for preconcentration and quantitative measurement of bisphenol A in water samples using GC‐MS instrument.

      • Chemical contaminants
  16. Dissipation, residues and risk assessment of pyraclostrobin and picoxystrobin in cucumber under field conditions

    • Journal of the Science of Food and Agriculture
    • Background Pyraclostrobin and picoxystrobin are two representative pesticides of strobilurins used to treat cucumber downy mildew, which have raised issues of food safety and human health. A new formulation containing these two compounds is being prepared for marketing in China.

      • Pesticide residues
      • Chemical contaminants
      • Produce Safety
      • Pre Harvest
  17. An effective separation process of arsenic, lead, and zinc from high arsenic-containing copper smelting ashes by alkali leaching followed by sulfide precipitation

    • Waste Management & Research
    • Separation of arsenic and valuable metals (Pb, Zn, Cu, Bi, Sn, In, Ag, Sb, etc.) is a core problem for effective utilization of high arsenic-containing copper smelting ashes (HACSA). This study developed an effective separation process of arsenic, lead, and zinc from HACSA via alkali leaching followed by sulfide precipitation.

      • Heavy Metals
      • Chemical contaminants
  18. Characterization of Bacterial and Fungal Assemblages From Historically Contaminated Metalliferous Soils Using Metagenomics Coupled With Diffusion Chambers and Microbial Traps

    • Frontiers in Microbiology
    • The majority of environmental microbiomes are not amenable to cultivation under standard laboratory growth conditions and hence remain uncharacterized. For environmental applications, such as bioremediation, it is necessary to isolate microbes performing the desired function, which may not necessarily be the fast growing or the copiotroph microbiota.

      • Chemical contaminants
  19. Microbial l -asparaginase: purification, characterization and applications

    • Archives of Microbiology
    • l-asparaginase (E.C.3.5.1.1) is an important enzyme that has been purified and characterized for over decades to study and evaluate its anti-carcinogenic activity against different lymphoproliferative disorders such as acute lymphoblastic leukemia (ALL) and Hodgkin’s lymphoma.

      • Yersinia
      • Bacterial pathogens
      • Chemical contaminants
  20. Human Exposure and Risk Assessment Due to Toxic Heavy Metals in Groundwater of Larkana City

    • Water, Air, & Soil Pollution
    • In this study, groundwater of 10 union councils of Larkana city was assessed by using atomic absorption spectrometry following microwave-assisted digestion. A total of 110 groundwater samples were collected by using a Global Positioning System. The results revealed that iron, zinc, nickel, copper, and lead present in the groundwater of Larkana city were within the level of 0.002–0.6 mg/L, 0.02–0.42 mg/L, 1–14.0 mg/L, 0.01–0.87 mg/L, and 0.01–12.0 mg/L, respectively.

      • Heavy Metals
      • Chemical contaminants
  21. Quinoa as a wheat substitute to improve the textural properties and minimize the carcinogenic acrylamide content of the biscuit

    • Journal of Food Processing and Preservation
    • Gluten‐free quinoa flour (QF) with high protein, low asparagine level, and reducing‐sugars as acrylamide producing agents, is a substitute for wheat flour (WF).

      • Chemical contaminants
  22. Egg case concentrate of Mantis religiosa abrogates the accumulation of cadmium in muscular and bone tissues of African catfish via activation of nitric oxide and myeloperoxidase activity

    • Journal of Food Biochemistry
    • Praying mantis egg case powder inhibits the accumulation of Cd concentration in catfish bone and muscle tissues and increases its dietary protein content. It also up‐regulated serum NO level in catfish to initiate vasodilatation of bones and muscles for proper blood flow.

      • Heavy Metals
      • Chemical contaminants
  23. Zingerone prevents lead‐induced toxicity in liver and kidney tissues by regulating the oxidative damage in Wistar rats

    • Journal of Food Biochemistry
    • Zingerone restored anti‐oxidant enzyme activity (CAT, SOD, GPx, and GR), normalized lipid profile, improved organ function, and prevented tissue injury in kidney and liver. Abstract Among the heavy metal poisonings, lead is considered as a major toxic metal causing hematological, neurological, immunological, hepatic, and renal dysfunctions. Lead causes inhibition of ALAD leading to the ALA accumulation inside the cells.

      • Heavy Metals
      • Chemical contaminants
  24. Overexpression of improved EPSPS gene results in field level glyphosate tolerance and higher grain yield in rice

    • Plant Biotechnology Journal
    • SUMMARY Glyphosate is a popular, systemic, broad‐spectrum herbicide used in modern agriculture. Being a structural analog of phosphoenolpyruvate (PEP), it inhibits 5‐enolpyruvylshikimate 3‐phosphate synthase (EPSPS) which is responsible for the biosynthesis of aromatic amino acids and various aromatic secondary metabolites.

      • Heavy Metals
      • Chemical contaminants
  25. Potent Tetrahydroquinolone Eliminates Apicomplexan Parasites

    • Frontiers in Cellular and Infection Microbiology
    • Apicomplexan infections cause substantial morbidity and mortality, worldwide. New, improved therapies are needed. Herein, we create a next generation anti-apicomplexan lead compound, JAG21, a tetrahydroquinolone, with increased sp3-character to improve parasite selectivity. Relative to other cytochrome b inhibitors, JAG21 has improved solubility and ADMET properties, without need for pro-drug.

      • Parasites
      • Heavy Metals
      • Toxoplasma gondii
      • Chemical contaminants