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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 126 - 150 of 180

  1. First report of Giardia duodenalis infection in the crested porcupine (Hystrix cristata L., 1758)

    • International Journal for Parasitology: Parasites and Wildlife
    • Author(s): Francesca Coppola, Michela Maestrini, Federica Berrilli, Isabel Guadano Procesi, Antonio Felicioli, Stefania Perrucci

      • Giardia lamblia
      • Cryptosporidium parvum
      • Parasites
  2. Molecular study and genotyping of Cryptosporidium baileyi and Cryptosporidium parvum from free-range and commercial broiler chickens in Guilan province, Iran

    • Comparative Immunology, Microbiology and Infectious Diseases
    • Author(s): Parisa Shahbazi, Armin Aligolzadeh, Monireh Khordadmehr, Hosein Hashemzadeh Farhang, Farzad Katiraee

      • Cryptosporidium parvum
      • Parasites
  3. Localization and enzyme kinetics of aminopeptidase N3 from Toxoplasma gondii

    • Parasitology Research
    • Aminopeptidase N is an important metalloenzyme from the M1 zinc metallopeptidase family, which is present in numerous apicomplexan parasites, including Plasmodium, Eimeria, and Cryptosporidium. Aminopeptidase N is a potential drug target, and hence, its properties have been widely investigated. In the current study, the cellular localization and enzyme characteristics of Toxoplasma gondii aminopeptidase N3 (TgAPN3) were evaluated in vitro.

      • Chemical contaminants
      • Parasites
      • Antibiotic residues
      • Toxoplasma gondii
      • Cryptosporidium parvum
      • Bacterial pathogens
  4. Prevalence of intestinal parasites in fecal samples and estimation of parasite contamination from dog parks in central Oklahoma

    • Veterinary Parasitology: Regional Studies and Reports
    • Author(s): Kathryn T. Duncan, Nicole R. Koons, Marisa A. Litherland, Susan E. Little, Yoko Nagamori

      • Giardia lamblia
      • Cryptosporidium parvum
      • Parasites
  5. Retrospective survey of parasitism identified in feces of client-owned cats in North America from 2007 through 2018

    • Veterinary Parasitology
    • Author(s): Yoko Nagamori, Mark E. Payton, Emily Looper, Hadley Apple, Eileen M. Johnson

      • Parasites
      • Toxoplasma gondii
      • Giardia lamblia
      • Cryptosporidium parvum
  6. First identification of Cryptosporidium parvum zoonotic subtype IIaA15G2R1 in diarrheal lambs in France

    • Veterinary Parasitology: Regional Studies and Reports
    • Author(s): Mohamed Mammeri, Lara Cartou, Aurélie Chevillot, Myriam Thomas, Christine Julien, Isabelle Vallée, Bruno Polack, Jérôme Follet, Karim Tarik Adjou

      • Parasites
      • Cryptosporidium parvum
  7. How globalization and climate change could affect foodborne parasites

    • Experimental Parasitology
    • Author(s): Edoardo Pozio

      • Parasites
      • Toxoplasma gondii
      • Cryptosporidium parvum
      • Cyclospora cayetanensis
  8. Identification of adaptive inhibitors of Cryptosporidium parvum fatty acyl-coenzyme A synthetase isoforms by virtual screening

    • Parasitology Research
    • Cryptosporidiosis is a significant cause of gastroenteritis in both humans and livestock in developing countries. The only FDA-approved drug available against the same is nitazoxanide, with questionable efficacy in malnourished children and immunocompromised patients.

      • Heavy Metals
      • Chemical contaminants
      • Cryptosporidium parvum
      • Parasites
  9. Food protozoa safety assessment and risk in school restaurants in Armenia, Colombia

    • Journal of Food Safety
    • This work assessed the risk of protozoa in 10 school restaurants in Armenia (Quindío, Colombia) by analyzing the presence of Cryptosporidium spp, Giardia duodenalis, Blastocystis, and Cyclospora cayetanensis DNA in the food, water, and living and inert surfaces of school restaurants and in stools of children who ate at these restaurants. Of the 213 food, water, and surface samples, 6.6% were positive using PCR to test DNA for Blastocystis; 3.8% for Cryptosporidium spp; 0.9% for G.

      • Giardia lamblia
      • Cryptosporidium parvum
      • Cyclospora cayetanensis
      • Parasites
  10. Molecular identification and phylogenetic analysis of Cryptosporidium, Hepatozoon and Spirometra in snakes from central China

    • International Journal for Parasitology: Parasites and Wildlife
    • Author(s): Xiao Xiao, Rui Qi, Hui-Ju Han, Jian-Wei Liu, Xiang-Rong Qin, Li-Zhu Fang, Chuan-Min Zhou, Xiao-Qing Gong, Si-Cong Lei, Xue-Jie Yu

      • Cryptosporidium parvum
      • Parasites
  11. Molecular characterization of Giardia intestinalis and Cryptosporidium parvum from calves with diarrhoea in Austria and evaluation of point-of-care tests

    • Comparative Immunology, Microbiology and Infectious Diseases
    • Author(s): Katharina Lichtmannsperger, Barbara Hinney, Anja Joachim, Thomas Wittek

      • Cryptosporidium parvum
      • Giardia lamblia
      • Parasites
  12. Molecular characterization of Cryptosporidium isolates from diarrheal dairy calves in France

    • Veterinary Parasitology: Regional Studies and Reports
    • Author(s): Mohamed Mammeri, Aurélie Chevillot, Ilham Chenafi, Myriam Thomas, Christine Julien, Isabelle Vallée, Bruno Polack, Jérôme Follet, Karim Tarik Adjou

      • Cryptosporidium parvum
      • Parasites
  13. Equivalency of indirect and direct potable reuse paradigms based on a quantitative microbial risk assessment framework

    • Microbial Risk Analysis
    • Author(s): Erfaneh Amoueyan, Sajjad Ahmad, Joseph N.S. Eisenberg, Daniel Gerrity

      • Cryptosporidium parvum
      • Norovirus
      • Bacterial pathogens
      • Parasites
      • Viruses
      • Salmonella
  14. Are molecular tools clarifying or confusing our understanding of the public health threat from zoonotic enteric protozoa in wildlife?

    • International Journal for Parasitology: Parasites and Wildlife
    • Author(s): Lucy J. Robertson, C. Graham Clark, John J. Debenham, J.P. Dubey, Martin Kváč, Junqiang Li, Francisco Ponce-Gordo, Una Ryan, Gereon Schares, Chunlei Su, Anastasios D. Tsaousis

      • Cryptosporidium parvum
      • Toxoplasma gondii
      • Giardia lamblia
      • Parasites
  15. Reproducibility of positive results for rare pathogens on the FilmArray GI Panel

    • Diagnostic Microbiology and Infectious Disease
    • Author(s): Matthew M. Hitchcock, Catherine A. Hogan, Indre Budvytiene, Niaz Banaei

      • Cryptosporidium parvum
      • Cyclospora cayetanensis
      • Bacterial pathogens
      • Giardia lamblia
      • Vibrio
      • Parasites
      • Yersinia
  16. A New Protocol for Molecular Detection of Cyclospora cayetanensis as Contaminants of Berry Fruits

    • Frontiers in Microbiology
    • Cyclospora cayetanensis is a coccidian parasite that has been associated with foodborne outbreaks of gastrointestinal illnesses. Raspberries have been implicated as vehicle of infection in some of these outbreaks. Most of the molecular techniques used for the detection of parasites commonly use the 18s rRNA as a target gene, which is highly conserved.

      • Toxoplasma gondii
      • Cryptosporidium parvum
      • Cyclospora cayetanensis
      • Cyclospora cayetanensis
      • Parasites
  17. Simultaneous detection of four protozoan parasites on leafy greens using a novel multiplex PCR assay

    • Food Microbiology
    • Author(s): Karen Shapiro, Minji Kim, Veronica B. Rajal, Michael J. Arrowood, Andrea Packham, Beatriz Aguilar, Stefan Wuertz

      • Cyclospora cayetanensis
      • Toxoplasma gondii
      • Giardia lamblia
      • Cryptosporidium parvum
      • Cyclospora cayetanensis
      • Parasites
  18. Identification of human pathogenic Enterocytozoon bieneusi, Cyclospora cayetanensis, and Cryptosporidium parvum on the surfaces of vegetables and fruits in Henan, China

    • International Journal of Food Microbiology
    • Author(s): Junqiang Li, Ke Shi, Fangfang Sun, Tingwen Li, Rongjun Wang, Sumei Zhang, Fuchun Jian, Changshen Ning, Longxian Zhang

      • Cyclospora cayetanensis
      • Giardia lamblia
      • Cryptosporidium parvum
      • Cyclospora cayetanensis
      • Parasites
  19. Protocol standardization for the detection of Giardia cysts and Cryptosporidium oocysts in Mediterranean mussels (Mytilus galloprovincialis)

    • International Journal of Food Microbiology
    • Available online 16 March 2019

      Author(s): Panagiota Ligda, Edwin Claerebout, Lucy J. Robertson, Smaragda Sotiraki

      • Giardia lamblia
      • Cryptosporidium parvum
      • Parasites
  20. Sheep as a Potential Source of Zoonotic Cryptosporidiosis in China [Evolutionary and Genomic Microbiology]

    • Applied and Environmental Microbiology
    • In this study, we assessed the prevalence and genetic characteristics of Cryptosporidium in sheep from 10 provinces in China. Fecal samples from 1,035 sheep originating from 16 farms were collected, and 295 (28.5%) were found to be Cryptosporidium positive by nested PCR. Cryptosporidium was detected at all farms, with infection rates between 5.7% and 50.0%.

      • Cryptosporidium parvum
      • Parasites
  21. A Novel Multiplex PCR-Electronic Microarray Assay for Rapid and Simultaneous Detection of Bovine Respiratory and Enteric Pathogens

    • Journal of Virological Methods
    • Available online 10 August 2018

      Author(s): Niroshan Thanthrige-Don, Oliver Lung, Tara Furukawa-Stoffer, Cody Buchanan, Tomy Joseph, Dale L. Godson, John Gilleard, Trevor Alexander, Aruna Ambagala

      • Clostridium perfringens
      • Cryptosporidium parvum
      • Bacterial pathogens
      • Parasites
  22. Human health impact of non-potable reuse of distributed wastewater and greywater treated by membrane bioreactors

    • Microbial Risk Analysis
    • Publication date: Available online 1 February 2018

      Source: Microbial Risk Analysis

      Author(s): Mary E. Schoen, Michael A. Jahne, Jay Garland

      • Campylobacter
      • Norovirus
      • Cryptosporidium parvum
      • Bacterial pathogens
      • Campylobacter
      • Parasites
      • Norovirus
      • Viruses
      • Cryptosporidium parvum
      • Bacterial pathogens
      • Parasites
      • Viruses
  23. Occurrence of selected viral, bacterial and protozoan pathogens in fresh juices and smoothies in Prague, Czech Republic

    • Food Control
    • Publication date: November 2018

      , Volume 93

      Author(s): Radka Dziedzinska, Monika Moravkova, Jakub Hrdy, Iva Slana, Hana Vlkova, Hana Kunstovna, Petra Vasickova

      • Norovirus
      • Yersinia
      • Staphylococcus aureus
      • Giardia lamblia
      • Cryptosporidium parvum
      • Bacterial pathogens
      • Parasites
      • Viruses
  24. Health benefits of orally administered anti-IL-10 antibody in milk-fed dairy calves

    • Journal of Dairy Science
    • Publication date: Available online 16 May 2018


      Author(s): S.M. Raabis, T.L. Ollivett, M.E. Cook, J.M. Sand, S.M. McGuirk

      • Cryptosporidium parvum
      • Bacterial pathogens
      • Parasites
  25. Contribution of the FilmArray® Gastrointestinal Panel in the laboratory diagnosis of gastroenteritis in a cohort of children: a two-year prospective study

    • International Journal of Medical Microbiology
    • Publication date: Available online 2 May 2018


      Author(s): Adriana Calderaro, Monica Martinelli, Mirko Buttrini, Sara Montecchini, Silvia Covan, Sabina Rossi, Francesca Ferraglia, Paolo Montagna, Federica Pinardi, Sandra Larini, Maria Cristina Arcangeletti, Maria Cristina Medici, Carlo Chezzi, Flora De Conto

      • Campylobacter
      • Norovirus
      • Yersinia
      • Shigella
      • Vibrio
      • Giardia lamblia
      • Cryptosporidium parvum
      • Bacterial pathogens
      • Parasites
      • Viruses