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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 426 - 450 of 685

  1. High genetic diversity and differentiation of the Babesia ovis population in Turkey

    • Transboundary and Emerging Diseases
    • Babesia ovis is a tick‐transmitted protozoan haemoparasite causing ovine babesiosis in sheep and goats leading to considerable economic loss in Turkey and neighbouring countries. There are no vaccines available, therapeutic drugs leave toxic residues in meat and milk, and tick vector control entails environmental risks.

      • Antibiotic residues
      • Chemical contaminants
  2. Immunochromatographic Assay based on Time‐resolved Fluorescent Nanobeads for the Rapid Detection of Sulfamethazine in Egg, Honey, and Pork

    • Journal of the Science of Food and Agriculture
    • BACKGROUND Sulfamethazine (SMZ), a veterinary drug widely used in animal husbandry, is harmful to human health when excess residues are present in food. In this study, a fast, reliable, and sensitive immunochromatographic assay (ICA) was developed on the basis of the competitive format by using time‐resolved fluorescent nanobeads (TRFN) as label for the detection of SMZ in egg, honey, and pork samples.

      • Antibiotic residues
      • Chemical contaminants
  3. Synthesis and Docking Study of N-(Cinnamoyl)-N'-(substituted)acryloyl Hydrazide Derivatives Containing Pyridinium Moieties as a Novel Class of Filamentous Temperature-Sensitive Protein Z Inhibitors against the Intractable Xanthomonas oryzae pv. oryzae...

    • Journal of Agricultural and Food Chemistry
    • Xanthomonas oryzae pv. oryzae (Xoo) is an offensive phytopathogen that can invade a wide range of plant hosts to develop bacterial diseases, including the well-known rice bacterial leaf blight. However, few agrochemicals have been identified to effectively prevent and eliminate Xoo-induced diseases. Thus, designing novel antibacterial compounds on the basis of the potential targets from Xoo may lead to the discovery of highly efficient and innovative anti-Xoo agents.

      • Chemical contaminants
      • Antibiotic residues
  4. Discovery of Amphamide, a Drug Candidate for the Second Generation of Polyene Antibiotics

    • ACS Infectious Diseases
    • Amphotericin B (AmB, 1) is the drug of choice for treating the most serious systemic fungal or protozoan infections. Nevertheless, its application is limited by low solubility in aqueous media and serious side effects such as infusion-related reactions, hemolytic toxicity, and nephrotoxicity. Owing to these limitations, it is essential to search for the polyene derivatives with better chemotherapeutic properties.

      • Chemical contaminants
      • Antibiotic residues
  5. Highly sensitive chromatographic time-resolved fluoroimmunoassay for rapid onsite detection of streptomycin in milk

    • Journal of Dairy Science
    • Antibiotic residues are major contaminants in milk because of their frequent use in agriculture and animal husbandry. In particular, streptomycin, an aminoglycoside antibiotic, is a potential risk to consumers because of its ototoxicity, anaphylaxis, and growth inhibition.

      • Antibiotic residues
      • Chemical contaminants
  6. Determination of antibiotic residues in honey in relation to different potential sources and relevance for food inspection

    • Food Chemistry
    • Author(s): Elisabetta Bonerba, Sara Panseri, Francesco Arioli, Maria Nobile, Valentina Terio, Federica Di Cesare, Giuseppina Tantillo, Luca Maria Chiesa

      • Antibiotic residues
      • Chemical contaminants
  7. Adsorption Characteristics of Tetracycline onto Biochars as Affected by Solution Chemistry Conditions and Ball Milling Treatment

    • Water, Air, & Soil Pollution
    • Biochars from Chinese medicine material residues and furfural residues at 300–600 °C (MBC300–MBC600 and FBC300–FBC600) were used as adsorbents for removing tetracycline (TC) from water. The influence of pH and co-existing of cations or low molecular weight organic acids (LMWOAs) was investigated on TC adsorption. Further, the bulk biochars were treated by ball milling into sub-micron particles, and their properties and adsorption performance toward TC were also characterized.

      • Antibiotic residues
      • Chemical contaminants
  8. DNA-Binding and Transcription Activation by Unphosphorylated Response Regulator AgrR From Cupriavidus metallidurans Involved in Silver Resistance

    • Frontiers in Microbiology
    • Even though silver and silver nanoparticles at low concentrations are considered safe for human health, their steadily increasing use and associated release in nature is not without risk since it may result in the selection of silver-resistant microorganisms, thus impeding the utilization of silver as antimicrobial agent. Furthermore, increased resistance to metals may be accompanied by increased antibiotic resistance.

      • Antibiotic residues
      • Chemical contaminants
  9. Sensitive immunoassays based on a monoclonal antibody for detection of marbofloxacin in milk

    • Journal of Dairy Science
    • Marbofloxacin (MBF) is a key class of synthetic fluoroquinolone antibiotic that is commonly used as a veterinary drug. However, excess residue of MBF in animal-derived food samples, such as milk, is harmful to consumers. In this study, 4 mAb against MBF, namely, M4E3, M7A6, M3C7, and M5C6, were produced.

      • Antibiotic residues
      • Chemical contaminants
  10. Antimicrobial Susceptibility and Characterization of Resistance Mechanisms of Corynebacterium urealyticum Clinical Isolates

    • Antibiotics
    • Corynebacterium urealyticum is a non-diphtherial urease-producing clinically relevant corynebacterial, most frequently involved in urinary tract infections. Most of the C. urealyticum clinical isolates are frequently resistant to several antibiotics. We investigated the susceptibility of 40 C. urealyticum isolated in our institution during the period 2005–2017 to eight compounds representative of the main clinically relevant classes of antimicrobial agents.

      • Antibiotic residues
      • Chemical contaminants
  11. Theoretical study on endocrine disrupting effects of polychlorinated dibenzo‐p‐dioxins using molecular docking simulation

    • Journal of Applied Toxicology
    • Polychlorinated dibenzo‐p‐dioxins (PCDDs) are hypothesized to exert their toxic effects in wildlife and humans via endocrine disruption. However, very scanty information is available on the underlying molecular interactions that trigger this disruption. In this study, molecular docking simulation was used to predict the susceptibility of 12 nuclear receptors to disruption via PCDD bindings.

      • Antibiotic residues
      • Dioxins
      • Chemical contaminants
  12. Magnetic mesoporous carbon material based electrochemical sensor for rapid detection of penicillin sodium in milk

    • Journal of Food Science
    • In recent years, to increase growth rate and prevent infectious diseases, an excessive use of antibiotics in livestock breeding processes has resulted in the presence of antibiotic residues in animal foods. In this experiment, a new kind of electrochemical sensor is prepared based on magnetic mesoporous hollow carbon microspheres (MHM) as a penicillinase (Pen X) adsorption carrier to rapidly detect penicillin sodium (Pen G), named Pen X/MHM/MGCE.

      • Chemical contaminants
      • Antibiotic residues
  13. The gut and feed residue microbiota changing during the rearing of Hermetia illucens larvae

    • Antonie van Leeuwenhoek
    • Larvae of Hermetia illucens, commonly known as black soldier fly, efficiently convert organic waste into nutrient-rich supplements for different applications. Here we performed a preliminary experiment to investigate the dynamics of the H. illucens gut microbiota and changes in the composition of the bacterial community in the residue of the larval feed during rearing.

      • Antibiotic residues
      • Chemical contaminants
  14. Isolation, identification, and inhibitory enzyme activity of phenolic substances present in Spirulina

    • Journal of Food Biochemistry
    • High levels of p‐Coumaric acid was first isolated and identified from Spirulina. Inhibitory kinetics and mechanism of p‐Coumaric acid on two enzymes were studied. Molecular modeling revealed the Spirulina p‐Coumaric acid binding mode. Abstract Spirulina species are edible with high nutritional as well as potential therapeutic values.

      • Heavy Metals
      • Antibiotic residues
      • Chemical contaminants
  15. Risk Perceptions of Antibiotic Usage and Resistance: A Cross-Sectional Survey of Poultry Farmers in Kwara State, Nigeria

    • Antibiotics
    • Overwhelming empirical evidence has highlighted the contribution of indiscriminate antibiotic usage (ABU) in food animals to the overall burden of antibiotic resistance (ABR) in humans, thus making antibiotic use the main selective pressure driving antibiotic resistance. The social and behavioral perspective on antibiotic use and resistance in poultry is limited.

      • Antibiotic residues
      • Chemical contaminants
  16. Analysis of antibiotic residues in raw bovine milk and their impact toward food safety and on milk starter cultures in cheese-making process

    • LWT
    • Author(s): Luca Maria Chiesa, Lucia DeCastelli, Maria Nobile, Francesca Martucci, Giacomo Mosconi, Mauro Fontana, Marta Castrica, Francesco Arioli, Sara Panseri

      • Antibiotic residues
      • Chemical contaminants
  17. Characterization of two relacidines belonging to a novel class of circular lipopeptides that act against Gram‐negative bacterial pathogens

    • Environmental Microbiology
    • The development of sustainable agriculture and the increasing antibiotic resistance of human pathogens call for novel antimicrobial compounds. Here, we describe the extraction and characterization of a class of cationic circular lipopeptides, for which we propose the name relacidines, from the soil bacterium Brevibacillus laterosporus MG64. Relacidines are composed of a fatty acid side chain (4‐methylhexanoic acid) and 13 amino acid residues.

      • Antibiotic residues
      • Chemical contaminants
  18. Detection of tetracycline and streptomycin in beef tissues using Charm II, isolation of relevant resistant bacteria and control their resistance by gamma radiation

    • BMC Microbiology
    • Misuse of antibiotics in veterinary medicine has the potential to generate residues in animal derived products, which could contributing to the development of an important health risk either through the exposu...

      • Antibiotic residues
      • Chemical contaminants
  19. The HIV-1 Env gp120 Inner Domain Shapes the Phe43 Cavity and the CD4 Binding Site

    • mBio
    • ABSTRACT

      • Antibiotic residues
      • Chemical contaminants
  20. Convergent Evolution of Neutralizing Antibodies to Staphylococcus aureus {gamma}-Hemolysin C That Recognize an Immunodominant Primary Sequence-Dependent B-Cell Epitope

    • mBio
    • ABSTRACT

      • Staphylococcus aureus
      • Antibiotic residues
      • Bacterial pathogens
      • Chemical contaminants
  21. A Structure-Function-Inhibition Analysis of the P. aeruginosa Type III Secretion Needle Protein PscF

    • Journal of Bacteriology
    • The Pseudomonas aeruginosa type III secretion system (T3SS) needle comprised of multiple PscF subunits is essential for the translocation of effector toxins into human cells, facilitating the establishment and dissemination of infection. Mutations in the pscF gene provide resistance to the phenoxyacetamide (PhA) series of T3SS inhibitory chemical probes.

      • Antibiotic residues
      • Chemical contaminants
  22. Multiantibiotic Residues in Commercial Fish From Argentina. The Presence of Mixtures of Antibiotics in Edible Fish, a Challenge to Health Risk Assessment

    • Food Chemistry
    • Author(s): Julieta Griboff, Juan Cruz Carrizo, Rocío Inés Bonansea, María Eugenia Valdés, Daniel Alberto Wunderlin, María Valeria Amé

      • Antibiotic residues
      • Chemical contaminants
  23. Probing the Molecular Mechanism of Rifampin Resistance Caused by the Point Mutations S456L and D441V on Mycobacterium tuberculosis RNA Polymerase through Gaussian Accelerated Molecular Dynamics Simulation

    • Antimicrobial Agents and Chemotherapy
    • Rifampin is the first-line antituberculosis drug, with Mycobacterium tuberculosis RNA polymerase as the molecular target. Unfortunately, M. tuberculosis strains that are resistant to rifampin have been identified in clinical settings, which limits its therapeutic effects. In clinical isolates, S531L and D516V (in Escherichia coli) are two common mutated codons in the gene rpoB, corresponding to S456L and D441V in M. tuberculosis.

      • Bacterial pathogens
      • Antibiotic residues
      • Chemical contaminants
  24. Structural Basis of Reduced Susceptibility to Ceftazidime-Avibactam and Cefiderocol in Enterobacter cloacae Due to AmpC R2 Loop Deletion

    • Antimicrobial Agents and Chemotherapy
    • Ceftazidime-avibactam and cefiderocol are two of the latest generation β-lactam agents that possess expanded activity against highly drug-resistant bacteria, including carbapenem-resistant Enterobacterales. Here, we show that structural changes in AmpC β-lactamases can confer reduced susceptibility to both agents. A multidrug-resistant Enterobacter cloacae clinical strain (Ent385) was found to be resistant to ceftazidime-avibactam and cefiderocol without prior exposure to either agent.

      • Bacterial pathogens
      • Antibiotic residues
      • Chemical contaminants
  25. Multiclass, Multiresidue Method for the Quantification and Confirmation of 112 Veterinary Drugs in Game Meat (Bison, Deer, Elk, and Rabbit) by Rapid Polarity Switching Liquid Chromatography–Tandem Mass Spectrometry

    • Journal of Agricultural and Food Chemistry
    • An analytical program for multiclass, multiresidue residue analysis to qualitatively and quantitatively determine veterinary drug compounds in game meats by LC-MS/MS has been developed and validated.

      • Antibiotic residues
      • Chemical contaminants