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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 451 - 475 of 685

  1. Dietary flavonoid fisetin binds human SUMO1 and blocks sumoylation of p53

    • PLOS ONE
    • by Vaithish Velazhahan, Przemyslaw Glaza, Alvaro I. Herrera, Om Prakash, Michal Zolkiewski, Brian V. Geisbrecht, Kathrin Schrick

      • Antibiotic residues
      • Chemical contaminants
  2. Pilot monitoring of antimicrobial residues in chicken and pork in Viet Nam

    • Journal of Food Protection
    • Antibiotic residues in consumer foods pose a threat to human health and contribute to increasing antimicrobial resistance. The study was conducted from January to July 2019 in six provinces in Viet Nam. In total, 360 pork samples and 360 chicken meat samples were collected for analysis. The samples were first screened with an ELISA test kit for residues in the beta-lactam, tetracycline and sulfonamide groups.

      • Antibiotic residues
      • Chemical contaminants
  3. Investigations into the Antibacterial Mechanism of Action of Viridicatumtoxins

    • ACS Infectious Diseases
    • Viridicatumtoxins are a rare class of tetracycline-like antibiotics that strongly inhibit drug-resistant Gram-positive bacteria. Although reported to exhibit in vitro inhibition activity to undecaprenyl pyrophosphate synthase (UPPS), an essential enzyme in bacterial cell wall synthesis, the biological targets and mechanism of action of viridicatumtoxins, especially the drug–target interactions, remain largely unknown.

      • Chemical contaminants
      • Staphylococcus aureus
      • Antibiotic residues
      • Bacterial pathogens
  4. Occurrence, sources, and pathways of chemical contaminants in infant formulas

    • Comprehensive Reviews in Food Science and Food Safety
    • Infant formulas are manufactured products to meet specific nutritional requirements for infants. However, infant formulas can contain harmful substances, such as chemical contaminants and residues, normally due to possible contamination of the raw material or from the production chain. Some studies have demonstrated that veterinary drugs, pesticides, mycotoxins, heavy metals, packaging materials, within other chemicals are found in infant formulas from different sources of contamination.

      • Antibiotic residues
      • Pesticide residues
      • Chemical contaminants
  5. Enantioselective Detection, Bioactivity, and Metabolism of the Novel Chiral Insecticide Fluralaner

    • Journal of Agricultural and Food Chemistry
    • Fluralaner, a veterinary drug, is a potential chiral isoxazoline insecticide possessing high insecticidal and acaricidal activity. However, there is little information regarding the enantioselective effect of fluralaner. In this work, a promising chiral detection method was established with liquid chromatography–mass spectrometry in agricultural products and animal organs to investigate enantioselective metabolism and bioactivity.

      • Chemical contaminants
      • Antibiotic residues
  6. Features and Functional Importance of Key Residues of the Mycobacterium tuberculosis Cytochrome bd Oxidase

    • ACS Infectious Diseases
    • Cytochrome bd (cyt-bd) oxygen reductases have a high affinity to oxygen and use the two electrons provided by ubiquinol or menaquinol, like in mycobacteria, to reduce oxygen to water. Although they do not pump protons from the cytoplasmic to the periplasmic side, they generate a proton motive force due to the release of protons after quinol oxidation.

      • Chemical contaminants
      • Antibiotic residues
      • Bacterial pathogens
  7. Docking studies and molecular dynamics simulations of the binding characteristics of waldiomycin and its methyl ester analog to Staphylococcus aureus histidine kinase

    • PLOS ONE
    • by Awwad Radwan, Gamal M. Mahrous

      • Staphylococcus aureus
      • Antibiotic residues
      • Bacterial pathogens
      • Chemical contaminants
  8. Endocrine disruption: Molecular interactions of environmental bisphenol contaminants with thyroid hormone receptor and thyroxine-binding globulin

    • Toxicology and Industrial Health
    • Many bisphenol A (BPA) analogs have been commercially used recently, such as 2,2-bis(4-hydroxyphenyl)butane (BPB), 4,4′-ethylidenebisphenol, 4,4′-methylenediphenol (BPF), 4,4′-(1,4-phenylenediisopropylidene)bisphenol (BPP), 4,4′-dihydroxydiphenyl sulfone (BPS), 4,4′-cyclohexylidenebisphenol (BPZ), 4,4′-(hexafluoroisopropylidene)diphenol (BPAF), 4,4′-(1-phenylethylidene)bisphenol (BPAP), and 2,2-bis(4-hydroxy-3,5-dimethylphenyl)propane (TMBPA), to circumvent adverse effects of BPA.

      • Chemical contaminants
      • Antibiotic residues
  9. Truncated mutants of beta-glucosidase 2 (GBA2) are localized in the mitochondrial matrix and cause mitochondrial fragmentation

    • PLOS ONE
    • by Saki Sultana, Jacklyn Stewart, Aarnoud C. van der Spoel

      • Chemical contaminants
      • Antibiotic residues
  10. Effect of Nitrosative Stress on the S-Nitroso-Proteome of Paracoccidioides brasiliensis

    • Frontiers in Microbiology
    • The fungi Paracoccidioides brasiliensis and Paracoccidioides lutzii are the causative agents of paracoccidioidomycosis (PCM), a systemic mycosis endemic to Latin America. This fungus is considered a facultative intracellular pathogen that is able to survive and replicate inside macrophages. The survival of the fungus during infection depends on its adaptability to various conditions, such as nitrosative/oxidative stress produced by the host immune cells, particularly alveolar macrophages.

      • Chemical contaminants
      • Antibiotic residues
  11. Antibiotic residues and antibiotic-resistant bacteria detected in milk marketed for human consumption in Kibera, Nairobi

    • PLOS ONE
    • by Kelsey Brown, Maina Mugoh, Douglas R. Call, Sylvia Omulo

      • Antibiotic residues
      • Chemical contaminants
  12. A Novel MFS-MDR Transporter, MdrP, Employs D223 as a Key Determinant in the Na+ Translocation Coupled to Norfloxacin Efflux

    • Frontiers in Microbiology
    • Multidrug resistance (MDR) transporters of the major facilitator superfamily (MFS) were previously believed to drive the extrusion of multiple antimicrobial drugs through the coupling to proton translocation. Here, we present the identification of the first Na+-coupled MFS-MDR transporter, MdrP, which also can achieve H+-coupled drug efflux independently of Na+.

      • Antibiotic residues
      • Chemical contaminants
  13. Rapid, simple and green solid phase extraction based on polyaniline nanofibers-mat for detecting non-steroidal anti-inflammatory drug residues in animal-origin food

    • Food Chemistry
    • Author(s): Sihui Liang, Ningge Jian, Jiankun Cao, Huayin Zhang, Jian Li, Qian Xu, Chunmin Wang

      • Chemical contaminants
      • Antibiotic residues
  14. Study of the antibiotic residues in poultry meat in some of the EU countries and selection of the best compositions of lactic acid bacteria and essential oils against Salmonella enterica

    • Poultry Science
    • Author(s): Elena Bartkiene, Modestas Ruzauskas, Vadims Bartkevics, Iveta Pugajeva, Paulina Zavistanaviciute, Vytaute Starkute, Egle Zokaityte, Vita Lele, Agila Dauksiene, Michael Grashorn, Ludwig E. Hoelzle, Anara Mendybayeva, Raushan Ryshyanova, Romas Gruzauskas

      • Bacterial pathogens
      • Chemical contaminants
      • Salmonella
      • Antibiotic residues
  15. Residue Behavior and Removal of Iprodione in Garlic, Green Garlic and Garlic Shoot

    • Journal of the Science of Food and Agriculture
    • Background Iprodione has better control effect, but it is considered an endocrine disturbing chemical and it could inflict some serious damage to consumers. The garlic crop has three edible portions based on its growth stage, including the garlic, green garlic and garlic shoot. In this study, iprodione residue dissipation and distribution on these three edible portions were investigated, and dietary risk assessment was evaluated.

      • Chemical contaminants
      • Antibiotic residues
  16. Functional characterization of the endolysins derived from mycobacteriophage PDRPxv

    • World Journal of Microbiology and Biotechnology
    • Bacteriophage-derived endolysin enzymes play a critical role in disintegration of the host bacterial cell wall and hence have gained considerable attention as possible therapeutics for the treatment of drug-resistant infections. Endolysins can target both dividing and non-dividing cells and given the vital role peptidoglycan plays in bacterial survival, bacteria are less likely to modify it even if continuously exposed to lysins.

      • Chemical contaminants
      • Antibiotic residues
  17. The Critical Role of Tryptophan in the Antimicrobial Activity and Cell Toxicity of the Duck Antimicrobial Peptide DCATH

    • Frontiers in Microbiology
    • Antimicrobial peptides (AMPs) have attracted more attention for their potential candidates for new antibiotic drugs. As a novel identified cathelicidin AMP from duck, dCATH owns broad-spectrum antimicrobial activities but with a noticeable toxicity. To explore dCATH-derived AMPs with reduced cell toxicity and improved cell selectivity, a series of truncated and tryptophan-replaced peptides of dCATH were designed.

      • Chemical contaminants
      • Antibiotic residues
  18. Structural Elucidation of Antibiotic TKR2999, an Antifungal Lipodepsipeptide Isolated from the Fungus Foliophoma fallens

    • Antibiotics
    • An antifungal lipodepsipeptide was obtained from cultures of the fungus Foliophoma fallens CF-236885. Its structure, elucidated by HRMS and NMR spectroscopy, contained Gly, Thr, Asn, β-Ala, Orn, Ala, two Ser residues, and 3-hydroxy-4-methylhexadecanoic acid.

      • Chemical contaminants
      • Antibiotic residues
  19. Pretreatment of antibiotic fermentation residues by combined ultrasound and alkali for enhancing biohydrogen production

    • Journal of Cleaner Production
    • Author(s): Yuming Hu, Yunpeng Shen, Jianlong Wang

      • Chemical contaminants
      • Antibiotic residues
  20. Proteolytic activity of Vibrio harveyi YeaZ is related with resuscitation on the viable but non‐culturable state

    • Letters in Applied Microbiology
    • Significance and Impact of the Study: Vibrio harveyi is a major pathogen of marine animals. The bacterium could enter into a viable but non‐culturable state (VBNC) state when exposed to harsh conditions, and retains its pathogenicity after resuscitation. In this work, we analysed the enzyme activities of a resuscitation‐promoting factor YeaZ and the relationship of protease activities with its promoting effect on the resuscitation of VBNC cells.

      • Vibrio
      • Antibiotic residues
      • Bacterial pathogens
      • Chemical contaminants
  21. Structure and Molecular Recognition Mechanism of IMP-13 Metallo-{beta}-Lactamase

    • Antimicrobial Agents and Chemotherapy
    • Multidrug resistance among Gram-negative bacteria is a major global public health threat. Metallo-β-lactamases (MBLs) target the most widely used antibiotic class, the β-lactams, including the most recent generation of carbapenems. Interspecies spread renders these enzymes a serious clinical threat, and there are no clinically available inhibitors.

      • Chemical contaminants
      • Antibiotic residues
  22. Stress responses and biological residues of sulfanilamide antibiotics in Arabidopsis thaliana

    • Ecotoxicology and Environmental Safety
    • Author(s): Dongmei Xu, Hua Pan, Jiachao Yao, Yixuan Feng, Panpan Wu, Kai Shao

      • Chemical contaminants
      • Antibiotic residues
  23. Utilizing Organoid and Air-Liquid Interface Models as a Screening Method in the Development of New Host Defense Peptides

    • Frontiers in Cellular and Infection Microbiology
    • Host defense peptides (HDPs), also known as antimicrobial peptides, are naturally occurring polypeptides (~12–50 residues) composed of cationic and hydrophobic amino acids that adopt an amphipathic conformation upon folding usually after contact with membranes. HDPs have a variety of biological activities including immunomodulatory, anti-inflammatory, anti-bacterial, and anti-biofilm functions.

      • Chemical contaminants
      • Antibiotic residues
  24. Tolcapone Potently Inhibits Seminal Amyloid Fibrils Formation and Blocks Entry of Ebola Pseudoviruses

    • Frontiers in Microbiology
    • Ebola virus (EBOV), the causative pathogen of the deadly EBOV disease (EVD), can be transmitted via sexual transmission. Seminal amyloid fibrils have been found enhancers of EBOV infection. Currently, limited preventive vaccine or therapeutic is available to block EBOV infection through sexual intercourse.

      • Antibiotic residues
      • Chemical contaminants
  25. Screening and Molecular Docking of Novel Benzothiazole Derivatives as Potential Antimicrobial Agents

    • Antibiotics
    • The burden of antibiotic resistance necessitates a continued search for new antimicrobials. We evaluated the antimicrobial activities of novel benzothiazoles synthesized by our group. Antibacterial activity was evaluated in vitro in Staphylococcus aureus, Bacillus subtilis, and Escherichia coli, while the antifungal activity was tested in Candida albicans and Aspergillus niger, and expressed as the minimum inhibitory concentration (MIC; µg/mL).

      • Staphylococcus aureus
      • Antibiotic residues
      • Bacterial pathogens
      • Chemical contaminants