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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 26 - 46 of 46

  1. Flint Residents’ Hygienic Practices Did Not Place Them at Greater Risk of Contracting Shigella Than Surrounding Michigan Residents

    • American Journal of Public Health
    • The Flint, Michigan, water crisis, which unfolded as a consequence of the State of Michigan’s decision to switch to using the Flint River as the city’s drinking water source, presented multiple alarming health risks to the public.

      • Bacterial pathogens
      • Shigella
  2. Cannabis-Infused Edible Products in Colorado: Food Safety and Public Health Implications

    • American Journal of Public Health
    • Cannabis-infused “edibles” are a popular means of cannabis use, and the variety of edible food products available to consumers continues to grow. Although there has been much discussion on dose standardization, childproof packaging, and the prevention of overconsumption, the important topic of food safety has received less attention.

  3. Shigella sonnei Outbreak Investigation During a Municipal Water Crisis—Genesee and Saginaw Counties, Michigan, 2016

    • American Journal of Public Health
    • To investigate a shigellosis outbreak in Genesee County, Michigan (including the City of Flint), and Saginaw County, Michigan, in 2016 and address community concerns about the role of the Flint water system.

      • Shigella
      • Bacterial pathogens
  4. Policy Changes and Child Blood Lead Levels by Age 2 Years for Children Born in Illinois, 2001–2014

    • American Journal of Public Health
    • Objectives. To evaluate how lowering the blood lead level (BLL) intervention threshold affects childhood lead testing policy.

      • Chemical contaminants
      • Heavy Metals
  5. Using Market Availability Data to Support Foodborne Disease Outbreak Investigations

    • American Journal of Public Health
    • Leafy greens, including romaine lettuce, are frequently the cause of foodborne disease outbreaks. Indeed, as the current outbreaks of Escherichia coli O157:H7 in the United States and Canada attributable to romaine lettuce highlight,1–3 mitigating the infectious disease risks associated with these foods continues to challenge growers, producers, and public health. In this issue of AJPH, Astill et al. (p.

  6. Shiga Toxin–Producing Escherichia coli (STEC) O157:H7 and Romaine Lettuce: Source Labeling, Prevention, and Business

    • American Journal of Public Health
    • From May to November most romaine lettuce shipments in the United States come from California’s Central Coast region, whereas from December to April most come from the Yuma, Arizona, region. During 2017–2018, the 3 outbreaks of Shiga toxin–producing Escherichia coli (STEC) O157:H7 in US romaine lettuce all occurred at the tail end of a region’s production season.

      • Bacterial pathogens
  7. Elevated Blood Lead Levels Among Resettled Refugee Children in Ohio, 2009–2016

    • American Journal of Public Health
    • Objectives. To assess the prevalence of and the demographic factors for elevated blood lead level (EBLL; ≥ 5 µg/dL) at resettlement among newly admitted refugee children.

      • Heavy Metals
      • Chemical contaminants
  8. Pediatric Blood Lead Levels Within New York City Public Versus Private Housing, 2003–2017

    • American Journal of Public Health
    • Objectives. To compare blood lead levels (BLLs) among children residing in public and private housing in New York City and examine the implications for lead identification and remediation policies.

      • Heavy Metals
      • Chemical contaminants
  9. Decreased Food and Water Intake Attributable to Failing Sanitation in the United States

    • American Journal of Public Health
    • Driving to Lowndes County, Alabama, I am always conscious of my water consumption, as bathroom stops are few and far between. I am also mindful not to ask to use the restrooms in the homes I am visiting, in the event they are malfunctioning. This is life in rural Alabama, where toilets gurgle and indicate failing septic systems, which is often followed by potential overflowing into the home. The overflow can come in through the toilet, tub, or sink.

  10. Serosurveillance of First-Year Military Personnel for Hepatitis A and B

    • American Journal of Public Health
    • The US military utilizes a number of vaccines as strategic medical countermeasures, mandating immunizations in personnel against common infectious diseases, as well as special immunizations against rare and weaponized agents.1 Important among the former are the vaccines against hepatitis A and B, which the military requires of all military accessions into service.

      • Hepatitis
      • Viruses
  11. The Consequences of Missing Children With Elevated Blood Lead Levels

    • American Journal of Public Health
    • For at least 20 years, the majority of California children with elevated blood lead levels have grown up unaware of this burden.

      • Heavy Metals
      • Chemical contaminants
  12. Single-Payer Plan for New York Could Lead the Country

    • American Journal of Public Health
    • After the Las Vegas mass shooting in October, a Nevada official set up a GoFundMe page to help pay the medical bills of survivors. GoFundMe has a medical fundraising category with disease-specific sample pages and staff assistance to “make sure you tell a compelling story.” This is unacceptable in the wealthiest country in history.

  13. Universal Lead Screening Requirement: A California Case Study

    • American Journal of Public Health
    • Objectives. To estimate potential impacts of California Assembly Bill (AB) 1316: a requirement for universal screening and insurance coverage for child blood lead testing.

  14. Prevention of Elevated Blood Lead Levels Among Child Refugees and Other Susceptible Populations

    • American Journal of Public Health
    • The toxicity of lead and its effects on child neurodevelopment have been well documented for decades.1 The dramatic decrease in average blood lead levels in the United States over the past several decades is an undeniable public health achievement.

  15. Elevated Blood Lead Levels by Length of Time From Resettlement to Health Screening in Kentucky Refugee Children

    • American Journal of Public Health
    • Objectives. To examine elevated blood lead levels (EBLLs) in refugee children by postrelocation duration with control for several covariates.

      • Heavy Metals
      • Chemical contaminants
  16. From Lead Exposure in Early Childhood to Adolescent Health: A Chicago Birth Cohort

    • American Journal of Public Health
    • Objectives. To assess the relationships between childhood lead exposure and 3 domains of later adolescent health: mental, physical, and behavioral.

      • Heavy Metals
      • Chemical contaminants
  17. The Lead Battery: A Growing Global Public Health Challenge

    • American Journal of Public Health
    • We are accustomed to thinking of lead as yesterday’s problem, whether it is from the past use of lead in gasoline, paint, or pipes. In most of the world, however, the use of lead is largely unregulated, and most countries still manufacture lead paint and other lead-containing products. Few people realize that both lead mining and the production of recycled lead are growing. Most of the lead produced is now going into making lead batteries.

      • Heavy Metals
      • Chemical contaminants
  18. Foodborne Disease Outbreaks in Correctional Institutions—United States, 1998–2014

    • American Journal of Public Health
    • Objectives. To present the first update on the epidemiology of US foodborne correctional institution outbreaks in 20 years.

  19. Social and Built Environmental Correlates of Predicted Blood Lead Levels in the Flint Water Crisis

    • American Journal of Public Health
    • Objectives. To highlight contextual factors tied to increased blood lead level (BLL) risk following the lead-in-water contamination in Flint, Michigan.

      • Heavy Metals
      • Chemical contaminants
  20. Flint Blood Lead Levels: Four Questions

    • American Journal of Public Health
    • , Volume 106, Issue 12, Page e6-e6, December 2016.

      • Chemical contaminants
      • Heavy Metals
  21. Housing Assistance and Blood Lead Levels: Children in the United States, 2005–2012

    • American Journal of Public Health
    • , Volume 106, Issue 11, Page 2049-2056, November 2016.