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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 101 - 125 of 256

  1. Whole-Genome Sequencing to Detect Numerous Campylobacter jejuni Outbreaks and Match Patient Isolates to Sources, Denmark, 2015-2017

    • Emerging Infectious Diseases
    • K. G. Joensen et al. In industrialized countries, the leading cause of bacterial gastroenteritis is Campylobacter jejuni. However, outbreaks are rarely reported, which may reflect limitations of surveillance, for which molecular typing is not routinely performed. To determine the frequency of genetic clusters among patients and to find links to concurrent isolates from poultry meat, broiler chickens, cattle, pigs, and dogs, we performed whole-genome sequencing on 1,509 C.

      • Campylobacter
  2. Role of Live-Duck Movement Networks in Transmission of Avian Influenza, France, 2016–2017

    • Emerging Infectious Diseases
    • The relative roles that movement and proximity networks play in the spread of highly pathogenic avian influenza (HPAI) viruses are often unknown during an epidemic, preventing effective control. We used network analysis to explore the devastating epidemic of HPAI A(H5N8) among poultry, in particular ducks, in France during 2016–2017 and to estimate the likely contribution of live-duck movements.

      • Viruses
  3. Avian Influenza Virus Detection Rates in Poultry and Environment at Live Poultry Markets, Guangdong, China

    • Emerging Infectious Diseases
    • We report the use of environmental samples to assess avian influenza virus activity in chickens at live poultry markets in China. Results of environmental and chicken samples correlate moderately well. However, collection of multiple environmental samples from holding, processing, and selling areas is recommended to detect viruses expected to have low prevalence.

      • Viruses
  4. Hepatitis E Virus in Pigs from Slaughterhouses, United States, 2017–2019

    • Emerging Infectious Diseases
    • H. Sooryanarain et al. Hepatitis E virus (HEV) RNA was detected in 6.3% and HEV IgG in 40% of 5,033 serum samples from market-weight pigs at 25 slaughterhouses in 10 US states. The prevalent HEV genotype was zoonotic genotype 3, group 2. Blood of HEV-viremic pigs from slaughterhouses may contaminate pork supply chains.

      • Hepatitis
      • Viruses
  5. Human Norovirus Infection in Dogs, Thailand

    • Emerging Infectious Diseases
    • In July 2018, recombinant norovirus GII.Pe-GII.4 Sydney was detected in dogs who had diarrhea in a kennel and in children living on the same premises in Thailand. Whole-genome sequencing and phylogenetic analysis of 4 noroviruses from Thailand showed that the canine norovirus was closely related to human norovirus GII.Pe-GII.4 Sydney, suggesting human-to-canine transmission.

      • Norovirus
      • Viruses
      • Norovirus
      • Viruses
  6. Global Expansion of Pacific Northwest Vibrio parahaemolyticus Sequence Type 36

    • Emerging Infectious Diseases
    • M. Abanto et al. We report transcontinental expansion of Vibrio parahaemolyticus sequence type 36 into Lima, Peru. From national collections, we identified 7 isolates from 2 different Pacific Northwest complex lineages that surfaced during 2011–2016. Sequence type 36 is likely established in environmental reservoirs. Systematic surveillance enabled detection of these epidemic isolates.

      • Vibrio
      • Bacterial pathogens
  7. Interspecies Transmission of Reassortant Swine Influenza A Virus Containing Genes from Swine Influenza A(H1N1)pdm09 and A(H1N2) Viruses

    • Emerging Infectious Diseases
    • H. E. Everett et al. Influenza A(H1N1)pdm09 (pH1N1) virus has become established in swine in the United Kingdom and currently co-circulates with previously enzootic swine influenza A virus (IAV) strains, including avian-like H1N1 and human-like H1N2 viruses. During 2010, a swine influenza A reassortant virus, H1N2r, which caused mild clinical disease in pigs in the United Kingdom, was isolated.

      • Viruses
  8. Hepatitis A Virus Genotype IB Outbreak among Internally Displaced Persons, Syria

    • Emerging Infectious Diseases
    • M. Kaddoura et al. In 2018, a hepatitis A virus outbreak was identified among internally displaced persons in Syria. Sequence analysis based on the viral protein 1/2A junction revealed that the causative virus belonged to genotype IB. A high displacement rate, deteriorated sanitary and health conditions, and poor water quality likely contributed to this outbreak.

      • Hepatitis
      • Viruses
  9. Emergence of Vibrio cholerae O1 Sequence Type 75 in Taiwan

    • Emerging Infectious Diseases
    • Y. Tu et al. We investigated the epidemiology of cholera in Taiwan during 2002–2018. Vibrio cholerae sequence type (ST) 75 clone emerged in 2009 and has since become more prevalent than the ST69 clone from a previous pandemic. Closely related ST75 strains have emerged in 4 countries and may now be widespread in Asia.

      • Vibrio
      • Bacterial pathogens
  10. Recombinant Nontypeable Genotype II Human Noroviruses in the Americas

    • Emerging Infectious Diseases
    • K. Tohma et al. We report multiple nontypeable genotype II noroviruses circulating in South America; nucleotides differed by >25% from those of other genotypes. These viruses have been circulating in the Americas for ≈20 years and show recombination with other genotypes. Clues to norovirus natural history can guide development of treatment and prevention plans.

      • Norovirus
      • Viruses
  11. Novel Reassortant Highly Pathogenic Avian Influenza A(H5N2) Virus in Broiler Chickens, Egypt

    • Emerging Infectious Diseases
    • K. E. Hassan et al. We detected a novel reassortant highly pathogenic avian influenza A(H5N2) virus in 3 poultry farms in Egypt. The virus carried genome segments of a pigeon H9N2 influenza virus detected in 2014, a nucleoprotein segment of contemporary chicken H9N2 viruses from Egypt, and hemagglutinin derived from the 2.3.4.4b H5N8 virus clade.

      • Viruses
  12. Infectivity of Norovirus GI and GII from Bottled Mineral Water during a Waterborne Outbreak, Spain

    • Emerging Infectious Diseases
    • S. Guix et al. During a waterborne outbreak of norovirus in Spain, we estimated 50% illness doses for a group of exposed (secretor) persons to be 556 (95% CI 319–957) genome copies/day for norovirus GI and 2,934 (95% CI 1,683–5,044) genome copies/day for norovirus GII. Use of a propidium monoazide viability assay reduced these values.

      • Norovirus
      • Viruses
  13. Shigella Bacteremia, Georgia, USA, 2002–20121

    • Emerging Infectious Diseases
    • M. Tobin-D’Angelo et al. Shigella commonly causes gastroenteritis but rarely spreads to the blood. During 2002–2012, we identified 11,262 Shigella infections through population-based active surveillance in Georgia; 72 (0.64%) were isolated from blood. Bacteremia was associated with age >18 years, black race, and S. flexneri. More than half of patients with bacteremia were HIV-infected.

      • Shigella
      • Bacterial pathogens
  14. Training for Foodborne Outbreak Investigations by Using Structured Learning Experience

    • Emerging Infectious Diseases
    • F. Burckhardt and E. Kissling Abstract We created a free and interactive training activity based on playing cards (disease detective cards) that introduces foodborne outbreak investigations to public health professionals and students. Competencies taught cover-selected descriptive and analytic epidemiologic topics, such as case definition, epidemic curve, 2-by-2 tables, relative risks, attack rates, stratification, and confounding.

  15. Outbreak: Foodborne Illness and the Struggle for Food Safety

    • Emerging Infectious Diseases
    • R. Tauxe Public health advances step by step, as hazards are recognized and better control and prevention strategies are developed. How this happens, how new safety measures come into being, and how they are improved and become part of the way we live are the focus of this new book, Outbreak: Foodborne Illness and the Struggle for Food Safety (Figure).

  16. Evolution of Highly Pathogenic Avian Influenza A(H5N1) Virus in Poultry, Togo, 2018

    • Emerging Infectious Diseases
    • M. Fusade-Boyer et al. In 2015, highly pathogenic avian influenza A(H5N1) viruses reemerged in poultry in West Africa. We describe the introduction of a reassortant clade 2.3.2.1c virus into Togo in April 2018. Our findings signal further local spread and evolution of these viruses, which could affect animal and human health.

      • Viruses
  17. Genomic Analysis of Fluoroquinolone- and Tetracycline-Resistant Campylobacter jejuni Sequence Type 6964 in Humans and Poultry, New Zealand, 2014–2016

    • Emerging Infectious Diseases
    • N. P. French et al.

      • Campylobacter
      • Bacterial pathogens
  18. Bidirectional Human-Swine Transmission of Seasonal Influenza A(H1N1)pdm09 Virus in Pig Herd, France, 2018

    • Emerging Infectious Diseases
    • A. Chastagner et al.

      • Viruses
      • Viruses
  19. Use of Human Intestinal Enteroids to Detect 
Human Norovirus Infectivity

    • Emerging Infectious Diseases
    • Tools to detect human norovirus infectivity have been lacking. Using human intestinal enteroid cultures inoculated with GII.Pe-GII.4 Sydney–infected fecal samples, we determined that a real-time reverse transcription PCR cycle threshold cutoff of 30 may indicate infectious norovirus. This finding could be used to help guide infection control.

      • Norovirus
      • Viruses
      • Norovirus
      • Viruses
  20. Whole-Genome Sequencing of Salmonella Mississippi and Typhimurium Definitive Type 160, Australia and New Zealand

    • Emerging Infectious Diseases
    • We used phylogenomic and risk factor data on isolates of Salmonella enterica serovars Mississippi and Typhimurium definitive type 160 (DT160) collected from human, animal, and environmental sources to elucidate their epidemiology and disease reservoirs in Australia and New Zealand. Sequence data suggested wild birds as a likely reservoir for DT160; animal and environmental sources varied more for Salmonella Mississippi than for Salmonella Typhimurium.

      • Bacterial pathogens
      • Bacterial pathogens
  21. Recombinant GII.Pe-GII.4 Norovirus, Thailand, 2017–2018

    • Emerging Infectious Diseases
    • During June 2017–December 2018, norovirus was responsible for 10.9% of acute gastroenteritis cases in Thailand. Genogroup I (GI) was found in 14% of samples, of which 12 were co-infected with genogroup II (GII). In 35.8% of samples, GII.Pe-GII.4 Sydney predominated. Diverse recombinant strains of GI and GII norovirus co-circulated year-round.

      • Norovirus
      • Viruses
  22. Molecular Genotyping of Hepatitis A Virus, California, USA, 2017–2018

    • Emerging Infectious Diseases
    • We implemented subgenomic and whole-genome sequencing to support the investigation of a large hepatitis A virus outbreak among persons experiencing homelessness, users of illicit drugs, or both in California, USA, during 2017–2018. Genotyping data helped confirm case-patients, track chains of transmission, and monitor the effectiveness of public health control measures.

      • Hepatitis
      • Viruses
  23. Emergence of a Novel Recombinant Norovirus GII.P16-GII.12 Strain Causing Gastroenteritis, Alberta, Canada

    • Emerging Infectious Diseases
    • We identified a novel recombinant GII.P16-GII.12 norovirus associated with epidemic and endemic gastroenteritis during March 1, 2018–February 12, 2019, in Alberta, Canada. GII.12 viruses have not been detected in Alberta since 2000. Comparing the full genome of this strain to previously published sequences revealed this virus to be a novel recombinant strain.

      • Norovirus
      • Viruses
  24. Mitochondrial Junction Region as Genotyping Marker for Cyclospora cayetanensis

    • Emerging Infectious Diseases
    • Cyclosporiasis is an infection caused by Cyclospora cayetanensis, which is acquired by consumption of contaminated fresh food or water. In the United States, cases of cyclosporiasis are often associated with foodborne outbreaks linked to imported fresh produce or travel to disease-endemic countries. Epidemiologic investigation has been the primary method for linking outbreak cases. A molecular typing marker that can identify genetically related samples would be helpful in tracking outbreaks.

      • Cyclospora cayetanensis
      • Parasites
  25. Salmonella enterica I 4,[5],12:i:- Associated with Lesions Typical of Swine Enteric Salmonellosis

    • Emerging Infectious Diseases
    • Salmonella enterica serotype I 4,[5],12:i:- has been increasingly isolated from swine. However, its pathogenic potential is not well characterized. Analysis of swine cases confirmed a strong positive association between isolation of I 4,[5],12:i:- and lesions of enteric salmonellosis and suggested a similar pathogenic potential as that for Salmonella Typhimurium.

      • Bacterial pathogens