An official website of the United States government.

Official websites use .gov
A .gov website belongs to an official government organization in the United States.

Secure .gov websites use HTTPS
A lock ( ) or https:// means you've safely connected to the .gov website. Share sensitive information only on official, secure websites.

National Agricultural Library
U.S. Department of Agriculture
  1. Home
  2. Human Nutrition and Food Safety
  3. Research Publications (Food Safety)

Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 201 - 225 of 317

  1. Acetoacetate and ethyl acetoacetate as novel inhibitors of bacterial biofilm

    • Letters in Applied Microbiology

    • Abstract

  2. Enteric viruses dissemination in a private reserve of natural heritage

    • Letters in Applied Microbiology

    • Abstract

  3. Comparative analysis of prodigiosin isolated from endophyte Serratia marcescens

    • Letters in Applied Microbiology

    • Abstract

      • Bacterial pathogens

  4. Solar irradiance limits the long term survival of Listeria monocytogenes in seawater

    • Letters in Applied Microbiology

    • Abstract

      • Listeria monocytogenes
      • Bacterial pathogens

  5. Human enteric viruses in a wastewater treatment plant: evaluation of activated sludge combined with UV disinfection process reveals different removal performances for viruses with different features

    • Letters in Applied Microbiology

    • Abstract

      • Norovirus
      • Viruses

  6. Occurrence of Enteropathogenic Bacteria in Birds of Prey in Italy

    • Letters in Applied Microbiology

    • Abstract

      • Campylobacter
      • Enterohemorrhagic Escherichia coli
      • Bacterial pathogens

  7. Epiphytic fungal community in Vitis vinifera of the Portuguese wine regions

    • Letters in Applied Microbiology

    • Abstract

      • Pesticide residues
      • Chemical contaminants

  8. Antibacterial activity of polyphenolic fraction of Kombucha against Vibrio cholerae: targeting cell membrane

    • Letters in Applied Microbiology

    • Abstract

      • Vibrio
      • Bacterial pathogens

  9. Bacterial diversity and community structure during fermentation of Chinese sauerkraut with Lactobacillus casei 11MZ-5-1 by Illumina Miseq sequencing

    • Letters in Applied Microbiology

    • Abstract

      • Bacterial pathogens

  10. Purification, characterization and application of a novel antimicrobial peptide from Andrias davidianus blood

    • Letters in Applied Microbiology

    • Abstract

      • Staphylococcus aureus
      • Bacterial pathogens

  11. Antimicrobial activity of suspensions and nanoemulsions of citral in combination with heat or pulsed electric fields

    • Letters in Applied Microbiology

    • Abstract

      • Bacterial pathogens

  12. Effect of phenolic compounds on the growth of selected probiotic and pathogenic bacteria

    • Letters in Applied Microbiology

    • Abstract

      • Bacterial pathogens

  13. Rapid and simple method by combining FTA™ card DNA extraction with the adaptation of a two set multiplex PCR for simultaneous detection of non-O157 shiga-toxin producing Escherichia coli strains and virulence genes from food samples

    • Letters in Applied Microbiology

    • Abstract

      • Enterohemorrhagic Escherichia coli
      • Bacterial pathogens

  14. Isolation and characterization of a novel deoxynivalenol-transforming strain Paradevosia shaoguanensis DDB001 from wheat field soil

    • Letters in Applied Microbiology

    • Abstract

  15. Biodegradation of anthracene by a newly isolated bacterial strain, Bacillus thuringiensis AT.ISM.1, isolated from a fly ash deposition site

    • Letters in Applied Microbiology

    • Abstract

      • Chemical contaminants

  16. Synergistic antibacterial and antibiofilm efficacy of Nisin in combination with p-Coumaric acid against foodborne bacteria Bacillus cereus and Salmonella typhimurium

    • Letters in Applied Microbiology

    • Abstract

      • Salmonella
      • Bacterial pathogens
      • Bacillus cereus

  17. Effect of storage temperatures and stresses on the survival of Salmonella spp. in halva

    • Letters in Applied Microbiology

    • Abstract

      • Salmonella
      • Bacterial pathogens

  18. The impact of anthropogenic pressure on the virological quality of water from the Tiber river, Italy

    • Letters in Applied Microbiology

    • Abstract

      The objective of the present study was to assess the occurrence of major waterborne enteric viruses (enterovirus, norovirus, adenovirus, rotavirus, hepatitis A and E virus) along the Tiber River in Italy, in areas affected by different kinds of anthropogenic pressure (agricultural, urban, industrial, and pristine). Moreover, in light of the recent abundant detection of human bocavirus in urban wastewater samples in Italy, the occurrence of this virus was also assessed.

      • Viruses
      • Norovirus
      • Hepatitis

  19. Comparison of Immunomagnetic Separation Beads for Detection of Six Non-O157 Shiga Toxin-Producing Escherichia coli serogroups in Different Matrices

    • Letters in Applied Microbiology

    • Abstract

      • Bacterial pathogens

  20. The mobile dso-gene-sso element in rolling circles plasmids of staphylococci reflects the evolutionary history of its resistance gene

    • Letters in Applied Microbiology

    • Abstract

      • Staphylococcus aureus
      • Heavy Metals
      • Bacterial pathogens
      • Chemical contaminants

  21. Distribution of norovirus genotypes and subtypes in river water by ultra-deep sequencing-based analysis

    • Letters in Applied Microbiology

    • Abstract

      • Norovirus
      • Viruses

  22. GroEL is a suitable genetic marker for detecting Vibrio parahaemolyticus by loop-mediated isothermal amplification (LAMP) assay

    • Letters in Applied Microbiology

    • Abstract

      • Vibrio
      • Bacterial pathogens

  23. Comparative isolation and genetic diversity of Arcobacter sp. from fish and the coastal environment

    • Letters in Applied Microbiology

    • Abstract

      • Bacterial pathogens

  24. Identification and measurement of staphylococcal enterotoxin M (SEM) from Staphylococcus aureus isolate associated with staphylococcal food poisoning

    • Letters in Applied Microbiology

    • Abstract

      • Bacterial pathogens
      • Staphylococcus aureus

  25. Effects of culture conditions on the size, morphology and wet density of spores of Bacillus cereus 569 and Bacillus megaterium QM B1551

    • Letters in Applied Microbiology

    • Abstract

      • Bacillus cereus