Research Publications (Food Safety)

by Michael Anger, Christian Wendelborn, Eva C. Winkler, Christoph Schickhardt Background Data Sharing is widely recognised as crucial for accelerating scientific research and improving its quality. However, data sharing is still not a common practice. Funding agencies tend to facilitate the sharing of research data by both providing incentives and requiring data sharing as part of their policies and conditions for awarding grants.

by Glaucia M. Fragoso, Emlyn J. Davies, Trygve O. Fossum, Jenny E. Ullgren, Sanna Majaneva, Nicole Aberle, Martin Ludvigsen, Geir Johnsen Plankton distributions are remarkably ‘patchy’ in the ocean. In this study, we investigated the contrasting phytoplankton-zooplankton distributions in relation to wind mixing events in waters around a biodiversity-rich island (Runde) located off the western coast of Norway.

by Tahmina Islam, M. K. Reddy Non-essential toxic heavy metal like cadmium (Cd2+) interferes with the plant growth and development in many ways. Cd2+ travels via plant transportation system, specifically through xylem and may integrate into the food chain causing unfavorable condition in human health. Therefore, strategies to develop Cd2+ tolerance and less accumulation in the plant system require urgent attention.

by Hossam Abdelhamed, Reshma Ramachandran, Lakshmi Narayanan, Shamima Islam, Ozdemir Ozan, Nancy Freitag, Mark L. Lawrence Listeria monocytogenes is a ubiquitous opportunistic foodborne pathogen capable of survival in various adverse environmental conditions. Pathogenesis of L.

by Carolyn B. Meyer, Timothy A. Walker, Alex B. Francisco, Emily B. Morrison, Joseph S. Meyer Current estimates of terrestrial bird losses across Europe from ingestion of lead ammunition are based on uncertain or generic assumptions. A method is needed to develop defensible European-specific estimates compatible with available data that does not require long-term field studies. We propose a 2-step method using carcass data and population models.

by Junfang Sun, Xue Li, Zimeng Hu, Xingfan Xue, Miaomiao Zhang, Qimin Wu, Wei Zhang, Yiquan Zhang, Renfei Lu Vibrio parahaemolyticus is the leading cause of acute seafood-associated gastroenteritis worldwide. The aim of this study was to investigate the presence of virulence genes, biofilm formation, motor capacities and antimicrobial resistance profile of V. parahaemolyticus isolates isolated from clinical samples in Nantong during 2018–2020.

by Fahad Alanazi, Islam Nour, Atif Hanif, Ibrahim Al-Ashkar, Reem M. Aljowaie, Saleh Eifan The diversity among bacteriophages depends on different factors like ecology, temperature conditions and genetic pool.

by Jagir R. Hussan, Stuart G. Irwin, Brya Mathews, Simon Swift, Dustin L. Williams, Jillian Cornish The rise in antibiotic resistance has stimulated research into adjuvants that can improve the efficacy of broad-spectrum antibiotics. Lactoferrin is a candidate adjuvant; it is a multifunctional iron-binding protein with antimicrobial properties.

by Festus S. Shafodino, Julien M. Lusilao, Lamech M. Mwapagha Nigella sativa is one of the medicinal plant species that gained popularity for a wide range of medicinal applications due to its seeds which are rich in phytoconstituents. Continuous scientific investigations on N. sativa seeds are needed to better understand its many medicinal potentials.

by Natakorn Nokchan, Thidathip Wongsurawat, Piroon Jenjaroenpun, Perapon Nitayanon, Chanwit Tribuddharat Background The increasing rate of antimicrobial-resistant Neisseria gonorrhoeae poses a considerable public health threat due to the difficulty in treating gonococcal infections.

by Ryo Yamaguchi, Takehito Yamamoto, Koh Okamoto, Keita Tatsuno, Mahoko Ikeda, Takehiro Tanaka, Yoshitaka Wakabayashi, Tomoaki Sato, Shu Okugawa, Kyoji Moriya, Hiroshi Suzuki Prospective audit and feedback (PAF) is considered an effective procedure for appropriate antibiotic use. However, its effect on the time to de-escalation is unclear.

by Safaa Abdel-Aal Mohamed Abdel-Karim, Amira Mohamed Ali El-Ganiny, Mona Abdelmonem El-Sayed, Hisham Abdelmonem Abdelhamid Abbas Background and objectives Staphylococcus aureus is an opportunistic pathogen that causes wide range of nosocomial and community-acquired infections which have spread worldwide leading to an urgent need for developing effective anti-staphylococcal agents.

by Ayushman Gadnayak, Budheswar Dehury, Ananya Nayak, Sudipta Jena, Ambika Sahoo, Pratap Chandra Panda, Asit Ray, Sanghamitra Nayak Inflammation is caused by a cascade of events, one of which is the metabolism of arachidonic acid, that begins with oxidation by the enzyme 5-lipoxygenase.

by Sara Divari, Matteo Cuccato, Antonella Fanelli, Francesca Tiziana Cannizzo Glucocorticoids are often used illegally in food-producing animals for the growth promotion of livestock animals. In accordance to official chemical methods for glucocorticoid detection, an animal is declared as non-compliant when a residue is identified in the sample.

by Allison N. Hawkins, Sara J. Licea, Sierra A. Sleeper, Matthew C. Swearingen Calcium sulfate bone void filler beads are fully absorbable in the body, and are often used in complicated orthopedic infection cases to release a relatively high dose of antibiotics locally to the body site over time. However, the antibiotic resistance crisis and/or inability to treat chronic biofilm infections remains to be a formidable and increasing health threat.

by Adeoye John Kayode, Anthony Ifeanyi Okoh The occurrence and the antibiogram signatures of Listeria monocytogenes (Lm) recovered from 65 milk samples and its products within the Eastern Cape province were examined. The EN ISO 11290:2017 procedures Parts 1 and 2 described by the International Organization for Standardization for the enumeration and isolation of Lm was adopted for the study.

by Robin Moss, Eike M. Wülfers, Raphaela Lewetag, Tibor Hornyik, Stefanie Perez-Feliz, Tim Strohbach, Marius Menza, Axel Krafft, Katja E. Odening, Gunnar Seemann Computational modeling of electrophysiological properties of the rabbit heart is a commonly used way to enhance and/or complement findings from classic lab work on single cell or tissue levels.

by Arpasiri Srisrattakarn, Pimchanok Panpru, Patcharaporn Tippayawat, Aroonwadee Chanawong, Ratree Tavichakorntrakool, Jureerut Daduang, Lumyai Wonglakorn, Aroonlug Lulitanond Staphylococcus aureus, especially methicillin-resistant S. aureus (MRSA), is an important bacterium that causes community and healthcare-related infections throughout the world. However, the current conventional detection methods are time-consuming.

by Muluneh Ademe, Tadesse Kebede, Solomon Teferra, Melkam Alemayehu, Friehiwot Girma, Tamrat Abebe Introduction Neurotropic pathogens such as Toxoplasma gondii (T. gondii) which result in chronic infections in the brain are associated with mental illnesses. In view of this, a growing body of literature has revealed the possible interaction of schizophrenia and T.

by Junho Cho, William F. C. Rigby, Ambrose L. Cheung Patients with cystic fibrosis (CF) often suffer recurrent bronchial bacterial infections that lead to deterioration of lung function over time. The infections in CF patients are often due to S. aureus and P. aeruginosa that colonize the airways. Significantly, methicillin-resistant S.

by Risa Pesapane, Andrea Chaves, Janet Foley, Nadia Javeed, Samantha Barnum, Katherine Greenwald, Erin Dodd, Christine Fontaine, Padraig Duignan, Michael Murray, Melissa Miller Nasopulmonary mites (NPMs) of the family Halarachnidae are obligate endoparasites that colonize the respiratory tracts of mammals.

by Anum Fareed, Habiba Zaffar, Muhammad Bilal, Jamshaid Hussain, Colin Jackson, Tatheer Alam Naqvi Synthetic dyes are widely used as colorant compounds in various industries for different purposes. Among all the dyestuffs, azo dyes constitute the largest and the most used class of dyes. These dyes and their intermediate products are common contaminants of ground water and soil in developing countries.

by Adam Wilkinson, Ellen Ariel, Jason van de Merwe, Jon Brodie Toxic metal exposure is a threat to green sea turtles (Chelonia mydas) inhabiting and foraging in coastal seagrass meadows and are of particular concern in local bays of the Great Barrier Reef (GBR), as numerous sources of metal contaminants are located within the region. Seagrass species tend to bioaccumulate metals at concentrations greater than that detected in the surrounding environment.

by Saiqa Andleeb, Irsa Shafique, Anum Naseer, Wajid Arshad Abbasi, Samina Ejaz, Iram Liaqat, Shaukat Ali, Muhammad Fiaz Khan, Fayaz Ahmed, Nazish Mazhar Ali Earthworms are highly productive invertebrates and play a vital role in organic farming and improving soil structure and function. The gastrointestinal tract of earthworms possessed agricultural important bacteria.

by Chau Nguyen Dang Giang, Dang Bao Chau Le, Van Hop Nguyen, Thai Long Hoang, Thi Van Thi Tran, Thi Phuong Linh Huynh, Thi Quynh Trang Nguyen Pesticide residue in food, especially in vegetables, is one of the important parameters to assess food safety. This study evaluates the pesticide use in vegetables from two provinces in Central Vietnamand and present data on pesticides detected in vegetables sampled from the sites.