An official website of the United States government.

Official websites use .gov
A .gov website belongs to an official government organization in the United States.

Secure .gov websites use HTTPS
A lock ( ) or https:// means you've safely connected to the .gov website. Share sensitive information only on official, secure websites.

Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 13301 - 13325 of 42287

  1. Development and piloting of a support package to enable small and medium sized food and drink manufacturers to obtain third party food safety certification

    • Food Control
    • Author(s): Ellen W. Evans, Jessica Lacey, Helen R. Taylor

  2. Ghana's indigenous food technology: A review of the processing, safety, packaging techniques and advances in food science and technology

    • Food Control
    • Author(s): John Dzikunoo, Emmanuel Letsyo, Zeenatu Adams, David Asante-Donyinah, Courage Sedem Dzah

  3. Antimicrobial Resistance Genes in ESBL-Producing Escherichia coli Isolates from Animals in Greece

    • Antibiotics
    • The prevalence of multidrug resistant, extended spectrum β-lactamase (ESBL)-producing Enterobacteriaceae is increasing worldwide. The present study aimed to provide an overview of the multidrug resistance phenotype and genotype of ESBL-producing Escherichia coli (E. coli) isolates of livestock and wild bird origin in Greece. Nineteen phenotypically confirmed ESBL-producing E.

      • Bacterial pathogens
  4. Who should lead raw materials collection considering regulatory pressure and technological innovation?

    • Journal of Cleaner Production
    • Author(s): Cuihua Zhang, Ruxia Lyu, Zhitang Li, Simeon J. MacMillen

      • Heavy Metals
      • Chemical contaminants
  5. Oral subchronic exposure to the mycotoxin ochratoxin A induces key pathological features of Parkinson´s disease in mice six months after the end of the treatment.

    • Food and Chemical Toxicology
    • Author(s): María Izco, Ariane Vettorazzi, Raquel Forcen, Javier Blesa, Maria de Toro, Natalia Alvarez-Herrera, J Mark Cooper, Elena Gonzalez-Peñas, Adela Lopez de Cerain, Lydia Alvarez-Erviti

      • Natural toxins
      • Mycotoxins
  6. A sensitive and fast approach for voltammetric analysis of bisphenol A as a toxic compound in food products using a Pt-SWCNTs/ionic liquid modified sensor

    • Food and Chemical Toxicology
    • Author(s): Firouzeh Hassani Moghadam, Mohammad A. Taher, Hassan Karimi-Maleh

      • Chemical contaminants
  7. Rapid and absolute quantification of VBNC Cronobacter sakazakii by PMAxx combined with single intact cell droplet digital PCR in infant foods

    • LWT
    • Author(s): Xinrui Lv, Xiaokui Gu, Li Wang, Xiaoxin He, Chunai He, Jingfeng Zhang, Lichao Zhao

      • Cronobacter
      • Bacterial pathogens
  8. Quantitative Relationship Between Paddy Soil Properties and Cadmium Content in Tobacco leaves

    • Bulletin of Environmental Contamination and Toxicology
    • Tobacco readily accumulates cadmium (Cd), an unnecessary and poisonous element. A total of 107 soil and tobacco leaf samples were collected from South China, to clarify the quantitative relationship between soil properties and Cd content in tobacco leaves. The results showed that 86.9% of the total sampling points had soil cadmium in excess of standard value, and the ratio of active Cd content to total soil Cd content was 24.0%. The enrichment factor of tobacco Cd was 3.43.

      • Heavy Metals
      • Chemical contaminants
  9. Monitoring of Organochlorine Pesticide Residues in Human Breast Milk in the Northern Governorates of Jordan in 2019/2020 Compared with the Results of 2015 Study

    • Bulletin of Environmental Contamination and Toxicology
    • One hundred and twenty samples of breast milk were collected from five northern governorates and districts in Jordan in 2019 and 2020 to monitor results for organochlorine pesticides as organic contaminants. The results showed that 36 samples (30%) of total 120 analyzed samples were contaminated as follows: 16 samples (13.3%) were contaminated with dieldrin, 4 samples (3.3%) with p,p′-DDE, 4 samples (3.3%) with p,p′-DDD, 8 samples (6.7%) with p,p′-DDT and 4 samples (3.3%) with o,p′-DDE.

      • Chemical contaminants
      • Pesticide residues
  10. Functional Groups of Metazoan Parasites of the Dusky Flounder ( Syacium papillosum ) as Bioindicators of Environmental Health of the Yucatan Shelf

    • Bulletin of Environmental Contamination and Toxicology
    • We aimed to compare the percentage of explained variance given by the relationship of species and functional groups of metazoan parasites of the dusky flounder Syacium papillosum and environmental variables from water and sediments in the Yucatan shelf (YS). Parasite data were obtained from 127 S. papillosum specimens collected from 17 of 67 stations.

  11. Effects of Co-Applications of Biochar and Solid Digestate on Enzyme Activities and Heavy Metals Bioavailability in Cd-Polluted Greenhouse Soil

    • Water, Air, & Soil Pollution
    • Abstract

  12. Can Vitamin B12 Assist the Internalization of Antisense LNA Oligonucleotides into Bacteria?

    • Antibiotics
    • The emergence of bacterial resistance to traditional small-molecule antibiotics is fueling the search for innovative strategies to treat infections. Inhibiting the expression of essential bacterial genes using antisense oligonucleotides (ASOs), particularly composed of nucleic acid mimics (NAMs), has emerged as a promising strategy. However, their efficiency depends on their association with vectors that can translocate the bacterial envelope.

      • Bacterial pathogens
  13. Novel Soil-Derived Beta-Lactam, Chloramphenicol, Fosfomycin and Trimethoprim Resistance Genes Revealed by Functional Metagenomics

    • Antibiotics
    • Antibiotic resistance genes (ARGs) in soil are considered to represent one of the largest environmental resistomes on our planet. As these genes can potentially be disseminated among microorganisms via horizontal gene transfer (HGT) and in some cases are acquired by clinical pathogens, knowledge about their diversity, mobility and encoded resistance spectra gained increasing public attention.

  14. Genome Characterization of Lactiplantibacillus plantarum Strain UTNGt2 Originated from Theobroma grandiflorum (White Cacao) of Ecuadorian Amazon: Antimicrobial Peptides from Safety to Potential Applications

    • Antibiotics
    • The genome characterization of the Lactiplantibacillus plantarum strain UTNGt2, isolated from wild copoazu or white cacao (Theobroma grandiflorum), is described. A total of 31 contigs is assembled with a total length of 3,264,448 bases, with all contigs matching the core genome of different groups in the database. The genome size is 3,540,752 bases with GC content of 44.53% and the genome repeat sequences constitute around 457,386 bases of the assembly.

  15. Antibiotic Resistance and Genotypes of Nosocomial Strains of Acinetobacter baumannii in Kazakhstan

    • Antibiotics
    • The aim of this study was to determine the prevalence of A. baumannii antibiotic-resistant strains in Kazakhstan and to characterize genotypes related to epidemic “high-risk” clones. Two hundred and twenty four A. baumannii isolates from four cities of Kazakhstan in 2011–2019 were studied. Antibiotic susceptibility testing was performed by using broth microdilutions method according to EUCAST (v 11.0) recommendations.

  16. Hepatitis A virus strains identified in jogaejeot associated with outbreaks in Seoul, South Korea

    • Letters in Applied Microbiology
    • Letters in Applied Microbiology, Accepted Article. Jogaejeot, seasoned Venerupis philippinarum, is a traditional Korean fermented food, and hepatitis A virus (HAV) can be transmitted through contaminated food, especially bivalve shellfish, causing acute gastroenteritis worldwide. Here, we carried out a phylogenetic analysis to identify and characterize HAV strains in jogaejeot samples associated with hepatitis A (HA) outbreaks in Seoul, South Korea, in 2019.

      • Hepatitis
      • Viruses
  17. Development of novel visual detection methodology for Salmonella in meat using saltatory rolling circle amplification (SRCA)

    • Journal of Applied Microbiology
    • Journal of Applied Microbiology, Accepted Article. Aim
      The aim of this study was to develop a saltatory rolling circle amplification (SRCA) assay for rapid, simple and visual detection of Salmonella in meat.

      • Salmonella
      • Bacterial pathogens
  18. Modification of pulse proteins for improved functionality and flavor profile: A comprehensive review

    • Comprehensive Reviews in Food Science and Food Safety
    • Comprehensive Reviews in Food Science and Food Safety, EarlyView. Consumers’ preference to have a healthy eating pattern has led to an increasing demand for more nutrient‐dense and healthier plant‐based foods. Pulse proteins are exceptional quality ingredients with potential nutritional benefits, and might act as health‐promoting agents for addressing the new‐generation foods.

  19. A current review of structure, functional properties, and industrial applications of pulse starches for value‐added utilization

    • Comprehensive Reviews in Food Science and Food Safety
    • Comprehensive Reviews in Food Science and Food Safety, EarlyView. Pulse crops have received growing attention from the agri‐food sector because they can provide advantageous health benefits and offer a promising source of starch and protein. Pea, lentil, and faba bean are the three leading pulse crops utilized for extracting protein concentrate/isolate in food industry, which simultaneously generates a rising volume of pulse starch as a co‐product.

  20. Influence of ϒ‐irradiation on antioxidant, thermal and rheological properties of native and irradiated whole grain millet flours

    • International Journal of Food Science & Technology
    • International Journal of Food Science & Technology, Accepted Article. Millets of different types like Barnyard (Echinochloa utilis), Finger (Eleusine coracana), Foxtail (Setaria italic), Kodo (Paspalum setaceum) Little (Panicum sumatrense), Pearl (Pennisetum glaucum), Proso millets (Penicum miliaceum) are staple foods for Indian and African diets. The germination, fungal and microbial contamination leads to post harvest losses mainly due to poor warehouse storage in Asia and Africa.

  21. Prevalence, genomic characteristics, and transmission dynamics of mcr-1-positive Salmonella enterica Typhimurium from patients with infectious diarrhea

    • International Journal of Medical Microbiology
    • Author(s): Cong Shen, Furong Ma, Suiyan Deng, Lan-Lan Zhong, Mohamed Abd El-Gawad El-Sayed Ahmed, Guili Zhang, Bin Yan, Min Dai, Fan Yang, Yong Xia, Guo-Bao Tian

      Background
      Previous studies reported the prevalence of mcr-1 among clinical infected Salmonella isolates in China. However, the transmission dynamics of mcr-1 in different ecological niches were not well investigated. Our objective is to exhibit the transmission dynamics of mcr-1 in Salmonella.

      • Bacterial pathogens
      • Salmonella
  22. Mechanisms of polymyxin resistance induced by Salmonella typhimurium in vitro

    • Veterinary Microbiology
    • Author(s): Lin Li, Rui Li, Caili Qi, Haixia Gao, Qiling Wei, Lei Tan, Feifei Sun

      • Bacterial pathogens
      • Salmonella
  23. Simultaneous determination of multiple pesticide residues in Iranian saffron: a probabilistic health risk assessment

    • Journal of Food Composition and Analysis
    • Author(s): Vahideh Mahdavi, Arnavaz Keikavousi Behbahan, Gholamreza Golmohammadi, Behrouz Tajdar, Zahra Eslami, Amin Mousavi Khaneghah

      • Chemical contaminants
      • Pesticide residues
  24. Catabolic enzyme activities during biodegradation of three-ring PAHs by novel DTU-1Y and DTU-7P strains isolated from petroleum-contaminated soil

    • Archives of Microbiology
    • Polycyclic aromatic hydrocarbons (PAHs) are ubiquitous pollutants having health hazards. PAH-utilizing bacterial strains were isolated from petroleum-contaminated soil from siding area, Bijwasan supply location of BPCL, Delhi, India. Bacterial strains with different morphology were isolated and acclimatized to a mixture of low molecular weight PAH compounds in the concentration range of 50–10,000 mg/L.

      • Chemical contaminants
  25. Complete genome sequence of the Pseudomonas oleovorans strain ODT-83 isolated from oyster

    • Archives of Microbiology
    • A bacterial strain ODT-83 is isolated from oysters, which is capable of adsorbing norovirus (NoV) via histo-blood group antigen-like (HBGA-like) substances. To better understand its genetic background associated with the production of HBGA-like substances, the genome of the ODT-83 was completely sequenced and analyzed. The ODT-83 only contains one circular chromosome, with a length of 5,384,159 bp.

      • Norovirus
      • Viruses