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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 13451 - 13475 of 42287

  1. Nationwide Surveillance on Antimicrobial Resistance Profiles of Staphylococcus aureus Isolated from Major Food Animal Carcasses in South Korea During 2010–2018

    • Foodborne Pathogens and Disease
    • Contamination of meat with antimicrobial-resistant bacteria represents a major public health threat worldwide. In this study, we determined the antimicrobial resistance profiles and resistance trends of Staphylococcus aureus isolated from major food animal carcasses (408 cattle, 1196 pig, and 1312 chicken carcass isolates) in Korea from 2010 to 2018. Approximately 75%, 92%, and 77% of cattle, pig, and chicken carcass isolates, respectively, were resistant to at least one antimicrobial agent.

      • Bacterial pathogens
      • Staphylococcus aureus
  2. Safety evaluation of Aloe vera soft capsule in acute, subacute toxicity and genotoxicity study

    • PLOS ONE
    • by Jun Wu, Ying Zhang, Zhongming Lv, Ping Yu, Weiqing Shi

  3. Dietary garlic and chitosan enhance the antioxidant capacity, immunity, and modulate the transcription of HSP70 and Cytokine genes in Zearalenone-intoxicated European seabass

    • Fish & Shellfish Immunology
    • Author(s): Mohsen Abdel-Tawwab, Riad H. Khalil, Amany M. Diab, Mohamed A. Khallaf, Nashwa Abdel-Razek, Hany M.R. Abdel-Latif, Eman Khalifa

      • Mycotoxins
      • Natural toxins
  4. Characterization of Shiga-toxin producing Escherichia coli (STEC) isolated from retail raw meats in Southeast China

    • Food Control
    • Author(s): Fangli Nong, Ping Zhang, Jing Meng, Qingchao Xie, Yufeng Li, Yingjie Pan, Yong Zhao, Haiquan Liu

      • Bacterial pathogens
  5. Exploring Listeria monocytogenes perceptions in small and medium sized food manufacturers: Technical leaders' perceptions of risk, control and responsibility

    • Food Control
    • Author(s): Ellen Evans, Emma Samuel, Elizabeth Redmond, Helen Taylor

      • Bacterial pathogens
      • Listeria monocytogenes
  6. Determination of Bisphenol Analogues in Infant Formula Products from India and Evaluating the Health Risk in Infants Asssociated with Their Exposure

    • Journal of Agricultural and Food Chemistry
    • Bisphenol A (BPA) is a well-recognized endocrine disruptor, and considering its adverse effects its use in infant bottles has been banned in many countries. Growing concern on the use of BPA has led to its replacement with its analogues in numerous applications. Present is the first report determining the occurrence of seven bisphenols (BPs: BPA, BPAF, BPC, BPE, BPFL, BPS, and BPZ) in Indian infant formula.

      • Chemical contaminants
  7. Mycotoxins contamination of market maize and the potential of density sorting in reducing exposure in unregulated food systems in Kenya

    • World Mycotoxin Journal
    • Aflatoxins and fumonisins commonly contaminate key food staples in tropical countries, causing recurring acute and chronic public health problems. The present study was conducted to assess the potential of a simple device designed for density-based sorting of maize for its potential to reduce aflatoxins and fumonisins in diverse samples of naturally contaminated maize. A cross sectional survey was conducted, analysing market maize samples (n=204) from eight counties in Western Kenya.

      • Aflatoxins
      • Mycotoxins
      • Natural toxins
  8. Fungi carried over in jute bags – a smoking gun for aflatoxin contamination in the food supply chain

    • World Mycotoxin Journal
    • India is the largest jute and fifth largest maize producing country in the world. In India maize is commonly stored and transported in jute bags which are used multiple times. Aflatoxin contamination of maize is a major issue in India. This study evaluated the potential impact of re-using jute bags on the risk of aflatoxin contamination of maize in the food supply chain. A total of 121 jute bags were collected in India; 95 had been used for maize and 26 bags were new.

      • Aflatoxins
      • Natural toxins
  9. Effects of methyl cellulose and soybean protein isolate coating on oil content and chemical hazards of Chinese fried dough cakes

    • Journal of Food Protection
    • The increase in fat-related diseases and chemical hazards produced during the frying process poses a major threat to human health. Coating has been used as a practical method to reduce the oil content and chemical hazard of fried foods. Methyl cellulose (MC) and soy protein isolate (SPI) were used as coating materials to pretreat Chinese fried dough cake (CFDC) before frying.

      • Chemical contaminants
  10. Antimicrobial Resistance Phenotype and Genotype of Generic Escherichia coli from Encapsulated Cinnamaldehyde and Citral Fed-Broiler Chicken

    • Journal of Food Protection
    • This study investigated the effects of in-feed encapsulated cinnamaldehyde (CIN) and citral (CIT) alone or in combination (CIN+CIT) on antimicrobial resistance (AMR) phenotypes and genotypes of E. coli isolated from feces of 6-, 16-, 23- and 27-days old broiler chickens. The five dietary treatments including the basal diet (control; NC), the basal diet supplemented with 55 ppm bacitracin (BAC), 100 ppm encapsulated CIN, CIT, or CIN+CIT.

      • Bacterial pathogens
  11. Induction of a Viable but Nonculturable State, Thermal and Sanitizer Tolerance, and Gene Expression Correlation with the Desiccation Adapted Biofilm and Planktonic Salmonella in Powdered Infant Formula

    • Journal of Food Protection
    • This study investigated the effects of the physiological state, desiccation-adaptation, and storage of powdered infant formula (PIF) on Salmonella survival and their desiccation stress-related gene expression. PIF was inoculated with S . Typhimurium in the biofilm state on beads and in the planktonic state on nitrocellulose filters and stored at 25°C for up to 270 days.

      • Bacterial pathogens
      • Salmonella
  12. Exposure Profile of SARS-CoV-2 in Canadian Food Sources.

    • Journal of Food Protection
    • A new coronavirus strain known as SARS-CoV-2 has spread throughout the world. This virus is the causative agent for the Coronavirus Disease 2019 (COVID-19) and spreads primarily through human-to-human transmission via infected droplets and aerosols generated by infected persons. While COVID-19 is a respiratory virus, the potential for transmission of SARS-CoV-2 via food is considered theoretically possible and remains a concern for Canadian consumers.

  13. Development of a multi-mycotoxin LC-MS/MS method for the determination of biomarkers in pig urine

    • Mycotoxin Research
    • An LC-MS/MS method has been developed for the sensitive and selective determination of 35 mycotoxins (biomarkers of exposure) in pig urine samples. Sample preparation includes creatinine adjustment (with the developed LC-UV method) with enzymatic hydrolysis of pig urine samples followed by liquid-liquid (LLE) extraction. The LLE protocol, as well as enzymatic hydrolysis for indirect mycotoxin glucuronides determination, was optimized in this study.

      • Mycotoxins
      • Natural toxins
  14. Characterization of Environmental and Cultivable Antibiotic-Resistant Microbial Communities Associated with Wastewater Treatment

    • Antibiotics
    • Bacterial resistance to antibiotics is a growing global concern, threatening human and environmental health, particularly among urban populations. Wastewater treatment plants (WWTPs) are thought to be “hotspots” for antibiotic resistance dissemination. The conditions of WWTPs, in conjunction with the persistence of commonly used antibiotics, may favor the selection and transfer of resistance genes among bacterial populations.

  15. Antimicrobial Resistance Profile and ExPEC Virulence Potential in Commensal Escherichia coli of Multiple Sources

    • Antibiotics
    • We recently described the genetic antimicrobial resistance and virulence profile of a collection of 279 commensal E. coli of food-producing animal (FPA), pet, wildlife and human origin. Phenotypic antimicrobial resistance (AMR) and the role of commensal E. coli as reservoir of extra-intestinal pathogenic Escherichia coli (ExPEC) virulence-associated genes (VAGs) or as potential ExPEC pathogens were evaluated.

      • Bacterial pathogens
  16. Inhibitory effect of different Chicken‐derived lactic acid bacteria isolates on drug resistant Salmonella SE47 isolated from eggs

    • Letters in Applied Microbiology
    • Letters in Applied Microbiology, Accepted Article. Lactic Acid Bacteria (LAB) regulate and maintain the stability of healthy microbial flora, inhibit the adhesion of pathogenic bacteria, and promote the colonization of beneficial microorganisms. The drug resistance and pathogenicity of Salmonella enteritis SE47 isolated from retail eggs were investigated. Meanwhile Enterococcus faecalis L76 and Lactobacillus salivarius LAB35 were isolated from chicken intestinal.

      • Bacterial pathogens
      • Salmonella
  17. Genomic insights into persistence of Listeria species in the food processing environment

    • Journal of Applied Microbiology
    • Journal of Applied Microbiology, Accepted Article. Aims

      • Bacterial pathogens
  18. Antibiotrophy: Key Function for Antibiotic-Resistant Bacteria to Colonize Soils—Case of Sulfamethazine-Degrading Microbacterium sp. C448

    • Frontiers in Microbiology
    • Chronic and repeated exposure of environmental bacterial communities to anthropogenic antibiotics have recently driven some antibiotic-resistant bacteria to acquire catabolic functions, enabling them to use antibiotics as nutritive sources (antibiotrophy). Antibiotrophy might confer a selective advantage facilitating the implantation and dispersion of antibiotrophs in contaminated environments. A microcosm experiment was conducted to test this hypothesis in an agroecosystem context.

  19. Molecular Characterization of Enterococcus Isolates From Different Sources in Estonia Reveals Potential Transmission of Resistance Genes Among Different Reservoirs

    • Frontiers in Microbiology
    • In this study, we aimed to characterize the population structure, drug resistance mechanisms, and virulence genes of Enterococcus isolates in Estonia. Sixty-one Enterococcus faecalis and 34 Enterococcus faecium isolates were collected between 2012 and 2014 across the country from various sites and sources, including farm animals and poultry (n = 53), humans (n = 12), environment (n = 24), and wild birds (n = 44).

  20. Techniques Used for Analyzing Microplastics, Antimicrobial Resistance and Microbial Community Composition: A Mini-Review

    • Frontiers in Microbiology
    • Antimicrobial resistance (AMR) is a global health threat. Antibiotics, heavy metals, and microplastics are environmental pollutants that together potentially have a positive synergetic effect on the development, persistence, transport, and ecology of antibiotic resistant bacteria in the environment.

  21. Development and performance of CUHAS-ROBUST application for pulmonary rifampicin-resistance tuberculosis screening in Indonesia

    • PLOS ONE
    • by Bumi Herman, Wandee Sirichokchatchawan, Sathirakorn Pongpanich, Chanin Nantasenamat

      Background and objectives

      Diagnosis of Pulmonary Rifampicin Resistant Tuberculosis (RR-TB) with the Drug-Susceptibility Test (DST) is costly and time-consuming. Furthermore, GeneXpert for rapid diagnosis is not widely available in Indonesia. This study aims to develop and evaluate the CUHAS-ROBUST model performance, an artificial-intelligence-based RR-TB screening tool.

      Methods

  22. Retraction: Pressure regulated basis for gene transcription by delta-cell micro-compliance modeled in silico: Biphenyl, bisphenol and small molecule ligand models of cell contraction-expansion

    • PLOS ONE
    • by The PLOS ONE Editors

      • Chemical contaminants
  23. Internalization capacity of Salmonella enterica sv Thompson in strawberry plants via root

    • Food Control
    • Author(s): Liliana Pérez-Lavalle, Elena Carrasco, Pedro Vallesquino-Laguna, Manuel Cejudo-Gómez, Guiomar Denisse Posada-Izquierdo, Antonio Valero

      • Salmonella
      • Bacterial pathogens
  24. Effect of modified fly ash on environmental safety of two soils contaminated with cadmium and lead

    • Ecotoxicology and Environmental Safety
    • Author(s): Dong Xu, Puhui Ji, Lu Wang, Xin Zhao, Xiongfei Hu, Xunrong Huang, Hanghang Zhao, Fuhao Liu

      • Heavy Metals
      • Chemical contaminants
  25. Arbuscular mycorrhizal fungus facilitates ryegrass (Lolium perenne L.) growth and polychlorinated biphenyls degradation in a soil applied with nanoscale zero-valent iron

    • Ecotoxicology and Environmental Safety
    • Author(s): Dongnian Sun, Junli Hu, Jianfeng Bai, Hua Qin, Junhua Wang, Jingwei Wang, Xiangui Lin

      • Chemical contaminants