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National Agricultural Library
U.S. Department of Agriculture
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  2. Human Nutrition and Food Safety
  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 51 - 75 of 482

  1. Impact of consuming an environmentally protective diet on micronutrients: a systematic literature review

    • The American Journal of Clinical Nutrition
      • Nutrients

  2. Efficacy and safety of a synbiotic infant formula for the prevention of respiratory and gastrointestinal infections: A randomized controlled trial

    • The American Journal of Clinical Nutrition
      • Beverages
      • Foods

  3. Dietary intake of plant- and animal-derived protein and incident cardiovascular diseases: the pan-European EPIC-CVD case-cohort study

    • The American Journal of Clinical Nutrition
      • Foods
      • Nutrients

  4. Very low–carbohydrate and keto diet increases unhealthy cholesterol

    • The American Journal of Clinical Nutrition
      • Beverages
      • Nutrients

  5. The dynamics in food selection stemming from price awareness and perceived income adequacy: a cross-sectional study using 1-year loyalty-card data

    • The American Journal of Clinical Nutrition
      • Foods

  6. The impact of heat treatment of bovine milk on gastric emptying and nutrient appearance in peripheral circulation in healthy females: a randomized controlled trial comparing pasteurized and ultra-high temperature milk

    • The American Journal of Clinical Nutrition
      • Beverages
      • Foods
      • Nutrients

  7. Associations between dietary indices and hearing status among middle-older aged adults- Results from the Baltimore Longitudinal Study of Aging

    • The American Journal of Clinical Nutrition
      • Nutrients

  8. Associations between sodium, potassium, and blood pressure: Results from the Hispanic Community Health Study/Study of Latinos, a prospective cohort study

    • The American Journal of Clinical Nutrition
      • Nutrients

  9. Cost-effectiveness of teduglutide in adult patients with short bowel syndrome – a European socioeconomic perspective.

    • The American Journal of Clinical Nutrition
      • Foods

  10. Birth Outcomes in Relation to Neighborhood Food Access and Individual Food Insecurity During Pregnancy in the Environmental influences on Child Health Outcomes (ECHO)-Wide Cohort Study

    • The American Journal of Clinical Nutrition
      • Nutrients

  11. Contribution of baby food pouches and other commercial infant foods to the diets of infants: a cross-sectional study

    • The American Journal of Clinical Nutrition
      • Foods

  12. Changes in Bile Acid Subtypes and Improvements in Lipid Metabolism and Atherosclerotic Cardiovascular Disease Risk: The POUNDS Lost trial

    • The American Journal of Clinical Nutrition
      • Nutrients

  13. Excluding whole grain containing foods from the Nova ultra-processed food category: a cross-sectional analysis of the impact on associations with cardiometabolic risk measures.

    • The American Journal of Clinical Nutrition
      • Foods

  14. Taxes to sugar-sweetened beverages: are changes in obesity and diabetes observable?

    • The American Journal of Clinical Nutrition
      • Beverages
      • Nutrients

  15. Correct information on female leadership at the American Society for Parenteral and Enteral Nutrition

    • The American Journal of Clinical Nutrition
      • Nutrients

  16. National taxation on sugar-sweetened beverages and its association with overweight, obesity, and diabetes

    • The American Journal of Clinical Nutrition
      • Beverages
      • Nutrients

  17. Maternal Plasma Phospholipid Polyunsaturated Fatty Acids in Early Pregnancy and Thyroid Function throughout Pregnancy: A Longitudinal Study

    • The American Journal of Clinical Nutrition
      • Nutrients

  18. Fasting plasma metabolites reflecting meat consumption and their associations with incident type 2 diabetes in two Swedish cohorts

    • The American Journal of Clinical Nutrition
      • Foods

  19. Can sodium and potassium measured in timed voids be used as reference instruments for validating self-report instruments? Results from a urine calibration study.

    • The American Journal of Clinical Nutrition
      • Nutrients

  20. A follow-up from a randomized controlled trial suggests that fish oil in pregnancy may increase the risk of obesity and metabolic syndrome in the offspring—a reason for concern?

    • The American Journal of Clinical Nutrition
      • Foods

  21. Fish oil supplementation during pregnancy, anthropometrics, and metabolic health at age ten: A randomized clinical trial

    • The American Journal of Clinical Nutrition
      • Foods

  22. New evidence for efficacy of marine-sourced n-3 fatty acids in postoperative patients

    • The American Journal of Clinical Nutrition
      • Nutrients

  23. Parenteral n–3 polyunsaturated fatty acids supplementation improves postoperative recovery for patients with Crohn’s disease after bowel resection: a randomized, unblinded controlled clinical trial

    • The American Journal of Clinical Nutrition
      • Nutrients

  24. Association Data To Promote Fish And Omega-3 Consumption For Brain Health: Caution Required

    • The American Journal of Clinical Nutrition
      • Foods
      • Nutrients

  25. Temporal Changes in Micronutrient Intake Among U.S. Adults, NHANES 2003 through 2018: A Cross-Sectional Study

    • The American Journal of Clinical Nutrition
      • Nutrients