Supports the dissemination of agricultural and food law information to consumers, researchers and legal professionals. Partners include:
- Center for Agriculture and Food Systems
- National Agricultural Law Center
Specializes in identifying and accessing information related to alternative agricultural enterprises, crops, and cropping systems.
Provides information and training for improved animal care and use in research, testing, teaching, and exhibition.
Delivers credible, accurate, and practical resources for nutrition and health professionals, educators, government personnel, and consumers. Includes the following specialized offerings:
Collects, organizes, and makes available information about food safety research activities.
Serves as a gateway to invasive species information drawn from Federal, state, local, and international sources.
Provides information and referral services to funding sources and relevant programs for those working to maintain the vitality of America's rural areas.
Collects, organizes, and communicates the scientific findings, educational methodologies, and public policy issues related to water resources and agriculture.
Special Collections houses rare books, manuscript collections, nursery and seed trade catalogs, photographs, and posters from the 1500s to the present. Materials cover a variety of agricultural subjects including horticulture, entomology, poultry sciences, natural history, and are not limited to domestic publications.
NAL offers data management policy and planning, repository management, data and metadata curation and consultation, and preservation.