AUTOMATED AIR MONITORING, DISINFECTION AND PURIFICATION SYSTEM FOR SMALL AND MID-SIZE POULTRY PROCESSING FACILITIES

The goal of this project is to develop an automated air monitoring, disinfection and purification system for small and mid-size meat and poultry processing facilities. The purpose of the system is to achieve the highest food safety standards and dramatically reduce the number of pathogenic and toxic outbreaks.This will be accomplished through three subgoals: (1) Installation of a distributed air monitoring system at the meat and poultry processing facility. (2)Integration of Adelphi gas analyzer with Halton Air purification and disinfection systems.(3) System testing and performance evaluation and subsequent modifications to the system design.