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National Agricultural Library
U.S. Department of Agriculture
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Catering for Health in Scotland

Objective

The Food Standards Agency Scotland (FSAS) launched a resource entitled 'Catering for Health' in May 2002. The aim of the evaluation is to assess the awareness of 'Catering for Health' in Scotland amongst catering educators and gain insight into its usage and perceived value amongst this primary target audience.

More information

<p>Find more about this project and other FSA food safety-related projects at the <a href="http://www.food.gov.uk/science/research/&quot; target="_blank">Food Standards Agency Research webpage</a>.

Institution
Nutrition Works!
Start date
2003
End date
2003
Funding Source
Food Standards Agency
Project number
S04004