Objective
Develop predictive models and Chinese predictive microbial models database of pathogenic and spoilage microorganisms in meat and meat products during processing and distribution based on advanced computational framework, and continue to support the development of Chinese database compatible with international data resource for food safety decision making.
Investigators
Huang L
Institution
Shanghai Academy of Agricultural Sciences
Start date
2015
End date
2018
Funding Source
Project number
8072-42000-075-16N
Accession number
428483