Objective
To develop a preharvest strategy employing inhibitors of amino acid fermentation, such as thymol and diphenyl iodium chloride (DIC), to reduce carriage of Campylobacter in swine.
Investigators
Anderson, Robin
Institution
USDA - Agricultural Research Service
Start date
2008
End date
2009
Funding Source
Project number
6202-32000-020-41T
Accession number
413338
Categories