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Food Safety by Satellite

Objective

The project will establish a model for food sanitation certification training in Massachusetts through distance education. Criteria for successful distance education will be addressed to meet the needs of the target population,to achieve program objectives and incorporate feedback procedures into the learning process. Program evaluation will measure the effectiveness of the methodology on participants achieving the acceptable passing scores for certification.

Investigators
Cohen, Nancy
Institution
University of Massachusetts
Start date
2000
End date
2000
Project number
XX-EFSF-0-2100