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Georgia Department of Agriculture-food Safety Division; Conformance With The Manu

Objective

Project Summary / AbstractThe Manufactured Food Regulatory Program Standards (MFRPS) establish a uniformfoundation for the design and management of state programs responsible for the regulation ofmanufactured food facilities. The development and implementation of these program standardswill assist federal and state programs to better direct their regulatory activities toward reducingfoodborne illness hazards in food plants.Based on the Georgia Department of Agriculture 2011Strategic Plan and Pre-12 Month MFRPSMeeting report from FDA Development and Implementation Branch, program needs for thecooperative agreement application funding include:¿ Enhance conformance with Standards 2, 4, 6 and 7.¿ Fund GDA training center improvements.¿ Annual meeting travel of key MFRPS managers & staff to participate in annual face-to- face meetings and other initiatives supporting national and program specific conformance with the MFRPS.¿ Develop and deliver training for state staff related to the implementation of the MFRPS.¿ Develop and deliver regional multi-state industry specific training.¿ Standard Enhancement Project (SEP) to develop a framework for regional multi-state training with cross utilization and leveraging of resources to build a regional integrated food safety system.If funded under this cooperative agreement application, Georgia will continue to strive towardfull conformance with the MFRPS as we build capacity in a food safety program focused onpublic health, while working in collaboration with FDA and other stakeholders as part of anIntegrated Food Safety System.

Investigators
Adan, Natalie
Institution
Colorado State Department of Agriculture
Start date
2012
End date
2017
Project number
5U18FD004423-05