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Global Characterization of Genes Affecting Strawberry Fruit Phenolics Biosynthesis and Postharvest Quality

Objective

To 1) perform transcriptome analysis of strawberry fruit ripening after various treatments; 2) conduct bioinformatic analysis of the transcriptome data to identify the common set of essential, and/or novel genes regulating phenolics accumulation; and 3) select two candidate genes for functional analysis.

Investigators
Yang T
Institution
University of Tennessee
Start date
2015
End date
2020
Project number
8042-43000-012-03S
Accession number
428612
Commodities