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National Agricultural Library
U.S. Department of Agriculture
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  4. IMPROVING THE SAFETY OF HISPANIC STYLE FRESH CHEESES

IMPROVING THE SAFETY OF HISPANIC STYLE FRESH CHEESES

Objective

Objectives: The long term goal of this proposal is to improve the safety of HSFCs. To accomplish our goal, we will pursue the following objectives: 1. Screen novel combinations of antilisterials for effectiveness in our laboratory QF model. 2. Test effective combinations of antilisterials under home abuse situations. 3. Evaluate sensory implications of best antilisterial combinations.

Investigators
Miller, Michael
Institution
University of Illinois
Start date
2017
End date
2021
Funding Source
Nat'l. Inst. of Food and Agriculture
Project number
ILLU-698-328
Accession number
1013801
Commodities
Dairy
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