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National Agricultural Library
U.S. Department of Agriculture
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  4. IMPROVING SUSTAINABILITY IN SINGLE-USE PACKAGING: INHIBITING CORROSION IN ALUMINUM CANS WITH ACTIVE COATINGS

IMPROVING SUSTAINABILITY IN SINGLE-USE PACKAGING: INHIBITING CORROSION IN ALUMINUM CANS WITH ACTIVE COATINGS

Objective

Objective 1: Evaluatecommon food hydrocolloids for their ability to inhibit aluminum can corrosion across multiple liner types and beveragesObjective 2:Develop and characterizeactive anticorrosive can linersObjective 3: Validateaccelerated electrochemical methods for predicting efficacy of inhibitors in beverages.

Investigators
Sacks, G.; Goddard, JU, M..; Abruna, HE, D..
Institution
CORNELL UNIVERSITY
Start date
2023
End date
2027
Funding Source
Nat'l. Inst. of Food and Agriculture
Project number
NYC-143526
Accession number
1030258
https://portal.nifa.usda.gov/web/crisprojectpages/1030258.html