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National Agricultural Library
U.S. Department of Agriculture
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NANOTECHNOLOGY AND BIOSENSORS

Objective

Construct and characterize self-assembled nanostructures Develop a framework for economic, environmental and health risk assessment for nanotechnologies applied to food, agriculture and biological systems Develop/improve education and outreach materials on nanofabrication, sensing, systems integration and application risk assessment Improve academic-industry partnership to help move the developed technologies to commercialization phase

Investigators
Tzeng, T. R. Jeremy
Institution
Clemson University
Start date
2021
End date
2021
Funding Source
Nat'l. Inst. of Food and Agriculture
Project number
SC-1700582
Accession number
1026725
Categories
Sanitation and Quality Standards
Risk Assessment, Management, and Communication
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