North Dakota Cooperative Agreement to Enhance Produce Safety in Preparation of Implementation of FDA's Rule: Standards for the Growing; Harvesting; Packing; & Holding of Produce for Human Consumption

Objective

Project Summary for North Dakota Cooperative Agreement to Enhance Produce Safety in Preparation ofImplementation of FDA's Rule: Standards for the Growing, Harvesting, Packing, & Holding of Produce forHuman ConsumptionThe grant will be used to fund education and outreach activities pertaining to the Food SafetyModernization Act (FSMA) Produce Safety Rule. The grant funds will be used to assess the needs in ND,develop educational materials, provide education and outreach, verify the ND farm inventory, anddevelop a multi-year strategy to address the needs of ND.

Investigators

Good, Jamie A

Institution

South Carolina State Department of Agriculture

Start date

2019

End date

2021

Funding Source

Food and Drug Administration

Project number

1U18FD006692-01