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National Agricultural Library
U.S. Department of Agriculture
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  4. Supporting FSMA compliance for Californias regional food hubs through training and technical assistance

Supporting FSMA compliance for Californias regional food hubs through training and technical assistance

Objective

To support the goal of FSMA PCHF training support and food safety outreach for small food hubs the specific objectives of this project are to:1. Provide FSPCA PCQI training for food hub employees2. Provide in-person/teleconference food safety technical assistance for food hubs3. Develop FSMA implementation guidance documents specific for food hubs

Investigators
Feenstra, Gail
Institution
University of California Cooperative Extension
Start date
2018
End date
2020
Funding Source
Nat'l. Inst. of Food and Agriculture
Project number
CALN-SW-ADM-7928-OG
Accession number
1017208
Categories
Parasites
Natural Toxins
Viruses and Prions
Bacterial Pathogens
Chemical Contaminants
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