SUSTAINABLE PLASTIC ALTERNATIVES DERIVED FROM INDUSTRIAL HEMP RESIDUES FOR PACKAGING SOLUTIONS

The goal of our study is to develop value-added products from agricultural wastes. It includes1) production ofsustainable biopolymers(cellulose and lignin) as functional materials from industrial hemp residues,2) development ofsensing materials ofbiosensorsfor monitoring food spoilage,and3) fabrication of the intelligent packaging structureto protect food products. Herein, we are proposing to use thegreener methods.The proposed lignocellulosic polymers made from industrial hemp residue will be incorporated into the novel packaging system as a part of functional and sensing materials.It will eventuallyenhance food safety and quality, while providing benefits to the environment.