Long-Term Health Effects of Exposure to 2, 4, 5- T and /or Its Contaminants

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Citation

Suskind, Raymond R.. 1983. “Long-Term Health Effects of Exposure to 2, 4, 5- T and /or Its Contaminants.” Special Collections, USDA National Agricultural Library. Accessed December 26, 2024, https://www.nal.usda.gov/exhibits/speccoll/items/show/2140.