No digital file available.
Please contact Special Collections for access.
Citation
Suskind, Raymond R.. 1983. “Long-Term Health Effects of Exposure to 2, 4, 5- T and /or Its Contaminants.” Special Collections, USDA National Agricultural Library. Accessed December 26, 2024, https://www.nal.usda.gov/exhibits/speccoll/items/show/2140.