Residues in Food and Food: Arsenic in Cottonseed Products and Various Commodities

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Citation

Bradicich, Reno et al.. 1969. “Residues in Food and Food: Arsenic in Cottonseed Products and Various Commodities.” Special Collections, USDA National Agricultural Library. Accessed July 26, 2024, https://www.nal.usda.gov/exhibits/speccoll/items/show/5240.