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National Agricultural Library
U.S. Department of Agriculture
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  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 1 - 25 of 498

  1. Metabolomics signatures of sweetened beverages and added sugar are related to anthropometric measures of adiposity in young individuals: results from a cohort study

    • The American Journal of Clinical Nutrition
      • Beverages
      • Nutrients

  2. Consumption of Different Combinations of Human Milk Oligosaccharides in the First 6 Months of Infancy is Positively Associated with Early Cognition at 2 Years of Age in a Longitudinal Cohort of Latino Children

    • The American Journal of Clinical Nutrition
      • Beverages
      • Nutrients

  3. Vitamin D and Heart Failure Risk among Individuals with Type 2 Diabetes: Observational and Mendelian Randomization Studies

    • The American Journal of Clinical Nutrition
      • Nutrients

  4. Plant-based diet in hyperkalemic chronic kidney disease patients receiving sodium zirconium cyclosilicate: A feasibility clinical trial

    • The American Journal of Clinical Nutrition
      • Nutrients

  5. Quercetin intervention reduced hepatic fat deposition in patients with nonalcoholic fatty liver disease: a randomized, double-blind, placebo-controlled crossover clinical trial

    • The American Journal of Clinical Nutrition
      • Beverages
      • Nutrients

  6. Dietary patterns in the progression of metabolic dysfunction-associated fatty liver disease to advanced liver disease: a prospective cohort study

    • The American Journal of Clinical Nutrition
      • Nutrients

  7. Serum S-adenosylhomocysteine, rather than homocysteine, is associated with hepatocellular carcinoma survival: a prospective cohort study

    • The American Journal of Clinical Nutrition
      • Nutrients

  8. Folate intake and colorectal cancer risk according to genetic subtypes defined by targeted tumor sequencing

    • The American Journal of Clinical Nutrition
      • Nutrients

  9. Impact of the ketogenic diet as a dietary approach on cardiovascular disease risk factors: a meta-analysis of randomized clinical trials

    • The American Journal of Clinical Nutrition
      • Nutrients

  10. Fish oil supplementation modifies the associations between genetically predicted and observed levels of blood lipids: a cross-sectional gene-diet interaction study in UK Biobank

    • The American Journal of Clinical Nutrition
      • Foods
      • Nutrients

  11. Intraduodenal calcium enhances the effects of L-tryptophan to stimulate gut hormone secretion and suppress energy intake in healthy males: a randomized, cross-over, clinical trial

    • The American Journal of Clinical Nutrition
      • Nutrients

  12. Associations of sugary beverage consumption with chronic obstructive pulmonary disease (COPD), asthma, and asthma-COPD overlap syndrome: A prospective cohort study

    • The American Journal of Clinical Nutrition
      • Beverages
      • Nutrients

  13. Traditional rural dietary pattern and all-cause mortality in a prospective cohort study of elderly Costa Ricans: the Costa Rican Longevity and Healthy Aging Study (CRELES)

    • The American Journal of Clinical Nutrition
      • Nutrients

  14. The impact of 25-hydroxyvitamin D and calcium on the risk of age-related macular degeneration: A Mendelian randomization study

    • The American Journal of Clinical Nutrition
      • Nutrients

  15. Effects of saturated fatty acid consumption on lipoprotein(a): a systematic review and meta-analysis of randomized controlled trials

    • The American Journal of Clinical Nutrition
      • Nutrients

  16. Association of Maternal Fish Consumption and Omega-3 Supplement Use During Pregnancy With Child Autism-Related Outcomes: Results from a Cohort Consortium Analysis

    • The American Journal of Clinical Nutrition
      • Foods
      • Nutrients

  17. Effect of maternal post-natal Balanced Energy Protein supplementation and infant Azithromycin on infant growth outcomes- An Open-label randomized controlled trial

    • The American Journal of Clinical Nutrition
      • Nutrients

  18. Serum 25-hydroxyvitamin D concentrations, vitamin D receptor polymorphisms, and risk of infections among individuals with type 2 diabetes: a prospective cohort study

    • The American Journal of Clinical Nutrition
      • Nutrients

  19. The Impact of Short-term Eucaloric Low-Carbohydrate and High-Carbohydrate Diet on Liver Triacylglycerol Content in Males with Overweight and Obesity; a Randomized Cross-Over Study

    • The American Journal of Clinical Nutrition
      • Beverages
      • Nutrients

  20. Adherence to Mediterranean, Dietary Approaches to Stop Hypertension and Healthy Eating Indices are Associated with Lower Risk of Disability among Puerto Rican Adults from the Longitudinal Boston Puerto Rican Health Study

    • The American Journal of Clinical Nutrition
      • Nutrients

  21. Equations to estimate human milk intake in infants aged 7 to 10 months: prediction models from a cross-sectional study

    • The American Journal of Clinical Nutrition
      • Beverages
      • Nutrients

  22. Predicting human milk intake: a step forward for infant nutritional assessment

    • The American Journal of Clinical Nutrition
      • Beverages
      • Nutrients

  23. Fatty acid desaturase insertion-deletion polymorphism rs66698963 predicts colorectal polyp prevention by the n-3 fatty acid eicosapentaenoic acid: A secondary analysis of the seAFOod polyp prevention trial

    • The American Journal of Clinical Nutrition
      • Nutrients

  24. Protein intake in a low-carbohydrate diet among individuals with normal BMI and LDL cholesterol changes

    • The American Journal of Clinical Nutrition
      • Beverages
      • Nutrients

  25. Association of adverse childhood experiences with dietary patterns of school-age children: evidence from the birth cohort Generation XXI

    • The American Journal of Clinical Nutrition
      • Nutrients