An official website of the United States government.

Official websites use .gov
A .gov website belongs to an official government organization in the United States.

Secure .gov websites use HTTPS
A lock ( ) or https:// means you've safely connected to the .gov website. Share sensitive information only on official, secure websites.

National Agricultural Library
U.S. Department of Agriculture
  1. Home
  2. Human Nutrition and Food Safety
  3. Research Publications (Nutrition)

Research Publications (Nutrition)

View recent food and human nutrition research articles from a selection of peer-reviewed journals. Explore publications by searching with keywords or filtering results by a journal name or nutrition category (nutrients, foods, or beverages). New articles are added daily.

Displaying 126 - 150 of 482

  1. Protein intakes affects erythrocyte glutathione synthesis in young healthy adults in a repeated-measures trial.

    • The American Journal of Clinical Nutrition
      • Foods
      • Nutrients

  2. Infant Milk Formula with Large, Milk Phospholipid-coated Lipid Droplets Enriched in Dairy Lipids Affects Body Mass Index Trajectories and Blood Pressure at School Age: Follow-up of a Randomized Controlled Trial

    • The American Journal of Clinical Nutrition
      • Beverages
      • Foods
      • Nutrients

  3. Effectiveness of Intermittent Iron and High-Dose Vitamin A Supplementation on Cognitive Development of Schoolchildren in Southern Ethiopia: A Randomized Placebo Controlled Trial

    • The American Journal of Clinical Nutrition
      • Nutrients

  4. Sex Disparities in Parenteral and Enteral Nutrition Society Leadership Worldwide: A 20-Year Retrospective Analysis

    • The American Journal of Clinical Nutrition
      • Nutrients

  5. The gut microbiome modulates associations between adherence to a Mediterranean-style Diet, abdominal adiposity and C-reactive protein in population-level analysis.

    • The American Journal of Clinical Nutrition
      • Nutrients

  6. Association of Dietary Adherence and Dietary Quality with Weight Loss Success among those Following Low-Carbohydrate and Low-Fat Diets: A Secondary Analysis of the DIETFITS Randomized Clinical Trial

    • The American Journal of Clinical Nutrition
      • Beverages
      • Nutrients

  7. Effects of Wholegrain Compared to Refined Grain Intake on Cardiometabolic Risk Markers, Gut Microbiota and Gastrointestinal Symptoms in Children: A Randomized Crossover Trial

    • The American Journal of Clinical Nutrition
      • Foods

  8. Placental ferroportin protein abundance is associated with neonatal erythropoietic activity and iron status in newborns at high risk for iron deficiency and anemia

    • The American Journal of Clinical Nutrition
      • Nutrients

  9. Dietary Medium-chain Fatty Acids and Risk of Incident Colorectal Cancer in a Predominantly Low-Income Population: A Report from the Southern Community Cohort Study

    • The American Journal of Clinical Nutrition
      • Nutrients

  10. Association of maternal prenatal copper concentration with gestational duration and preterm birth: a multi-country meta-analysis.

    • The American Journal of Clinical Nutrition
      • Nutrients

  11. Do global dietary nutrient datasets associate with human biomarker assessments? A regression analysis

    • The American Journal of Clinical Nutrition
      • Nutrients

  12. Choline metabolites and incident cardiovascular disease in a prospective cohort of adults: Coronary Artery Risk Development in Young Adults (CARDIA) Study

    • The American Journal of Clinical Nutrition
      • Nutrients

  13. Criterion validation of nutrient profiling systems: a systematic review and meta-analysis

    • The American Journal of Clinical Nutrition
      • Nutrients

  14. Red meat intake and risk of type 2 diabetes in a prospective cohort study of United States females and males

    • The American Journal of Clinical Nutrition
      • Foods

  15. Bioavailability and daily requirement of vitamin B12 in adult humans: an observational study of its colonic absorption and daily excretion as measured by [13C]-cyanocobalamin kinetics

    • The American Journal of Clinical Nutrition
      • Nutrients

  16. Associations of dietary patterns between age 9 and 24 months with risk of celiac disease autoimmunity and celiac disease among children at increased risk

    • The American Journal of Clinical Nutrition
      • Nutrients

  17. Effects of prenatal DHA supplementation on offspring cardiometabolic health at 11 years differs by maternal single nucleotide polymorphism rs174602: follow-up of a randomized controlled trial in Mexico

    • The American Journal of Clinical Nutrition
      • Nutrients

  18. National Diet and Nutrition Survey data reveal a decline in folate status in the UK population between 2008 and 2019

    • The American Journal of Clinical Nutrition
      • Nutrients

  19. Longitudinal associations of macronutrient and micronutrient intake with plasma kynurenines in colorectal cancer survivors up to 12 months posttreatment

    • The American Journal of Clinical Nutrition
      • Nutrients

  20. Cholesterol-rich dietary pattern during early pregnancy and genetic variations of cholesterol metabolism genes in predicting gestational diabetes mellitus: a nested case-control study

    • The American Journal of Clinical Nutrition
      • Nutrients

  21. Serum selenium, selenoprotein P and glutathione peroxidase 3 during early and late pregnancy in association with gestational diabetes mellitus: prospective Odense Child Cohort

    • The American Journal of Clinical Nutrition
      • Nutrients

  22. Dairy consumption and incident prediabetes: prospective associations and network models in the large population-based Lifelines study

    • The American Journal of Clinical Nutrition
      • Beverages

  23. Comparison of weekly gluten immunogenic peptide measurement and conventional tools to assess adherence to the gluten-free diet in celiac disease: An observational prospective study.

    • The American Journal of Clinical Nutrition
      • Foods
      • Nutrients

  24. Changes in Coffee Intake, Added Sugar and Long-Term Weight Gain – Results from Three Large Prospective US Cohort Studies

    • The American Journal of Clinical Nutrition
      • Beverages
      • Nutrients

  25. Types of Dairy Foods and Risk of Fragility Fracture in the Prospective Nurses’ Health Study Cohort

    • The American Journal of Clinical Nutrition
      • Beverages
      • Foods