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Citation
Bruggeman, W.A. et al.. 1981. “Accumulation and Elimination Kinetics of Di-, Tri- and Tetra Chlorobiphenyls by Goldfish after Dietary and Aqueous Exposure.” Special Collections, USDA National Agricultural Library. Accessed December 26, 2024, https://www.nal.usda.gov/exhibits/speccoll/items/show/3413.