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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 3601 - 3625 of 42075

  1. Pesticide residue exposure provides different responses of the microbiomes of distinct cultures of the stored product pest mite Acarus siro

    • BMC Microbiology
    • Background The contribution of the microbiome to pesticide breakdown in agricultural pests remains unclear. We analyzed the effect of pirimiphos-methyl (PM) on four geographically different cultures of the stored product pest mite Acarus siro (6 L, 6Tu, 6Tk and 6Z) under laboratory experiments.

      • Chemical contaminants
      • Pesticide residues
  2. Specific bacterial microbiome enhances the sexual reproduction and auxospore production of the marine diatom, Odontella

    • PLOS ONE
    • by Marilou P. Sison-Mangus, Michael W. Kempnich, Monica Appiano, Sanjin Mehic, Terril Yazzie Auxospore production is a sexual reproductive strategy by diatoms to re-attain normal size after the size-reducing effect of clonal reproduction. Aside from the minimum size threshold used as a sex clock by diatoms, the environmental or chemical triggers that can induce sex in diatoms are still not well understood.

      • Bacterial pathogens
      • Vibrio
  3. Inhibition of Fusarium graminearum growth and deoxynivalenol accumulation in barley malt by protonated g-C3N4/oxygen-doped g-C3N4 homojunction

    • Food Research International
    • Barley malt, the main raw material for beer production, is at risk of Fusarium graminearum (F. graminearum) infection, leading to the possible production of large amounts of deoxynivalenol (DON) in malt. DON in malt can migrate into the final beer product, posing a food safety risk to consumers. In our work, a protonated g-C3N4/oxygen-doped g-C3N4 (CNH/OCN) composite was prepared and used for the inhibition of F.

      • Natural toxins
      • Mycotoxins
  4. DNA concentration by solid phase reversible immobilization improves its yield and purity, and detection time of E. coli O157:H7 in foods by high resolution melt curve qPCR

    • Food Control
    • For molecular detection of foodborne pathogens to be effective, an efficient technique for bacterial DNA concentration is required. Solid phase reversible immobilization (SPRI) paramagnetic beads can concentrate DNA from foods containing low amounts of bacteria because of their highly specific DNA-binding capacity.

      • Bacterial pathogens
      • Enterohemorrhagic Escherichia coli
  5. Analysis of the roles of the Notch1 signalling pathway in modulating deoxynivalenol cytotoxicity

    • Ecotoxicology and Environmental Safety
    • Deoxynivalenol (DON) is a trichothecenes produced by fungi that is widespread and poses a threat to human and animal health. The Notch1 signalling pathway is tightly involved in cell fate determination. The aim of this study was to investigate the role of the Notch1 signalling pathway in DON exposure.

      • Natural toxins
      • Mycotoxins
  6. Antibacterial activity and action target of phenyllactic acid against Staphylococcus aureus and its application in skim milk and cheese

    • Journal of Dairy Science
    • Phenyllactic acid (PLA) has been demonstrated to possess antibacterial activity and capacity to prolong food shelf life.

      • Bacterial pathogens
      • Staphylococcus aureus
  7. Genetic diversity and iron metabolism of Staphylococcus hominis isolates originating from bovine quarter milk, rectal feces, and teat apices

    • Journal of Dairy Science
    • Staphylococcus hominis, a member of the non-aureus staphylococcus (NAS) group, is part of the human and animal microbiota.

      • Bacterial pathogens
      • Staphylococcus aureus
  8. Proteomic analysis of T. qataranse exposed to lead (Pb) stress reveal new proteins with potential roles in Pb tolerance and detoxification mechanism

    • Frontiers in Plant Science
    • Soil lead (Pb) contamination is one of the environmental problems facing the modern world. Sources of Pb in soil include industrial activities such as mining and smelting processes, agricultural activities such as application of insecticide and municipal sewage sludges, and urban activities such as use of lead in gasoline, paints, and other materials.

      • Chemical contaminants
      • Heavy Metals
      • Pesticide residues
  9. Induction of resilience strategies against biochemical deteriorations prompted by severe cadmium stress in sunflower plant when Trichoderma and bacterial inoculation were used as biofertilizers

    • Frontiers in Plant Science
    • Background Cadmium (Cd) is a highly toxic heavy metal. Its emission is suspected to be further increased due to the dramatic application of ash to agricultural soils and newly reclaimed ones. Thereby, Cd stress encountered by plants will exacerbate. Acute and chronic exposure to Cd can upset plant growth and development and ultimately causes plant death.

      • Chemical contaminants
      • Heavy Metals
  10. Farmer’s knowledge and suggested approaches for controlling aflatoxin contamination of raw milk in Pakistan

    • Frontiers in Microbiology
    • Monitoring of aflatoxin levels in milk is often complicated in developing countries due to the dominance of informal markets channeling milk in raw form. Farmer’s awareness and voluntary participation in aflatoxin mitigation can be critical in such scenarios. Therefore, the present study was conducted to understand the perceptions of dairy farmers about aflatoxins and link it with aflatoxin mitigation programs on milk in Pakistan.

      • Natural toxins
      • Aflatoxins
      • Mycotoxins
  11. Supplemental Dietary Selenohomolanthionine Affects Growth and Rumen Bacterial Population of Shaanbei white cashmere wether goats

    • Frontiers in Microbiology
    • Selenium (Se) is an important trace element for all livestock growth. However, little is known about the dietary supplementation of Selenohomolanthionine (SeHLan) effect on growth and rumen microbiota of cashmere goats. In this study, thirty-two growing Shaanbei white cashmere wether goats with mean body weight (26.18±2.71) kg were randomly assigned into 4 treatments, each with 8 replicates.

      • Bacterial pathogens
      • Vibrio
  12. Extracellular production of Ulp1403-621 in leaky E. coli and its application in antimicrobial peptide production

    • Applied Microbiology and Biotechnology
    • Small ubiquitin-like modifier (SUMO) tag is widely used to promote soluble expression of exogenous proteins, which can then be cleaved by ubiquitin-like protease 1 (Ulp1) to obtain interested protein. But the application of Ulp1 in large-scale recombinant protein production is limited by complicated purification procedures and high cost.

      • Bacterial pathogens
      • Staphylococcus aureus
  13. Nanobody-Nanoluciferase Fusion Protein-Enabled Immunoassay for Ochratoxin A in Coffee with Enhanced Specificity and Sensitivity

    • Toxins
    • Ochratoxin A (OTA), one of the best-known mycotoxins, causes problems concerning food safety with potential toxic effects in humans and animals. So, it is crucial to develop simple and sensitive methods for the detection of OTA.

      • Natural toxins
      • Mycotoxins
  14. Limosilactobacillus fermentum Strain 3872: Antibacterial and Immunoregulatory Properties and Synergy with Prebiotics against Socially Significant Antibiotic-Resistant Infections of Animals and Humans

    • Antibiotics
    • Limosilactobacillus fermentum strain 3872 (LF3872) was originally isolated from the breast milk of a healthy woman during lactation and the breastfeeding of a child. The high-quality genome sequencing of LF3872 was performed, and a gene encoding a unique bacteriocin was discovered. It was established that the bacteriocin produced by LF3872 (BLF3872) belongs to the family of cell-wall-degrading proteins that cause cell lysis.

      • Bacterial pathogens
      • Campylobacter
      • Salmonella
      • Staphylococcus aureus
  15. Emergence of Cfr-Mediated Linezolid Resistance among Livestock-Associated Methicillin-Resistant Staphylococcus aureus (LA-MRSA) from Healthy Pigs in Portugal

    • Antibiotics
    • Livestock-associated methicillin-resistant Staphylococcus aureus (LA-MRSA) ST398 is mainly found in Europe and North America, colonizing the nasal cavity of pigs. This study characterized the MRSA isolates recovered from pig nasal swabs (n = 171) by evaluating the antimicrobial susceptibility profile by broth microdilution and characterizing the genetic lineages by spa-typing. Three linezolid-resistant isolates were subjected to Whole-Genome Sequencing (WGS).

      • Bacterial pathogens
      • Staphylococcus aureus
  16. Carrageenan functional film integrated with Pickering Emulsion of Oregano Oil Stabilized by Cationic Nanocellulose for Active Packaging

    • Food Science and Technology International
    • Consumers are worried about potential contaminants, especially during any pandemic event, and are demanding more biodegradable food packaging with little to no chemical preservatives. This study aims to prepare carrageenan film containing essential oil with antibacterial properties. Oregano essential oil is successfully added into the carrageenan-based film using the Pickering emulsion method with cationic nanocellulose as stabilizer.

      • Bacterial pathogens
      • Staphylococcus aureus
  17. Nitrogen repression of deoxynivalenol biosynthesis is mediated by Mep2 ammonium permease in Fusarium graminearum

    • Environmental Microbiology
    • Environmental Microbiology, EarlyView. Fusarium graminearum is an important wheat pathogen and a producer of deoxynivalenol (DON). Biosynthesis of DON is suppressed by ammonium and induced by arginine and polyamines. To better understand ammonium repression of DON biosynthesis, in this study, we functionally characterized three ammonium permease (MEP) genes in F. graminearum.

      • Natural toxins
      • Mycotoxins
  18. Hotspots sequences of gyrA, gyrB, parC, and parE genes encoded for fluoroquinolones resistance from local Salmonella Typhi strains in Jakarta

    • BMC Microbiology
    • Background Infection of Salmonella enterica subsp. enterica serovar Typhi is the primary etiology of typhoid fever globally and is common in many developing countries, especially those with dense populations and poor environmental sanitation. Antibiotic fluoroquinolones were used for the treatment in the 1980s due to the resistance to the first-line antibiotics.

      • Bacterial pathogens
      • Salmonella
  19. CdTiO3-NPs incorporated TiO2 nanostructure photocatalyst for scavenger-free water splitting under visible radiation

    • PLOS ONE
    • by Nehal A. Erfan, Mohamed S. Mahmoud, Hak Yong Kim, Nasser A. M. Barakat Nanofibrous morphology and the doping technique can overcome the problem of electron/hole fast recombination and improve the activity of titanium oxide-based photocatalysts. In this study, nanoparticulate and nanofibrous forms of CdTiO3-incorporated TiO2 were synthesized with different cadmium contents; the morphology and composition were determined by SEM, TEM, EDX, and XRD techniques.

      • Chemical contaminants
      • Heavy Metals
  20. Degradation of Aflatoxin M1 in skim and whole milk using high voltage atmospheric cold plasma (HVACP) and quality assessment

    • Food Research International
    • Cold plasma technology is a novel non-thermal technology that has shown promising results for food decontamination and improving food safety. This study investigates the efficacy of high voltage atmospheric cold plasma (HVACP) system to reduce Aflatoxin M1 (AFM1) in skim and whole milk. A dielectric barrier discharge HVACP was employed at 90 kV using modified air (MA65: 65 % O2, 30 % CO2, 5 % N2) fill gas for 1,3, and 5 min.

      • Natural toxins
      • Aflatoxins
      • Mycotoxins
  21. Use of bentonite-coated activated carbon for improving the sensitivity of RT-qPCR detection of norovirus from vegetables and fruits: The ISO 15216-1:2017 standard method extension

    • Food Microbiology
    • Produce-related foodborne outbreaks are becoming increasingly prevalent worldwide. In plant tissues, various compounds, including polysaccharidesphenolic compounds, and chlorophyll, can inhibit RT-PCR detection of viruses.

      • Viruses
      • Norovirus
  22. Lactic acid bacteria as biocontrol agents to reduce Staphylococcus aureus growth, enterotoxin production and virulence gene expression

    • LWT
    • The capacity of six lactic acid bacteria (LAB) strains to decrease both the growth of Staphylococcus aureus UCLM-1 and the production of staphylococcal enterotoxins growing in co-culture in sheep's milk, was evaluated.

      • Bacterial pathogens
      • Staphylococcus aureus
  23. Cadmium in soils and potato tubers under grower management in two contrasting soil types of Hokkaido, Japan

    • Soil Science and Plant Nutrition
    • In Japan, little has been reported on cadmium (Cd) concentration in upland soils, and its relation to Cd concentration in crops and vegetables other than rice. Cd concentration in the surface soils and potato tubers of growers’ fields in two main potato production areas in Japan with contrasting soil types (Andisols and Inceptisols) was investigated. Soil and tuber samples were obtained from 90 growers’ fields with variable management histories.

      • Chemical contaminants
      • Heavy Metals
  24. Dietary rosemary extract modulated gut microbiota and influenced the growth, meat quality, serum biochemistry, antioxidant, and immune capacities of broilers

    • Frontiers in Microbiology
    • After the legislative ban on the utilization of antibiotics in animal feed, phytochemical substances gained increasing attention as alternatives to antibiotics because of their bioactivities and safety for animals. The present study aimed to investigate the influence of dietary rosemary extract (RE) on growth performance, meat quality, serum biochemistry, antioxidant and immune capacities, and gut microbiota composition of broilers.

      • Bacterial pathogens
      • Shigella
  25. Persistence of plasmid and tet(X4) in an Escherichia coli isolate coharboring blaNDM-5 and mcr-1 after acquiring an IncFII tet(X4)-positive plasmid

    • Frontiers in Microbiology
    • The prevalence of plasmid-mediated tigecycline resistance gene tet(X4) is presenting an increasing trend. Once tet(X4)-bearing plasmids are captured by multidrug-resistant bacteria, such as blaNDM and mcr-coharboring bacteria, it will promote bacteria to develop an ultra-broad resistance spectrum, limiting clinical treatment options. However, little is known about the destiny of such bacteria or how they will evolve in the future.

      • Chemical contaminants
      • Antibiotic residues