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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 10851 - 10875 of 42101

  1. Low concentrations of lead disturb phenotypical markers of the inflammatory and the anti-inflammatory profile of bone marrow-derived macrophages from BALB/c mice

    • Toxicology
    • Author(s): Christian D. Ortiz-Robles, Vanessa Cortés-Montoya, Sandra S. Reyes-Aguilar, Arnulfo Albores, Emma S. Calderón-Aranda

      • Heavy Metals
      • Chemical contaminants
  2. Phytohormones: Key players in the modulation of heavy metal stress tolerance in plants

    • Ecotoxicology and Environmental Safety
    • Author(s): Shivani Saini, Navdeep Kaur, Pratap Kumar Pati

  3. Using Azadirachtin to Transform Spodoptera frugiperda from Pest to Natural Enemy

    • Toxins
    • Spodoptera frugiperda and Rhopalosiphum maidis, as main pests, seriously harm the safety of maize. At present, chemical pesticides are mainly used to control these pests. However, due to residue and resistance problems, more green, environmentally benign, simple preventive control technology is needed. In this study, we reported the reason for the antifeedant activity of azadirachtin on S. frugiperda and proposed that S.

      • Pesticide residues
      • Chemical contaminants
  4. The Small Protein YmoA Controls the Csr System and Adjusts Expression of Virulence-Relevant Traits of Yersinia pseudotuberculosis

    • Frontiers in Microbiology
    • Virulence gene expression of Yersinia pseudotuberculosis changes during the different stages of infection and this is tightly controlled by environmental cues. In this study, we show that the small protein YmoA, a member of the Hha family, is part of this process. It controls temperature- and nutrient-dependent early and later stage virulence genes in an opposing manner and co-regulates bacterial stress responses and metabolic functions.

      • Yersinia
      • Bacterial pathogens
  5. Paenarthrobacter sp. GOM3 Is a Novel Marine Species With Monoaromatic Degradation Relevance

    • Frontiers in Microbiology
    • Paenarthrobacter sp. GOM3, which is a strain that represents a new species-specific context within the genus Paenarthrobacter, is clearly a branched member independent of any group described thus far. This strain was recovered from marine sediments in the Gulf of Mexico, and despite being isolated from a consortium capable of growing with phenanthrene as a sole carbon source, this strain could not grow successfully in the presence of this substrate alone.

      • Chemical contaminants
  6. Characterization and Comparison of Bacterial Communities of an Invasive and Two Native Caribbean Seagrass Species Sheds Light on the Possible Influence of the Microbiome on Invasive Mechanisms

    • Frontiers in Microbiology
    • Invasive plants, including marine macrophytes, are one of the most important threats to biodiversity by displacing native species and organisms depending on them. Invasion success is dependent on interactions among living organisms, but their study has been mostly limited to negative interactions while positive interactions are mostly underlooked. Recent studies suggested that microorganisms associated with eukaryotic hosts may play a determinant role in the invasion process.

  7. The Tick Microbiota Dysbiosis Promote Tick-Borne Pathogen Transstadial Transmission in a Babesia microti–Infected Mouse Model

    • Frontiers in Cellular and Infection Microbiology
    • Ticks are obligate hematophagous ectoparasites. They are important vectors for many pathogens, of both medical and veterinary importance. Antibiotic residues in animal food are known, but very little is known about the effects of antibiotic residues in animals on the microbiome diversity of ticks and tick-borne pathogen transmission. We used a Haemaphysalis longicornis–infested mouse model to evaluate the effect of antibiotic usage on tick microbiome.

      • Antibiotic residues
      • Chemical contaminants
  8. Administration of Exogenous Progesterone Protects Against Brucella abortus Infection–Induced Inflammation in Pregnant Mice

    • The Journal of Infectious Diseases
    • Progesterone has been recognized as essential for the establishment and maintenance of pregnancy, and is typically known as an immunosuppressive agent. However, its effects on mediating Brucella infection–induced inflammation have not been evaluated. Here we demonstrated that Brucella abortus infection inhibits progesterone levels in the pregnant mouse by suppressing the production of progesterone by placenta.

      • Bacterial pathogens
  9. Risk Factors for Non–Human Papillomavirus (HPV) Type 16/18 Cervical Infections and Associated Lesions Among HPV DNA–Negative Women Vaccinated Against HPV-16/18 in the Costa Rica Vaccine Trial

    • The Journal of Infectious Diseases
    • Background Factors that lead human papillomavirus (HPV) infections to persist and progress to cancer are not fully understood. We evaluated co-factors for acquisition, persistence, and progression of non–HPV-16/18 infections among HPV-vaccinated women. Methods We analyzed 2153 women aged 18–25 years randomized to the HPV-vaccine arm of the Costa Rica HPV Vaccine Trial. Women were HPV DNA negative for all types at baseline and followed for approximately 11 years.

      • Heavy Metals
      • Chemical contaminants
  10. The ALPK1 pathway drives the inflammatory response to Campylobacter jejuni in human intestinal epithelial cells

    • PLOS Pathogens
    • by Jiannan Cui, Coco Duizer, Lieneke I. Bouwman, Kristel S. van Rooijen, Carlos G. P. Voogdt, Jos P. M. van Putten, Marcel R. de Zoete

      • Campylobacter
      • Bacterial pathogens
  11. Traffic-related pollution history (1994–2014) determined using urban lake sediments from Nanjing, China

    • PLOS ONE
    • by Gengyu Liu

  12. Application of Whole-Genome Sequencing in the National Molecular Tracing Network for Foodborne Disease Surveillance in China

    • Foodborne Pathogens and Disease
    • Abstract

  13. Salicylanilides Reduce SARS-CoV-2 Replication and Suppress Induction of Inflammatory Cytokines in a Rodent Model

    • ACS Infectious Diseases
    • SARS-CoV-2 virus has recently given rise to the current COVID-19 pandemic where infected individuals can range from being asymptomatic, yet highly contagious, to dying from acute respiratory distress syndrome. Although the world has mobilized to create antiviral vaccines and therapeutics to combat the scourge, their long-term efficacy remains in question especially with the emergence of new variants.

      • Heavy Metals
      • Chemical contaminants
  14. Comparative genomics of Salmonella enterica subsp. diarizonae serovar 61:k:1,5,(7) reveals lineage-specific host adaptation of ST432

    • Microbiology
    • Unlike most subsp.

      • Salmonella
      • Bacterial pathogens
  15. Revisiting the methods for detecting Mycobacterium tuberculosis: what has the new millennium brought thus far?

    • Microbiology
    • Tuberculosis (TB) affects around 10 million people worldwide in 2019. Approximately 3.4 % of new TB cases are multidrug-resistant.

      • Bacterial pathogens
  16. Composition, seasonal abundance, and public health importance of mosquito species in the regional unit of Thessaloniki, Northern Greece

    • Parasitology Research
    • Mosquitoes (Diptera: Culicidae) are the largest group of blood-feeding insects that disturb not only humans but also other mammals and birds. This study reports the presence of native mosquito species in the regional unit of Thessaloniki and the monitoring of their population. In total, 13 mosquito species belonging to four genera were identified. The most dominant species was Culex pipiens, followed by Aedes caspius.

      • Seasonal Produce
      • Produce Safety
  17. Epidemiology, diversity, and management of bacterial spot of tomato caused by Xanthomonas perforans

    • Applied Microbiology and Biotechnology

  18. Occurrence of Ochratoxin A in Different Types of Cheese Offered for Sale in Italy

    • Toxins
    • The detection of Ochratoxin A (OTA) in the milk of ruminants occurs infrequently and at low levels, but its occurrence may be higher in dairy products such as cheese. The aim of this study was to investigate the presence of OTA in cheeses purchased in the metropolitan city of Bologna (Italy) and the surrounding area. For the analysis, a LC-MS/MS method with a limit of quantification (LOQ) of 1 µg/kg was used.

      • Mycotoxins
      • Natural toxins
  19. Impact of cold plasma on the biomolecules and organoleptic properties of foods: A review

    • Journal of Food Science
    • Journal of Food Science, EarlyView. Abstract

  20. Research advancements in optical imaging and spectroscopic techniques for nondestructive detection of mold infection and mycotoxins in cereal grains and nuts

    • Comprehensive Reviews in Food Science and Food Safety
    • Comprehensive Reviews in Food Science and Food Safety, EarlyView. Abstract

  21. Authentication of berries and berry‐based food products

    • Comprehensive Reviews in Food Science and Food Safety
    • Comprehensive Reviews in Food Science and Food Safety, EarlyView. Abstract

  22. Antibacterial and Antibiofilm Activities of Chloroindoles Against Vibrio parahaemolyticus

    • Frontiers in Microbiology
    • Vibrio parahaemolyticus is a food-borne pathogen recognized as the prominent cause of seafood-borne gastroenteritis globally, necessitating novel therapeutic strategies. This study examined the antimicrobial and antivirulence properties of indole and 16 halogenated indoles on V. parahaemolyticus.

      • Vibrio
      • Bacterial pathogens
  23. Antimicrobial Resistance Profiling and Molecular Epidemiological Analysis of Extended Spectrum β-Lactamases Produced by Extraintestinal Invasive Escherichia coli Isolates From Ethiopia: The Presence of International High-Risk Clones ST131 and ST410...

    • Frontiers in Microbiology
    • The treatment of invasive Escherichia coli infections is a challenge because of the emergence and rapid spread of multidrug resistant strains. Particular problems are those strains that produce extended spectrum β-lactamases (ESBL’s). Although the global characterization of these enzymes is advanced, knowledge of their molecular basis among clinical E. coli isolates in Ethiopia is extremely limited. This study intends to address this knowledge gap.

      • Bacterial pathogens
  24. Metagenomic Survey of the Highly Polyphagous Anastrepha ludens Developing in Ancestral and Exotic Hosts Reveals the Lack of a Stable Microbiota in Larvae and the Strong Influence of Metamorphosis on Adult Gut Microbiota

    • Frontiers in Microbiology
    • We studied the microbiota of a highly polyphagous insect, Anastrepha ludens (Diptera: Tephritidae), developing in six of its hosts, including two ancestral (Casimiroa edulis and C. greggii), three exotic (Mangifera indica cv. Ataulfo, Prunus persica cv. Criollo, and Citrus x aurantium) and one occasional host (Capsicum pubescens cv. Manzano), that is only used when extreme drought conditions limit fruiting by the common hosts.

      • Bacterial pathogens
  25. The role of bcsE gene in the pathogenicity of Salmonella

    • Pathogens and Disease
    • ABSTRACT The effects of the bcsE gene and BcsE protein on bacterial physiology and pathogenicity in SalmonellaTyphimurium and Salmonella Group C1 were investigated. It was observed that biofilm and pellicle formation did not occur in the bcsE gene mutants of wild-type strains. Besides, the ‘rdar’ (red, dry, rough) biofilm morphotype in wild-type strains changed significantly in the mutants.

      • Salmonella
      • Bacterial pathogens