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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 8501 - 8525 of 42088

  1. Low occurrence of multi‐antimicrobial and heavy metal resistance in Salmonella enterica from wild birds in the United States

    • Environmental Microbiology
    • Environmental Microbiology, EarlyView. Wild birds are common reservoirs of Salmonella enterica. Wild birds carrying resistant S. enterica may pose a risk to public health as they can spread the resistant bacteria across large spatial scales within a short time. Here, we whole-genome sequenced 375 S. enterica strains from wild birds collected in 41 U.S. states during 1978–2019 to examine bacterial resistance to antibiotics and heavy metals. We found that Typhimurium was the dominant S.

      • Salmonella
      • Bacterial pathogens
  2. Spontaneous Phage Resistance in Avian Pathogenic Escherichia coli

    • Frontiers in Microbiology
    • Avian pathogenic Escherichia coli (APEC) is one of the most important bacterial pathogens affecting poultry worldwide. The emergence of multidrug-resistant pathogens has renewed the interest in the therapeutic use of bacteriophages (phages). However, a major concern for the successful implementation of phage therapy is the emergence of phage-resistant mutants.

      • Bacterial pathogens
  3. Stapled Anoplin as an Antibacterial Agent

    • Frontiers in Microbiology
    • Anoplin is a linear 10-amino acid amphipathic peptide (Gly-Leu-Leu-Lys-Arg-Ile-Lys-Thr-Leu-Leu-NH2) derived from the venom sac of the solitary wasp. It has broad antimicrobial activity, including an antibacterial one. However, the inhibition of bacterial growth requires several dozen micromolar concentrations of this peptide. Anoplin is positively charged and directly interacts with anionic biological membranes forming an α-helix that disrupts the lipid bilayer.

      • Staphylococcus aureus
      • Antibiotic residues
      • Bacterial pathogens
      • Chemical contaminants
  4. Comparative Genome-Wide Transcriptome Analysis of Brucella suis and Brucella microti Under Acid Stress at pH 4.5: Cold Shock Protein CspA and Dps Are Associated With Acid Resistance of B. microti

    • Frontiers in Microbiology
    • Brucellae are facultative intracellular coccobacilli causing brucellosis, one of the most widespread bacterial zoonosis affecting wildlife animals, livestock and humans. The genus Brucella comprises classical and atypical species, such as Brucella suis and Brucella microti, respectively. The latter is characterized by increased metabolic activity, fast growth rates, and extreme acid resistance at pH 2.5, suggesting an advantage for environmental survival. In addition, B.

      • Bacterial pathogens
  5. The DegU Orphan Response Regulator Contributes to Heat Stress Resistance in Listeria monocytogenes

    • Frontiers in Cellular and Infection Microbiology
    • Listeria monocytogenes is more heat-resistant than most other non-spore-forming foodborne pathogens, posing a severe threat to food safety and human health, particularly during chilled food processing. The DegU orphan response regulator is known to control heat resistance in L. monocytogenes; however, the underlying regulatory mechanism is poorly understood. Here, we show that DegU contributes to L. monocytogenes exponential growth under mild heat-shock stress.

      • Listeria monocytogenes
      • Bacterial pathogens
  6. Prevalence and Molecular Characterization of Fluoroquinolone-Resistant Escherichia coli in Healthy Children

    • Frontiers in Cellular and Infection Microbiology
    • Faecal E. coli can act as reservoirs for resistance genes. Here, we analyzed prevalence of drug resistance in faecal E. coli isolated from healthy children at a single kindergarten in Beijing, China, then used whole genome sequencing to characterize fluoroquinolone-non-susceptible strains. Our results revealed high resistance to ampicillin (54.0%), trimethoprim/sulphurmethoxazole (47.5%) and tetracycline (58.9%) among 576 faecal E.

      • Bacterial pathogens
  7. Magnetic immunochromatographic assay with smartphone-based readout device for the on-site detection of zearalenone in cereals

    • Food Control
    • Author(s): Qicheng Hua, Zhiwei Liu, Jin Wang, Zaoqing Liang, Zexuan Zhou, Xing Shen, Hongtao Lei, Xiangmei Li

      • Mycotoxins
      • Natural toxins
  8. Triceps Surae Muscle Characteristics in Spastic Hemiparetic Stroke Survivors Treated with Botulinum Toxin Type A: Clinical Implications from Ultrasonographic Evaluation

    • Toxins
    • Equinovarus foot is one of the most commonly spasticity related conditions in stroke survivors, leading to an impaired gait and poor functional performances. Notably, spastic muscles undergo a dynamic evolution following typical pathophysiological patterns. Botulinum Neurotoxin Type A (BoNT-A) is the gold standard for focal spasticity treatment, and ultrasound (US) imaging is widely recommended to guide injections and monitor muscle evolution.

      • Clostridium botulinum
      • Bacterial pathogens
  9. Prevalence of Mycotoxins and Endotoxins in Total Mixed Rations and Different Types of Ensiled Forages for Dairy Cows in Lithuania

    • Toxins
    • In this study, 119 samples of total mixed rations and different types of ensiled forage (maize and grass silage, and haylage) collected in 2019–2020 from dairy farms in Lithuania were analyzed to evaluate the quantitative occurrence of mycotoxins and endotoxins. Samples were analyzed using high-performance liquid chromatography (HPLC) with a fluorescent (FLD) and an ultraviolet detector (UV) of mycotoxins and a detection assay based on the ELISA technology for endotoxins.

      • Aflatoxins
      • Mycotoxins
      • Natural toxins
  10. The Antagonistic Effect of Glutamine on Zearalenone-Induced Apoptosis via PI3K/Akt Signaling Pathway in IPEC-J2 Cells

    • Toxins
    • Zearalenone (ZEN) is a non-steroidal estrogen mycotoxin produced by Fusarium fungi, which inevitably exists in human and animal food or feed. Previous studies indicated that apoptosis seems to be a key determinant of ZEN-induced toxicity. This experiment aimed to investigate the protective effects of Glutamine (Gln) on ZEN-induced cytotoxicity in IPEC-J2 cells.

      • Mycotoxins
      • Natural toxins
  11. Core‐shell magnetic porous organic polymer for magnetic solid‐phase extraction of fluoroquinolone antibiotics in honey samples followed by HPLC with fluorescence detection

    • Journal of Separation Science
    • Journal of Separation Science, Accepted Article. By monomer-mediated in-situ growth synthesis strategy, with hydroquinone and 1,3,5-tris(4-aminophenyl)benzene as monomers, a core-shell magnetic porous organic polymer was synthesized through simple azo reaction. Based on this, a magnetic solid-phase extraction-HPLC-fluorescence detection method was proposed for the analysis of fluoroquinolones in honey sample.

  12. Identification of lead resistant rhizobacteria of Carthamus tinctorius and their effects on lead absorption of Sunflower

    • Journal of Applied Microbiology
    • Journal of Applied Microbiology, Accepted Article. Aims
      Using rhizobacteria as plant growth promoting agents for improving heavy metal phytoremediation processes in contaminated soil has attracted a lot of attention mainly because of their eco-friendliness. The aim of this study was the evaluation of lead phytoremediation by Carthamus tinctorius improved with the isolated and molecularly identified lead resistant rhizobacteria.

      • Heavy Metals
      • Chemical contaminants
  13. Dietary exposure to fumonisins and ochratoxins in the Chinese general population during 2007–2020: Results from three consecutive total diet studies

    • Food and Chemical Toxicology
    • Author(s): Shuo Zhang, Shuang Zhou, Bing Lyu, Nannan Qiu, Jingguang Li, Yunfeng Zhao, Yongning Wu

      • Natural toxins
      • Mycotoxins
  14. Evaluation of Cronobacter sakazakii biofilm formation after sdiA knockout in different osmotic pressure conditions

    • Food Research International
    • Author(s): Yifang Cao, Li Li, Yan Zhang, Fengsong Liu, Xinglong Xiao, Xiaofeng Li, Yigang Yu

      • Cronobacter
      • Bacterial pathogens
  15. Using deterministic and probabilistic approaches to assess the human health risk assessment of 7 polycyclic aromatic hydrocarbons

    • Journal of Cleaner Production
    • Author(s): Xiao Zhang, Xiaolei Wang, Xiaoli Zhao, Zhi Tang, Tianhui Zhao, Miaomiao Teng, Weigang Liang, Junyu Wang, Lin Niu

      • Chemical contaminants
  16. Heavy Metal Levels in Economically Important Fish Species Sold by Fishermen in Karatas (Adana / TURKEY)

    • Journal of Food Composition and Analysis
    • Author(s): Fahri Karayakar, Umut Işık, Bedii Cicik, Mustafa Canli

  17. Gestational exposure to acrylamide suppresses luteal endocrine function through dysregulation of ovarian angiogenesis, oxidative stress and apoptosis in mice

    • Food and Chemical Toxicology
    • Author(s): Dainan Yu, Xun Jiang, Wenjing Ge, Bo Qiao, Dalei Zhang, Hui Liu, Haibin Kuang

      • Chemical contaminants
  18. Cold plasma surface treatments to prevent biofilm formation in food industries and medical sectors

    • Applied Microbiology and Biotechnology

  19. Ultra-high irradiance (UHI) blue light: highlighting the potential of a novel LED-based device for short antifungal treatments of food contact surfaces

    • Applied Microbiology and Biotechnology

  20. Resistance response to Arenicin derivatives in Escherichia coli

    • Applied Microbiology and Biotechnology
    • Abstract

      • Antibiotic residues
      • Bacterial pathogens
      • Chemical contaminants
  21. Grafted PVDF Particles for Efficient Removal of Trace Lead (II) Ions in Aqueous Solution

    • Water, Air, & Soil Pollution
    • To improve the water quality, a new type of grafted poly(vinylidene fluoride) (PVDF) particles was designed and synthesized to adsorb trace Pb2+ in water. Through the surface hydroxylation of PVDF particles, followed by the sequential coupling of gelatin, β-cyclodextrin (β-CD) and acrylic acid (AA) provide grafted PVDF particles (PAGCA) with multi-functionalized groups. The newly prepared PAGCA particles were characterized by FT-IR, XPS, and SEM.

      • Heavy Metals
      • Chemical contaminants
  22. Pain Reduction in Adults with Limb Spasticity Following Treatment with IncobotulinumtoxinA: A Pooled Analysis

    • Toxins
    • Some studies have shown that incobotulinumtoxinA reduces spasticity-associated pain, but further evidence is needed. This exploratory analysis pooled pain-relief data from six Phase 2 or 3 studies of incobotulinumtoxinA (four placebo-controlled studies) for treating upper limb spasticity in adults. Spasticity-associated pain was assessed at baseline and 4 weeks post incobotulinumtoxinA injection using the disability assessment scale (DAS) for pain.

      • Clostridium botulinum
      • Bacterial pathogens
  23. Educational Activities for Students and Citizens Supporting the One-Health Approach on Antimicrobial Resistance

    • Antibiotics
    • Antibiotic resistance is one of the biggest threats to global health, food security and development. Urgent action is needed at all levels of society to reduce the impact and spread of antibiotic resistance. For a more sustaining approach, education in children, college students, citizens and caregivers are essential.

  24. Tocopherols as antioxidants in lipid‐based systems: The combination of chemical and physicochemical interactions determines their efficiency

    • Comprehensive Reviews in Food Science and Food Safety
    • Comprehensive Reviews in Food Science and Food Safety, EarlyView. Lipid oxidation is a major concern in the food, cosmetic, and pharmaceutical sectors. The degradation of unsaturated lipids affects the nutritional, physicochemical, and organoleptic properties of products and can lead to off-flavors and to the formation of potentially harmful oxidation compounds.

  25. Untargeted rapid differentiation and targeted growth tracking of fungal contamination in rice grains based on headspace‐gas chromatography‐ion mobility spectrometry

    • Journal of the Science of Food and Agriculture
    • Journal of the Science of Food and Agriculture, Accepted Article. BACKGROUND