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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 10076 - 10100 of 42094

  1. Effect of dexamethasone on experimental enteritis produced by Giardia lamblia in a Meriones unguiculatus model

    • Experimental Parasitology
    • Author(s): Rhuana S. Amaral, Joice F. Freitas, Mayana R.S. Ribeiro, Denise C. Cara Machado, Fernanda F. Rocha, Marcia C.A. Teixeira, Valbert N. Cardoso, Maria E.R. Andrade, César A. Vilela Silva, Marcelo V. Caliari, Maria A. Gomes

      • Giardia lamblia
      • Parasites
  2. Foreword – special issue Mycotoxins in Latin America

    • World Mycotoxin Journal
    • Latin America with its considerable North-South extent is subject to climate that varies from tropical, subtropical and warm temperate to temperate. Different agricultural products are produced in the area including cereals, oilseeds, beans, fruits and nuts together with animal production including cattle for beef and milk, pigs, poultry and fish. The heterogeneity of agriculture in Latin America is reflected in the diversity of the region’s farm structures.

      • Aflatoxins
      • Mycotoxins
      • Natural toxins
  3. Phenotypic and Genotypic Characterization of Salmonella spp. Isolated from Foods Involved in Human Salmonellosis Outbreaks in Minas Gerais State, Brazil

    • Journal of Food Protection
    • Salmonella spp. is one of the primary pathogens that cause foodborne diseases worldwide. In the present study, we deeply characterized Salmonella spp. originated from foods related to human salmonellosis outbreaks in Minas Gerais – Brazil, from 2003 to 2017. In this regard, the serotyping, antimicrobial susceptibility, virulence genes and genetic polymorphism determined by rep-PCR were performed in 70 Salmonella spp. isolates. Thirteen serotypes of Salmonella spp. were identified, and S.

      • Salmonella
      • Bacterial pathogens
  4. Risk assessment of pesticide residues in Chinese litchis

    • Journal of Food Protection
    • The presence of pesticide residues in fruit has been of extensive concern worldwide. In this paper, pesticide residues in litchi samples in China and their dietary exposure risks were evaluated. Fifty-seven pesticides in 150 litchi samples were measured by GC and UPLC/MS-MS. Seventeen different pesticides were detected and 70.7% of samples contained one or more pesticide residues.

      • Pesticide residues
      • Chemical contaminants
  5. Diversity and antibiotic resistance profiles of Listeria monocytogenes serogroups in different food products from Transylvania Region, Central Romania

    • Journal of Food Protection
    • The aim of this study was to assess the presence and antimicrobial susceptibility profile of the molecularly serogrouped Listeria monocytogenes isolates in different animal origin food products, collected from a county situated in the historical region of Transylvania, Central Romania. A total of 7.7% (17/221) of the screened samples were positive for L.

      • Listeria monocytogenes
      • Bacterial pathogens
  6. Bio-inspired Nanoenzyme Synthesis and Its Application in A Portable Immunoassay for Food Allergy Proteins

    • Journal of Agricultural and Food Chemistry
    • Nanozymes as a cost-effective and robust enzyme mimic have attracted widespread attention in the development of novel analytical methods. Herein, a new nanozyme-enhanced surface-enhanced Raman scattering (SERS) immunoassay platform was successfully developed using a peroxidase-mimicking nanozyme to replace the natural enzymes as a catalytic label of the enzyme-linked immunosorbent assay for the detection of allergy proteins.

  7. Clostridium perfringens necrotizing pancreatitis: an unusual pathogen in pancreatic necrosis infection

    • Microbiology
    • Pancreatic necrosis infection (PNI) accounts for about 20–40 % of severe acute pancreatitis. PNI caused by anaerobic bacteria is unusual but when they present, is the microorganism most commonly involved.

      • Clostridium perfringens
      • Bacterial pathogens
  8. Symbiotic effectiveness, ecological adaptation and phylogenetic diversity of chickpea rhizobia isolated from a large-scale Australian soil collection

    • Plant and Soil
    • Abstract


      Aims

      To investigate phylogenetic and phenotypic diversity of resident chickpea-nodulating rhizobia from Australian cropping soils.


  9. Identification of Fish Species and Toxins Implicated in a Snapper Food Poisoning Event in Sabah, Malaysia, 2017

    • Toxins
    • In the coastal countries of Southeast Asia, fish is a staple diet and certain fish species are food delicacies to local populations or commercially important to individual communities. Although there have been several suspected cases of ciguatera fish poisoning (CFP) in Southeast Asian countries, few have been confirmed by ciguatoxins identification, resulting in limited information for the correct diagnosis of this food-borne disease.

      • Natural toxins
  10. Production of Alternaria Toxins in Yellow Peach (Amygdalus persica) upon Artificial Inoculation with Alternaria alternate

    • Toxins
    • The yellow peach (Amygdalus persica), an important fruit in China, is highly susceptible to infection by Alternaria sp., leading to potential health risks and economic losses. In the current study, firstly, yellow peaches were artificially inoculated with Alternaria alternate.

      • Produce Safety
      • Post Harvest
  11. Validation of LC-MS/MS Coupled with a Chiral Column for the Determination of 3- or 15-Acetyl Deoxynivalenol Mycotoxins from Fusarium graminearum in Wheat

    • Toxins
    • The major causal agents Fusarium graminearum (F. graminearum) and Fusarium asiaticum could produce multiple mycotoxins in infected wheat, which threatens the health of humans and animals. Specifically, deoxynivalenol (DON) and its derivatives 3- and 15-acetyldeoxynivalenol (3-ADON and 15-ADON) are commonly detected mycotoxins in cereal grains. However, the good chromatographic separation of 3-ADON and 15-ADON remains challenging.

  12. Disease burden due to Group B Streptococcus in the Indian population and the need for a vaccine – a narrative review

    • Therapeutic Advances in Infectious Disease
    • Streptococcus agalactiae, a Gram-positive bacterium, causes invasive infection known as Group B streptococcal disease (GBS). It is a leading cause of neonatal death and complications prior to delivery. The burden of GBS is unknown in India despite the high incidence of preterm and stillbirths.

  13. Molecular Epidemiology, Antifungal Susceptibility, and Virulence Evaluation of Candida Isolates Causing Invasive Infection in a Tertiary Care Teaching Hospital

    • Frontiers in Cellular and Infection Microbiology
    • Background

      The incidence of invasive candidiasis is increasing worldwide. However, the epidemiology, antifungal susceptibility, and virulence of Candida spp. in most hospitals remain unclear. This study aimed to evaluate invasive candidiasis in a tertiary care hospital in Nanchang City, China.

      Methods

  14. Morphine promotes microglial activation by upregulating the EGFR/ERK signaling pathway

    • PLOS ONE
    • by Yaqiong Yang, Yu Sun, Rong Hu, Jia Yan, Ziheng Wang, Wenlong Li, Hong Jiang

  15. Salmonella Typhimurium ST34 Isolate Was More Resistant than the ST19 Isolate in China, 2007 − 2019

    • Foodborne Pathogens and Disease
    • To disclose the antimicrobial susceptibility and wide adaptability of commonly occurring genotypes of Salmonella enterica serovar Typhimurium, the antimicrobial resistance and multilocus sequence typing (MLST) profiles of 196 Salmonella Typhimurium isolates (136 from food-producing animals, 19 from environments, 15 from markets, and 26 from humans) in China between 2007 and 2019 were analyzed.

      • Salmonella
      • Bacterial pathogens
  16. Toxoplasma gondii in Australian macropods (Macropodidae) and its implication to meat consumption

    • International Journal for Parasitology: Parasites and Wildlife
    • Author(s): Yannick Borkens

      • Toxoplasma gondii
      • Parasites
  17. Prevalence and multilocus sequence typing of Clostridium perfringens isolated from different stages of a duck production chain

    • Food Microbiology
    • Author(s): Li Xiu, Chuangang Zhu, Zhaobing Zhong, Lixue Liu, Suo Chen, Wenping Xu, Hairong Wang

      • Clostridium perfringens
      • Bacterial pathogens
  18. Magnetic solid-phase extraction based on zirconium-based metal–organic frameworks for simultaneous enantiomeric determination of eight chiral pesticides in water and fruit juices

    • Food Chemistry
    • Author(s): Xia Wang, Yuanyuan Zhu, Li Zhou, Pengfei Zhao, Zhili Xiong, Jia Yu

      • Pesticide residues
      • Chemical contaminants
  19. Cadmium and arsenic availability in soil under submerged incubation: The influence of humic substances on iron speciation

    • Ecotoxicology and Environmental Safety
    • Author(s): Bo Li, Qi-Hong Zhu, Quan Zhang, Han-Hua Zhu, Dao-You Huang, Shi-Ming Su, Ya-Nan Wang, Xi-Bai Zeng

      • Heavy Metals
      • Chemical contaminants
  20. Residual effects of sulfur application prior to oilseed rape cultivation on cadmium accumulation in brown rice under an oilseed rape–rice rotation pot experiment

    • Ecotoxicology and Environmental Safety
    • Author(s): Lijuan Huang, Xiaosong Yang, Zijian Xie, Songyan Li, Xiaomeng Liang, Zhengyi Hu

      • Heavy Metals
      • Chemical contaminants
  21. Multimycotoxin Determination in Grains: A Comprehensive Study on Method Validation and Assessment of Effectiveness of Controlled Atmosphere Storage in Preventing Mycotoxin Contamination

    • Journal of Agricultural and Food Chemistry
    • Two simple and low-cost QuEChERS approaches were optimized and validated for multimycotoxin determination in grains by UPLC–MS/MS and applied to assess effectiveness of controlled atmosphere (CA) storage in preventing mycotoxin contamination. Common bean, soybean, and maize samples were stored for 6 months. CA treatments were conducted varying O2 and CO2 partial pressures, temperatures, and moisture contents of the chambers.

      • Aflatoxins
      • Mycotoxins
      • Natural toxins
  22. Contamination of Water, Sediment and Fish with Residues of Pesticides Used in Cotton Production in Northern Benin

    • Archives of Environmental Contamination and Toxicology
    • In Northern Benin, insecticides are used for cotton production. These insecticides can be easily transferred to water ponds close to cotton fields. To monitor insecticides levels in water, sediments and fish samples from water ponds, a GC–MS analytical method was developed to detect residues of endosulfan, DDT and its parent compounds, isomers of HCH, pyrethroids and chlorpyrifos.

      • Pesticide residues
      • Chemical contaminants
  23. Flavobacterium erciyesense sp. nov., a putative non-pathogenic fish symbiont

    • Archives of Microbiology
    • During a study aiming at isolation and genomic characterization of non-pathogenic fish symbionts, strain F-328T was isolated from skin mucus of healthy-seeming rainbow trout (Oncorhynchus mykiss) and subjected to polyphasic characterization, including a comprehensive genome analysis. Strain F-328T was Gram stain negative, none-gliding, strictly aerobic, and rod shaped. The 16S rRNA gene sequence of strain F-328T exhibited the highest level of identity (98.9%) with F.

  24. Screening of Foliar Barrier Agents and Reduces the Absorption and Transport of Cd in Wheat

    • Bulletin of Environmental Contamination and Toxicology
    • Different foliar barrier agents (FBA) were used by foliar spraying in first season field and pot experiments to compare their effects on Cadmium (Cd) reduction in wheat grains. The best two FBA (50 µM SNP and 2 mM Na2EDTA) can significantly reduce Cd concentration in wheat grains, and the filling period was the most effective period for FBA application.

      • Heavy Metals
      • Chemical contaminants
  25. Iron-Modified Biochar from Sugarcane Straw to Remove Arsenic and Lead from Contaminated Water

    • Water, Air, & Soil Pollution
    • The presence of arsenic (As) and lead (Pb) in water above tolerable levels is a global concern, as both elements are extremely toxic and can compromise the health of millions of people. In this study, we evaluated biochars pyrolyzed at 350 (BC350) and 750 °C (BC750) and then modified with ferric chloride (FeCl3) to remove As and Pb from water samples contaminated by mining activity. The use of FeCl3-modified biochar was an efficient strategy to remove As and Pb from water.

      • Heavy Metals
      • Chemical contaminants