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Research Publications (Food Safety)

This page tracks research articles published in national and international peer-reviewed journals. Recent articles are available ahead of print and searchable by Journal, Article Title, and Category. Research publications are tracked across six categories: Bacterial Pathogens, Chemical Contaminants, Natural Toxins, Parasites, Produce Safety, and Viruses. Articles produced by USDA Grant Funding Agencies (requires login) and FDA Grant Funding Agencies (requires login) are also tracked in Scopus.

Displaying 16651 - 16675 of 41507

  1. Application of Amplon™ in Combination with Peroxyacetic acid for the Reduction of Nalidixic Acid Resistant Salmonella Typhimurium and Salmonella Reading on Skin-on, Bone-in Tom Turkey Drumsticks

    • Poultry Science
    • Author(s): E.G. Olson, L.A. Wythe, D.K. Dittoe, K.M. Feye, S.C. Ricke

      • Salmonella
      • Bacterial pathogens
  2. Fluoroquinolone-contaminated poultry litter strongly affects earthworms as verified through lethal and sub-lethal evaluations

    • Ecotoxicology and Environmental Safety
    • Author(s): Cláudio ET. Parente, Evelyn Oliveira da Silva, Sidney Fernandes Sales Júnior, Rachel Ann Hauser-Davis, Olaf Malm, Fábio Veríssimo Correia, Enrico Mendes Saggioro

  3. Distribution and Chiral Signatures of Polychlorinated Biphenyls (PCBs) in Soils and Vegetables around an e-Waste Recycling Site

    • Journal of Agricultural and Food Chemistry
    • The distribution and composition of polychlorinated biphenyls (PCBs) within soil–plant systems around a notorious e-waste recycling site were investigated. The average total PCB concentrations in rhizospheric soils (RSs) and nonrhizospheric soils (NRSs) were 2160 and 1270 pg g–1 dry weight (DW), respectively. PCBs were more enriched in RS than NRS for most vegetable species.

      • Chemical contaminants
  4. Development of early maturity maize hybrids for resistance to Fusarium and Aspergillus ear rots and their associated mycotoxins

    • World Mycotoxin Journal
    • Maize is mainly affected by two fungal pathogens, Fusarium verticillioides and Aspergillus flavus, causing Fusarium ear rot (FER) and Aspergillus ear rot (AER), respectively. Both fungi are of concern to stakeholders as they affect crop yield and quality, contaminating maize grains with the mycotoxins fumonisins and aflatoxins. The easiest strategy to prevent pre-harvest contamination by F. verticillioides and A.

      • Natural toxins
      • Aflatoxins
      • Mycotoxins
  5. Identification of degradation products of aflatoxin B1 and B2 resulting after their biodetoxification by aqueous extracts of Acacia nilotica

    • World Mycotoxin Journal
    • Contamination of food and feed items with mycotoxins causes extensive economic damage. It is therefore important to explore environmentally friendly approaches to manage these toxins with less drawbacks. Phytochemicals can provide a safe alternative to synthetic chemicals. This study was designed to investigate the detoxification potential of water-based extracts of Acacia nilotica against aflatoxins B1 and B2.

      • Natural toxins
      • Aflatoxins
      • Chemical contaminants
  6. Nanostructure-Based Surface-Enhanced Raman Spectroscopy Techniques for Pesticide and Veterinary Drug Residues Screening

    • Bulletin of Environmental Contamination and Toxicology
    • Pesticide and veterinary drug residues in food and environment pose a threat to human health, and a rapid, super-sensitive, accurate and cost-effective analysis technique is therefore highly required to overcome the disadvantages of conventional techniques based on mass spectrometry.

      • Antibiotic residues
      • Pesticide residues
      • Chemical contaminants
  7. Aluminum induces oxidative damage in Saccharomyces cerevisiae

    • Canadian Journal of Microbiology
    • The mechanism of aluminum toxicity was studied in the model cells of Saccharomyces cerevisiae. Cell growth of yeast was inhibited by aluminum. The spot assay showed that the mechanism of aluminum detoxification in yeast cells was different from that of heavy metal cadmium. After treatment with aluminum, intracellular levels of reactive oxygen species, protein carbonyl, and thiobarbituric acid reactive substances were dramatically increased.

      • Heavy Metals
      • Chemical contaminants
  8. First Detection of Tetrodotoxin in Bivalves and Gastropods from the French Mainland Coasts

    • Toxins
    • In 2015, tetrodotoxins (TTXs) were considered a potential threat in Europe since several studies had shown the presence of these toxins in European bivalve molluscs. In this study, we investigated the occurrence of TTXs in 127 bivalve samples (mussels and oysters) and in 66 gastropod samples (whelks) collected all along the French mainland coasts in 2017 and 2018.

      • Natural toxins
  9. Genotyping and antibiotic resistance patterns of Campylobacter fetus subsp. venerealis from cattle farms in India

    • Letters in Applied Microbiology
    • Significance and Impact of the Study: Campylobacter fetus subsp. venerealis (Cfv) is frequently associated with lowered fertility and abortion in ruminants. These infections are responsible for significant reproductive wastage in infected beef and dairy herds and may reduce gross profit margins up to 66%. In India, decreased fertility rates in productive animals are traditionally attributed to brucellosis.

      • Campylobacter
      • Bacterial pathogens
  10. Cloning of hok gene into anhydrotetracycline inducible pASK75 vector reveals potent antimicrobial effect of 19 amino acid long N‐terminal fragment of hok peptide

    • Microbiology and Immunology
    • An important toxin‐antitoxin (TA) system hok/sok, encoded by R1 plasmid of Escherichia coli, is involved in post segregation killing of cells that have lost the plasmid. The lethal properties of hok protein have been utilized for the environmental containment of microbes and the development of potential vaccine candidates. We aim to demonstrate the potent anti‐microbial property of 19 amino acid (AA) long N‐terminal fragment of hok peptide.

      • Vibrio
      • Bacterial pathogens
  11. Melatonin immersion affects the quality of fresh‐cut broccoli (Brassica oleracea L.) during cold storage: Focus on the antioxidant system

    • Journal of Food Processing and Preservation
    • In the current study, fresh‐cut broccoli was soaked in melatonin solution before cold storage (4°C, 95% RH) for 25 days. The results indicated that 100 µM melatonin treatment inhibited the increase of L* and b* values and retained higher hue angle, total chlorophyll content, and fresh weight during storage.

      • Fresh Cut
      • Produce Safety
  12. The beneficial effect of oyster peptides and oyster powder on cyclophosphamide‐induced reproductive impairment in male rats: A comparative study

    • Journal of Food Biochemistry
    • First prepare oyster peptide samples, analyze the oyster peptides by amino acid composition analysis, high‐performance liquid chromatography detection, etc. Then the oyster peptides are gavage to rats, and then analyze the rat serum indexes, related genes and protein expression, antioxidant detection, and HE staining used to study the characteristics of oyster peptides.

  13. In vitro Activity of Lefamulin Against the Common Respiratory Pathogens Isolated From Mainland China During 2017–2019

    • Frontiers in Microbiology
    • Purpose

      Lefamulin is a novel antibiotic approved by the U.S. Food and Drug Administration in 2019 for the treatment of community-acquired bacterial pneumonia (CABP). In this study we evaluated the in vitro antimicrobial activity of lefamulin in order to better understand its antibiogram.

      Methods

      • Bacterial pathogens
      • Staphylococcus aureus
  14. Sodium Butyrate Reduces Salmonella Enteritidis Infection of Chicken Enterocytes and Expression of Inflammatory Host Genes in vitro

    • Frontiers in Microbiology
    • Salmonella Enteritidis (SE) is a facultative intracellular pathogen that colonizes the chicken gut leading to contamination of carcasses during processing. A reduction in intestinal colonization by SE could result in reduced carcass contamination thereby reducing the risk of illnesses in humans. Short chain fatty acids such as butyrate are microbial metabolites produced in the gut that exert various beneficial effects. However, its effect on SE colonization is not well known.

      • Bacterial pathogens
      • Salmonella
  15. Artificial Larval Diet Mediates the Microbiome of Queensland Fruit Fly

    • Frontiers in Microbiology
    • Larval diets used for artificial rearing can have a significant effect on insect biology. The Queensland fruit fly (aka “Qfly”), Bactrocera tryoni (Froggatt) (Diptera: Tephritidae), is one of the greatest challenges for fruit growers in Australia. The sterile insect technique (SIT) is being developed to manage outbreaks in regions that remain free of Qfly and to reduce populations in regions where this species is endemic.

      • Bacterial pathogens
  16. Transcriptomic Analysis of Two Lentinula edodes Genotypes With Different Cadmium Accumulation Ability

    • Frontiers in Microbiology
    • Lentinula edodes, also known as Xiang’gu, is commonly eaten in cultures around the world. However, L. edodes is particularly susceptible to enrichment with heavy metals, particularly cadmium (Cd), which is toxic to human health. Understanding the molecular mechanism and mining key genes involved in Cd enrichment will facilitate genetic modification of L. edodes strains. Two L.

      • Heavy Metals
      • Chemical contaminants
  17. Agreement of Quantitative and Qualitative Antimicrobial Susceptibility Testing Methodologies: The Case of Enrofloxacin and Avian Pathogenic Escherichia coli

    • Frontiers in Microbiology
    • Avian pathogenic Escherichia coli (APEC) is the causal agent of colibacillosis, one of the most common bacterial infections in the poultry sector. Antimicrobial susceptibility testing (AST) is essential for rational and prudent antimicrobial therapy. Subsequently, uniformity in test results from the various testing methodologies used in diagnostic laboratories is pivotal.

      • Bacterial pathogens
  18. Kunkecin A, a New Nisin Variant Bacteriocin Produced by the Fructophilic Lactic Acid Bacterium, Apilactobacillus kunkeei FF30-6 Isolated From Honey Bees

    • Frontiers in Microbiology
    • Apilactobacillus kunkeei FF30-6 isolated from healthy honey bees synthesizes the bacteriocin, which exhibits antimicrobial activity against Melissococcus plutonius. The bacteriocin, kunkecin A, was purified through three-step chromatography, and mass spectrometry revealed that its relative molecular mass was 4218.3. Edman degradation of purified kunkecin A showed only the N-terminal residue, isoleucine.

      • Antibiotic residues
      • Chemical contaminants
  19. Epidemiological Investigation and Antimicrobial Resistance Profiles of Salmonella Isolated From Breeder Chicken Hatcheries in Henan, China

    • Frontiers in Cellular and Infection Microbiology
    • The emergence of antimicrobial-resistant (AR) Salmonella has a major concern worldwide. This study was designed to determine the AR profiles and serovars distribution of Salmonella enterica isolated from different breeds of breeder chickens in the province of Henan, China. For this, 2,139 dead embryo samples were collected from 28 breeder chicken hatcheries, representing two domestic and four foreign breeds. The samples were subjected to the isolation and identification of Salmonella by PCR.

      • Bacterial pathogens
      • Salmonella
  20. A Novel sRNA in Shigella flexneri That Regulates Tolerance and Virulence Under Hyperosmotic Pressure

    • Frontiers in Cellular and Infection Microbiology
    • Regulation of the environmental stress response and virulence of Shigella flexneri may involve multiple signaling pathways; however, these mechanisms are not well-defined. In bacteria, small regulatory RNAs (sRNAs) regulate bacterial growth, metabolism, virulence, and environmental stress response. Therefore, identifying novel functional sRNAs in S. flexneri could help elucidate pathogenic adaptations to host micro-environmental stresses and associated virulence.

      • Bacterial pathogens
      • Shigella
  21. Analyses of the Bacterial Contamination on Belgian Broiler Carcasses at Retail Level

    • Frontiers in Microbiology
    • Broilers are not equally exposed to bacterial contamination during rearing and processing, resulting in areas with different bacterial communities on carcasses at retail. The determination of these communities is also affected by the examination methods applied.

  22. Analysis of Risk Factors for 24 Patients With COVID-19 Developing From Moderate to Severe Condition

    • Frontiers in Cellular and Infection Microbiology
    • Objective: The present study aimed at investigating the clinical risk factors for COVID-19 patients developing from moderate condition to severe condition, and providing reference for early intervention and prognosis.

  23. Effects of Arsenic (+3 Oxidation State) Methyltransferase Gene Polymorphisms and Expression on Bladder Cancer: Evidence from a Systematic Review, Meta-analysis and TCGA Dataset

    • Toxicological Sciences
    • Inorganic arsenic (iAs) is a recognized environment-related factor for bladder cancer (BCa). Arsenic (+3 oxidation state) methyltransferase (AS3MT) gene might influence BCa by regulating iAs metabolism. The aim of the present study was to explore whether AS3MT polymorphisms could affect BCa susceptibility.

      • Heavy Metals
      • Chemical contaminants
  24. Gut Microbiome Critically Impacts PCB-induced Changes in Metabolic Fingerprints and the Hepatic Transcriptome in Mice

    • Toxicological Sciences
    • Polychlorinated biphenyls (PCBs) are ubiquitously detected and have been linked to metabolic diseases. Gut microbiome is recognized as a critical regulator of disease susceptibility; however, little is known how PCBs and gut microbiome interact to modulate hepatic xenobiotic and intermediary metabolism. We hypothesized the gut microbiome regulates PCB-mediated changes in the metabolic fingerprints and hepatic transcriptome.

      • Chemical contaminants
      • Bacterial pathogens
  25. Application of a Rat Liver Drug Bioactivation Transcriptional Response Assay Early in Drug Development That Informs Chemically Reactive Metabolite Formation and Potential for Drug-induced Liver Injury

    • Toxicological Sciences
    • Drug-induced liver injury is a major reason for drug candidate attrition from development, denied commercialization, market withdrawal, and restricted prescribing of pharmaceuticals. The metabolic bioactivation of drugs to chemically reactive metabolites (CRMs) contribute to liver-associated adverse drug reactions in humans that often goes undetected in conventional animal toxicology studies.

      • Heavy Metals
      • Chemical contaminants